Three Coins Dining Room at Holiday Acres

4060 Shore Dr, Rhinelander, WI

Menu (As of 10/30)

• Duck Spring Rolls $12.00Braised duck hand rolled with Napa cabbage and served with sweet chili sauce
• Mushroom & Brie Tart $12.00Savory wild mushrooms in puff pastry topped with brie cheese and a brandy cream sauce
• Smoked Salmon Cakes $12.00Pan-seared and served with cabbage salad and Chef's choice remoulade
• Beef Carpaccio $13.00Shaved tenderloin with tomatoes, fresh mozzarella, and balsamic vinegar
• Wisconsin Cheese Curds $11.00Deep fried white cheddar curds with ranch dressing
• Firecracker Shrimp $11.00Sautéed in a spicy tomato butter sauce and served with toast points
• Walleye $26.00The Northwoods favorite fish! Pan-fried, deep-fried, or broiled. Served with Chefs' choice vegetable and rice
• Jumbo Shrimp $25.00Broiled or deep fried and served with rice and Chefs' choice vegetable
• Haddock Tapenade $25.00North Atlantic Haddock baked with olives, capers, and sundried tomato tapenade. Served over lemon risotto
• Salmon $26.00Topped with crispy fried spinach and a brown butter sauce. Served with mushroom risotto
• Three Cheese Tortellini $18.00Tri-colored tortellini tossed with garlic, olive oil, artichokes, wild mushrooms, and spinach
• Pesto Pasta $18.00Penne tossed with our homemade creamy pesto sauce with broccoli, sundried tomatoes, and feta cheese
• Mushroom Ravioli $26.00With red peppers and tossed with roasted garlic oil
• Penne Bolognese $21.00Penne pasta tossed with a spicy red wine meat sauce and olive oil
• Chipotle Chicken Salad $18.00Grilled chicken, roasted peppers, corn, and romaine tossed with a chipotle remoulade
• Caprese Salad $12.00With tomatoes, fresh mozzarella cheese, fresh basil, and balsamic
• Steak Caesar Salad $20.00Freshly chopped romaine lettuce accompanied by a house-made dressing, Parmesan cheese, and croutons
• Summer Lentil Salad $18.00Braised lentils, carrots, tomato, cumin, greens, and fresh herbs with or without Feta
• Fish Fry $17.95Your choice of broiled or deep-fried cod with potato pancakes & applesauce or French fries, served with coleslaw and tar

Sesame Tuna

• Rare Tuna with Napa Salad, Teriyaki, and Wasabi $13.00

Artichoke Dip

• With Crostini's $11.00

Pork Saltimbocca

• BBQ Ribs $19.00Baby back pork ribs, slow-roasted and basted in a tangy BBQ sauce. Served with French Fries1/2 Rack
• Full Rack $28.00

Chuck Tender

• a 6oz grilled chuck tender served with hashbrowns and chef's choice vegetable $28.00
• Filet Mignon $36.00Choice tenderloin served with potato pancakes and a cabernet garlic butter6oz
• 8oz $44.00

Saturday Prime Rib

• Queen 13oz $35.00
• King 16oz $40.00

Three Coins Dining Room at Holiday Acres: hours and how to order