Tuque's Bar and Grill

5811 Snowshoe Dr, Snowshoe, WV

Menu (As of 10/30)

• Whipped Ricotta $18.00roasted local sweet corn, pickled piquillo pepper, chive oil, house-made honey black pepper flatbread
• Peppered Watermelon Panzanella $14.00cucumber, heirloom tomato, crisp croutons, ricotta salata, charred lemon vinaigrette
• Mountain State Trout Satay $20.00pickled ginger, cucumber salad, soy-sorghum glaze
• Classic Poutine $14.00hand-cut fries, cheddar cheese curds, veal demi-glace
• Loaded Poutine $16.00house-smoked bacon, cheddar curds, veal demi glace, shaved green onion, herbed sour cream
• Wilfong Burger $20.00Wilfong Farms local beef, bacon, crispy onions, cheddar cheese, house bbq sauce, house-made cheddar jalapeño roll
• Grilled Chicken Caprese $16.00marinated Joyce Farms chicken, sliced heirloom tomato, melted cheese curd, arugula, balsamic reduction, ciabatta roll
• Mountain State Trout Melt $22.00trout salad, heirloom tomato, caramelized onion, aged cheddar, caper aioli, toasted ciabatta
• Classic Turkey Club $14.00bacon, lettuce, tomato, swiss cheese, Dijon mayo, toasted sourdough bread
• Woodfired Cheese Bread $18.00roasted garlic oil, mozzarella, fontina, parmigiano reggiano, fresh oregano
• Margherita $24.00San Marzano tomato sauce, fresh mozzarella, cherry tomatoes, fresh basil
• Wild Shroom $25.00roasted garlic oil, mozzarella, fontina, wood-roasted wild mushrooms, onion, balsamic reduction, fresh thyme
• Philly Pie $26.00alfredo sauce, white American, provolone, wood-roasted Certified Angus beef eye of round, fried onion, roasted peppers,
• Carnivore $26.00San Marzano tomato sauce, mozzarella, bacon, sausage, pepperoni
• Prosciutto E Arugula $26.00San Marzano tomato sauce, fresh mozzarella, parmigiano reggiano, roasted tomatoes, prosciutto di parma, arugula, evoo
• Vegetable Moussaka $30.00eggplant, zucchini, Vidalia onion, wild mushrooms, Yukon Gold potatoes, arugula salad, pepper coulis
• Mountain State Trout $42.00pan-seared trout, lemon beurre blanc, burnt leek, black rice
• Blackened Poulet Rouge Tagliatelle $40.00English peas, sun-dried tomato, toasted pine nuts, fresh spinach pasta, Tasso cream, pea tendrils
• Fossil Farms Braised Elk $52.00wild mushrooms, Romano polenta, basil ratatouille

Crispy Brussels Sprouts

• fried brussels sprouts, bacon, spiced cashews, bleu cheese, sweet mirin glaze $16.00
• Potato Leek Soup $10.00crispy leek, Yukon Gold potato, creamy white wine brothcup
• bowl $12.00

Soup of the Day

• cup $10.00
• bowl $12.00
• 5811 Salad $8.00petite greens, cucumber, grape tomato, red onion, focaccia croutons, maple balsamic dressing.add Joyce Farms chicken
• house-smoked Mountain State trout $10.00
• Kale Caesar $8.00shaved parmesan, pickled baby carrot, cornbread croutons, roasted garlic Caesar dressing.add Joyce Farms chicken

Buffalo Chicken

• buffalo sauce, mozzarella, bleu cheese, roasted chicken, bacon, scallions $24.00
• additional topping $2.75

Braised Berkshire Pork Cheek

• 6 Oz Pastrami-rubbed Filet $58.00morel mushroom potato gratin, glazed baby vegetables, brandied veal reduction.

Tuque's Bar and Grill: hours and how to order