Charcuterie Plate$15.00An assortment of cured meats accompanied by award-winning, locally produced Wisconsin cheeses, dried fruit, fig jam, with house toast points
Smoked Whitefish$15.00Henriksen Fisheries smoked whitefish filet, served with white wine mustard drizzle, capers, and assorted crisps
Nashville Hot Cauliflower- Fried florets of cauliflower, spiced nashville hot and served with sides of ranch and spicy a$14.00
Salads & Vegetarian Fare
Grilled Caesar$15 +$7 for chickenHouse Caesar dressing over grilled romaine with shaved parmesan, sundried tomato, croutons, and anchovies upon request. *Also available with grilled chicken breast, whitefish, or mahi mahi
Adult Grilled Cheese$15.00Fig jam, caramelized red peppers and onion, and american cheese grilled on Italian sourdough bread
Grilled Brushetta$15.00Roma tomato, baby mozzerella and house pesto grilled on Italian sourdough bread
Vegetarian Tacos$17.00Portabella mushroom, street corn, roasted pepper, mildly spicy slaw, tomato and avocado wrapped in flour tortillas with cotija cheese and garlic aioli
Sandwiches
Available toppings$1.50Cheese (American, sharp cheddar, baby mozzarella, bleu cheese crumbles). Sauteed mushrooms, grilled onions, red pepper are available for an additional
Dovetail Burger$19.50Two quarter pound patties of Marchants beef, sandwiched with American cheese, onion rings and house made bacon jam. " Messy but worth it"
The Basic Cheeseburger$15.001/3 pound of Marchants beef on toasted ciabatta roll, served with lettuce, roma tomato, red onion and bread and butter pickle chips. Choice of American, cheddar, baby mozzarella or blue cheese
Eric's Big Bucks Burger$150.00It's all about the wine! One of our good friends Eric is a lover of good food and wine, so this is any burger, topped any way you like it, served with a bottle of Nickle and Nickle Cabernet. "Salute!"
Door County Turkey$17.00Smoked turkey breast, brie and Seaquist Orchards cherry compote grilled on Italian sourdough bread
Door County Whitefish or Mahi Mahi$17.00Locally caught whitefish filet OR sustainably harvested Mahi, with lettuce & tomato. Brushed with key lime-dill butter, capers, and house aioli
Fish Tacos$19.50Seasoned Mahi or Whitefish on flour tortillas, spicy slaw, diced tomato, street corn, avocado and cilantro. Served with Key lime aioli and fresh limes
Daily Specials
Thursday Sliders$16.00Two sliders featuring Marchant's beef on toasted rolls. Topped with American cheese and our homemade bacon jam. Served with seasoned french fries and homemade slaw
Friday Walleye Fry$23.00Fried filets of Canadian walleye pike served with fries, house slaw, rye bread, tartar and lemon
Children's Menu
(Ages 11 & Under) All children's menu items are served with fries or slaw. Adult portions are available for$12.00
Grilled Cheese$9.00Just the way kids like it. American cheese on white bread
Chicken Tenders$9.00Free range, white meat tenders, breaded and fried. With ranch dip
Kids Burger$9.00A smaller burger, with or without cheese
Finishing Touches (Desserts)
Cherry Pecan Bread Pudding$9.00Made with local Door County cherries, served warm with whipped cream, caramel and a touch of
Door County Cherry Crisp$9.00Sequist Orchard cherries baked with a cruncy, buttery oat crust and served with whipped cream
Creme Brulee$9.00Classic offering with whipped cream and berries