Jake's Supper Club

E5690 County Rd D, Menomonie, WI

Menu (As of 10/30)

Pomodori al Forno

• Herb roasted tomatoes, goat cheese $13.00with our homemade horseradish sauce.
• &crostini $12.00
• House made oven -roasted tomatoes served $16.00baked on a cedar plank with crostini.
• with fresh Goat cheese and crostini $13.00

Cheese Curds

• Ellsworth curds beer battered in house $13.00bang bang sauce, green onions and lemon.
• and fried golden brown $13.00

Cedar Plank Salmon

• plank with crostini $16.00

Greek Chicken Salad

• Fresh greens, feta cheese, Kalamata olives, $14.00tomatoes, croutons and lemons.

French Dip Sandwich

• Slow roasted beef sliced thin, topped with $16.00on a toasted bun with lettuce, tomato and onions.
• Swiss cheese served au jus $16.00

Sides

• For an additional $1.59
• For an additional $1.59

Jake’s Slow Roasted Prime Rib

• A well marbled, very flavorful cut grilled to your $37.00specifications topped with rosemary butter.
• medium, topped with rosemary butter $51.00
• Queen Cut 10 to 12 oz - 31
• Jake’s Cut 16 oz - 38
• Sides and Salad for Two $58.00

Strip Loin Steak

• Queen Cut 10 to 12 oz - 31
• USDA Choice NY Strip, charbroiled $27.00to your specifications.
• Jake’s Cut 16 oz - 38

Surf n’ Turf Add-On

• Sauteed Mushrooms 3 Sauteed Onions $3.00
• Garlic or Fried Shrimp $8.00
• Grilled Salmon $10.00
• Mushrooms and Onions 4 Bleu Cheese $3.00

Pan-Fried Walleye Dinner

• A Supper Club favorite, panko breaded $25.00golden brown with your choice of side.
• and pan fried golden brown $28.00

Grilled Chicken Pesto Alfredo

• pesto-cream sauce with parmesan $25.00mozzarella cheese over fettuccini alfredo.
• and grilled chicken $23.00
• Garlic Fettuccini $16.00cream sauce finished with Eau Galle Parmesan cheese
• Half 21 Quarter $14.00All entrees served with roll and butter and choice of side.

Friday “Fish Fry”

• Your choice of lightly breaded, beer battered or $18.00baked fish served with your choice of side.

Friday “Land and Sea”

• Two pieces of Friday Fish Fry with a petite cut $23.00served with your choice of side.
• of Jake’s Slow Roasted Prime Rib $37.00

Saturday “Surf n’ Turf”

• Jake’s slow roasted prime rib with your $42.00choice of salmon or shrimp and side.

Prime Bites

• Ellsworth curds beer battered in house $13.00
• Marinated prime rib, breaded and fried $13.00

Fried Green Beans

• Whole green beans battered and deep fried golden $13.00bang bang sauce.
• brown with a side of ranch $12.00

Filet Mignon Medallions

• Tender filet medallions cooked to your specifications topped $36.00with a Cabernet demiglace over mashed potatoes.

Walleye Almondine

• Lightly breaded and fried golden brown and $25.00golden brown with your choice of side.
• topped with almondine butter $28.00

Chicken Marsala

• Tender chicken breast filets pan-dried golden $28.00our house made pesto sauce over wild rice Florentine.
• in a marsala wine-mushroom sauce $26.00

Shrimp Florentine Pasta

• Fettuccini in a light white wine cream sauce tossed $16.00cream sauce finished with Eau Galle Parmesan cheese.
• our house garlic shrimp $24.00

Jake's Supper Club: hours and how to order