The Freelance Chef

European restaurant · 5756 Whitmore Lake Rd, Brighton, MI

Hours

• Mon 8 AM–10 PM
• Tue 8 AM–10 PM
• Wed 8 AM–10 PM
• Thu 8 AM–10 PM
• Fri 8 AM–10 PM
• Sat 8 AM–10 PM
• Sun 8 AM–5:30 PM

Popular items (As of 10/30)

• Assistant Chef · $40.00 per hour
• Chef’s Service · $60.00 per hour
• Sous Chef · $50.00 per hour
• Prime Rib Au Jus · $32.00
• 8oz Filet Mignon · $32.50

See full menu

More food in Brighton, MI · European in Brighton