The Breakfast Club & Pub

214 Main St, La Crosse, WI

Menu (As of 10/30)

• fruit cup for potato for $2.00 more.
• two eggs*, choice of potato and toast $15.00
• Basic Two eggs and choice of toast $4.50
• cheese sauce 9.00 2.50
• Western Omelet Ham, Swiss cheese, onions and peppers $12.00tucked inside and topped with our cheese sauce
• BC&P’s Corned Beef Hash Two eggs* served your way, $13.00spinach, tomatoes and provolone cheese
• house-made corned beef, diced potatoes, onions and $15.00peppers with choice of toast
• Veggie Omelet Spinach, peppers, onions, tomatoes, $12.00mushrooms and American cheese
• onions, peppers and sauerkraut tucked inside and topped with $15.00diced potatoes with choice of toast
• white cheese sauce and Thousand Island dressing $15.00
• Florentine Omelet Fresh spinach, mushrooms, tomatoes, bacon $8.00biscuits topped with sausage gravy and green onions
• and Swiss cheese, topped with hollandaise $14.00
• cheese sauce and tortilla strips. Served with a side of our bacon $15.00of potato and toast, garnished with green onions
• salsa $15.00

Uncle Buck’s Griddle

• Pancakes Two large, fluffy pancakes $7.00
• muffin or gluten-free English Muffin $3.00additional
• Waffles Two large Belgian waffles $7.00
• Hold Me, Thrill Me, Quiche Me $7.00bread, sprinkled with powdered sugar
• Ham, Tomato & Cheese Quiche Light, fluffy crust filled $12.00with ham, tomatoes, cheddar cheese and eggs
• cup for $2.00 more.
• muffin, topped with hollandaise sauce, garnished with green $8.00seasoning. Served with applesauce
• onions $10.00
• and poached eggs* on a toasted English muffin, topped with $13.00honey and butter
• hollandaise sauce, garnished with green onions $15.00
• Florentine Benedict Spinach, bacon, grilled tomatoes and $11.00rolled up and topped with yogurt, berries and granola
• poached eggs* on a toasted English muffin, topped with $13.00hollandaise sauce, garnished with green onions

BCP Sides

• garnished with green onions $12.00
• Cinnamon Roll $4.00
• Egg 1.75 each
• Bagel with Cream Cheese $3.00hash browns, fries or tots

Planes, Trains & Eggwiches

• cream cheese $3.00
• and green pepper)
• Fruit Cup Seasonal fruit $4.00with a side of cream cheese upon request
• wheat, rye or sourdough $2.00
• Yogurt Parfait Vanilla yogurt,croissant for
• Pancakes(2 small), French $7.00berries and granola
• Toast(2) or Waffle(1) $4.00
• Oatmeal $3.00
• patty on sourdough 7.00, substitute a croissant for 1.00

Bacon, Links, Patties

• Mac & Cheese Cup 3.00
• or Ham $3.50
• If your meal is not prepared to your liking, please let us 3.00, 2 tacos 5.00, 3 tacos 8.00bacon salsa — choose 1 taco
• We Offer Gluten-free English Muffins That May Be Substituted for an Additional $2.50

The Brat Snack(s)

• with bacon. Served with a side of maple syrup $12.00
• Mac & Cheese Tots Gooey mac and cheese topped with tots 9.00 Add bacon $2.00and warm cheese sauce
• Bacon Cheeseburger Tots Ground beef topped with tots, 8.00 5.00cinnamon sugar
• bacon, warm cheese, lettuce, tomatoes and pickles $12.00
• Boneless Chicken Wings served with your choice of sauce(s) $12.00gravy or cheese sauce, sprinkled with green onions
• 1/2 lb. wings 8.00 15.00
• (Sweet Chili), The Criminal (Buffalo), The Athlete (BBQ) or $13.00sauce and drizzled with Thousand Island dressing.

The Great Outdoors Salads

• American cheese, lettuce, tomato and mayo $10.00
• The Breakfast Pub Burger *Angus beef patty topped $14.00onions and croutons. Your choice of dressing
• bacon, egg, hash browns and provolone cheese $11.00
• with ham, turkey, shredded cheddar, tomatoes, hard $13.00on grilled rye bread
• boiled egg, bacon and croutons. Choice of dressing $14.00
• Bacon, lettuce, tomato and mayo on sourdough $10.00
• tomatoes, onions, peppers, spinach and melted Swiss cheese 10.00 Add an egg $1.75on grilled rye bread
• Side Salad Served with your choice of dressing $3.50
• Thousand Island and Balsamic Vinegar $6.00fries, tater tots, Hash browns or American Fries

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• We Offer Gluten-free English Muffins That May Be Substituted for an Additional $2.50

The Breakfast Club & Pub: hours and how to order