Rossy's Place

Name: Rossy's Place
Address: 216 W Washington St, Charles Town, WV, 25414, US

216 W Washington St, Charles Town, WV

Menu (As of 10/31)

Angry Mussels $15.00Chorizo, tomatoes, onions, garlic, tomato sauce and garlic bread.
Empanadas $14.00
Firecracker Cauliflower $14.00Buttermilk-fried, served with sweet chili glaze and cabbage.
Rossy's Tenders $14.00Homemade — hot, mild, sweet chili or BBQ — with carrot, celery and blue cheese or ranch. Add fries $5.
Rossy's Wings $14.00Homemade — hot, mild, sweet chili or BBQ — with carrot, celery and blue cheese or ranch. Add fries $5.
Santa Fe Egg Roll $14.00Chicken, pepper jack, chili peppers, black beans, spinach, corn, cilantro, garlic and chipotle mayo.
Rossy's Nachos $16.00BBQ pork or chicken, tortilla chips, pico de gallo, cheese sauce, sour cream, jalapeños and guacamole.

Blackened Salmon Salad $20.00Chopped salad, blue cheese and ginger-soy vinaigrette.
Crispy Chicken Cobb Salad $18.00Mixed salad with hard-boiled egg, bacon, tomatoes, avocado, blue cheese and ranch.
Chicken Caesar Salad $18.00Romaine heart, croutons, parmesan, grilled or fried chicken.

Seasonal Soup Cup $6.50 · Bowl $9Chef's seasonal choice — please ask your server.
Caesar Salad $8.00Romaine hearts, croutons and parmesan.
Chopped Salad $8.00Corn, cucumbers, cranberries, tomatoes, with ranch.

Rossy's Burger $15.00Angus beef, Rossy's sauce, lettuce, tomatoes, sautéed onions and choice of cheese.
Steak & Cheese $15.00Shaved steak, lettuce, tomatoes, onions, mixed peppers, mayo on a sub roll.
Gyro $15.00Beef gyro, lettuce, tomatoes, red onions, black olives, tzatziki, queso fresco on pita.
Cod Fish Sandwich $15.00Fried in beer batter, tomatoes, lettuce, cheddar and tartar sauce.
Crispy Chicken Sandwich $15.00Deviled-egg spread, shaved cabbage, pickles and Nashville hot sauce.
Grilled Reuben $15.00Corned beef, sauerkraut, Swiss, thousand-island on rye.
Pulled Pork Sandwich $15.00Slow-cooked BBQ pork with coleslaw on a brioche bun.

Quesa-Birria Tacos $17.00Slow-cooked beef, mozzarella, cilantro, onions and consommé for dipping.
Carne Asada Tacos $17.00Grilled marinated chopped beef topped with pico de gallo and fresh cilantro.
Blackened Fish Tacos $16.00Grilled tilapia, lettuce, pico de gallo, radish and chipotle-lime.
Flash-Fried Shrimp Tacos $16.00Lettuce, pico de gallo, radish and chipotle-lime.
Baja Fish Tacos $16.00Crispy beer-battered cod with coleslaw, avocado cream and mango salsa.

Creamy Penne Jambalaya $25.00Shrimp, chicken, andouille sausage, garlic, tomatoes, mixed peppers and onions.
Shrimp Linguini $24.00Tomatoes, garlic, shallots, basil, herbs in white wine butter sauce.
Frutti di Mare Market PriceShrimp, tilapia, mussels, garlic, shallots in white wine and marinara over spaghetti.
Chicken Marsala $22.00Mushrooms, garlic, butter, herbs in creamy marsala sauce over spaghetti.
Rossy's Chicken Pasta $22.00Tomatoes, onions, garlic, herbs, roasted red peppers, spinach in pink sauce with penne.
Creamy Pesto Farfalle $22.00Chicken, bacon, bowtie pasta, garlic, shallots, roasted red peppers and spinach.
Spaghetti $18.00Meatballs with marinara sauce.

Lomo Saltado $22.00Stir-fried marinated beef strips with onions, tomatoes and cilantro, served with rice and French fries.
Fish & Chips $22.00Fresh cod in beer batter with French fries, coleslaw and tartar sauce.
Country Meatloaf $22.00Slow-cooked beef-pork blend with mashed potatoes, vegetables and gravy.
Shepherd's Pie $22.00Ground beef and vegetable casserole with mashed potatoes and gravy.
Salmon $24.00Served with mashed potatoes, vegetables and lemon-butter sauce.
Braised Short Ribs $25.00Slow-cooked in red wine, served with mashed potatoes and vegetables.
Beef Stroganoff $22.00Braised beef tenderloin, mushrooms and onions in white wine sauce and sour cream over egg noodles.
Blackened Chicken Alfredo $22.00Cavatappi pasta, creamy Alfredo, tomatoes and red onion.
Country Fried Chicken $22.00Served with mashed potatoes and vegetables.
Rossy's Fried Chicken $20.00Four pieces served with two sides. Seasoned in a citrusy Latin marinade, coated in light flour and deep-fried to golden perfection — incredibly juicy inside.