Delafield Brewhaus

3832 Hillside Dr, Delafield, WI

Menu (As of 10/30)

Delafield Brewhaus

• Banquet Department $2.00

Audio and Video

• ~Menu Prices Subject to Change Without Notice~ $3.00

Chicken Salad Crostini

• ~Menu Prices Subject to Change Without Notice~ $4.00

Assorted Fresh Vegetable Display

• with Spinach Dip 65.00 (serves 25) / 60.00 (serves 25)

Smoked Salmon Display

• and Sausage Tray 72.00 (serves 25)

With Assorted Crackers

• Artisan~ 145.00 (serves 25)
• cheese, capers and hard boiled eggs $190.00

Salmon Crostini

• balsalmic glaze drizzle 85.00 per 25
• Smoked salmon slice atop a 75.00 per 25dill cream cheese spread

Silver Dollar Sandwiches

• You may choose two varieties; 65.00 serves 25puff pastry crostini, baby greens
• lettuce, tomato, red onion 60.00 per 25 / 1.00

Traditional ~ Or

• Mediterranean Deviled Eggs 30.00 per dozen

Cucumber Rounds

• roasted garlic with toasted crostini’s 55.00 per 25
• Blackened shrimp and 75.00 per 25guacamole atop a cucumber chip

Tenderloin Canape

• Sliced tenderloin, bacon bleu cheese mousse 75.00 serves 25and scallion
• Haus Made Potato Chips 45.00 Serves Approx 25Served with beer cheese dip.

Seafood Roll

• Toasted Crostini topped with crab and 80.00 per 25shrimp salad.
• Fresh Tortilla Chips & Salsa 45.00 serves Approx 25

Jumbo Gulf Shrimp Cocktail

• Pretzels or Party Mix 12.00 per pound each / 3.00 per pcwith lemon and cocktail sauce
• ~Menu Prices Subject to Change Without Notice~ $5.00

Mushroom Artichoke Cups

• Garlic, mushroom, spinach baked 75.00 (serves 25)ciabatta crostini
• in a crispy cup 60.00 per 50

Meatballs

• Bourbon Chicken Bites 60.00 per 50
• Breaded and fried served with 60.00 per 50a maple soy glaze.

Breaded Mozzarella Sticks

• with marinara 60.00 per 50
• Bacon Wrapped Scallops 75.00 per 50
• Chestnuts 45.00 per 50
• Chicken Wings 70.00 per 50Choice of buffalo, thai chili or bbq

Warm Crab Rangoon Dip

• with sweet chili and chive $25.00wonton chips 60..00 serves
• Mini Crab Cakes 75.00 per 50House made crab cakes with remoulade

Stuffed Mushroom

• Haus marinara 65.00 per 25

Ravioli Pockets

• Fried four cheese ravioli served 60.00 per 50with marinara

Reuben Rolls

• red onion with a balsamic glaze 60.00 per 25The sandwich everyone loves rolled
• 1000 island on side 55.00 per 25

Pork Pot Stickers

• chicken and cheddar cheese 55.00 per 25
• With a sesame ginger glaze 55.00 per 25

Cocktail Franks

• crispy phyllo dough 60.00 per 50 / 35.00 per 100In a zesty bbq sauce

Southwest Chicken Rolls

• sweet chili sauce 75.00 per 25
• ~Menu Prices Subject to Change Without Notice~ $6.00

Whole Roasted Beef Tenderloin

• ~Menu Prices Subject to Change Without Notice~ $7.00

Beef Short Ribs

• Beef short ribs braised in $44.00with a mushroom demi glace
• red wine and tomato $42.00

Angus Beef Tenderloin

• Burgundy mushroom $42.00
• and shallot butter $44.00

Chicken Romano

• Romano crusted chicken breast $32.00a rosemary cream sauce
• with a lemon butter sauce $32.00

Chicken Marsala

• Sous vide chicken breast with mushroom $32.00breast with a pesto cream sauce
• Marsala wine sauce $32.00

BBQ Pork Ribs

• Dry rubbed ½ rack slow simmered $34.00in Haus’ made bbq sauce

Tender Roast Loin of Pork

• Herb crusted pork loin with a dijon $34.00a honey garlic sauce
• cream sauce $34.00
• Your Choice of Starch and Vegetable $8.00~Menu Prices Subject to Change Without Notice~

Shrimp Scampi

• Seasoned shrimp with $34.00fresh mango salsa
• white wine lemon butter $34.00

Seared Salmon

• Pan seared salmon with a $34.00lemon leek sauce

Gourmet Ravioli

• Mushroom stuffed 26.00 or cheese 24.00
• with tomato cream sauce $24.00

Mediterranean Rice Bowl

• julienne carrot and broccoli topped $24.00with sweet teriyaki

Roasted Asparaus

• California Blend Vegetables $9.00~Menu Prices Subject to Change Without Notice~

Pot De Cream

• Seasonal (Chef Choice) mousse cup with whipped $6.95cream topping

Seasonal Cheesecake

• Haus made cheesecake~toppings vary throughout $7.50the seasons

Carrot Cake

• Haus made carrot cake with cream cheese frosting $7.00and toasted walnuts

Rumchata Bread Pudding

• Haus made with a side of salted caramel $8.00custard and creme anglaise

Schaum Torte

• Haus made German meringue topped with $7.00strawberries , Le Duc’s custard and whipped cream

Assorted Dessert Trays

• Haus made Assorted Bars 4.00 per person
• Homemade Assorted Cookie Trays 2.00 per person

Chocolate Strawberries

• Made to order in-house with Ambrosia chocolate 1.50 per
• ~Menu Prices Subject to Change Without Notice~ $10.00

and Pewaukee Porter

• Estimated 120, 16oz glasses per 1/2 barrel $365.001/2 Barrel of Brewhaus Year-round Beer.............................
• 1/4 Barrel of Brewhaus Year-round Beer $185.00

Cocktails / Highballs

• House Brands 6.50 - 7.50
• Call Brands 7.50 - 8.50
• Cordials and Top Shelf 8.50 - 13.00

Wine

• House wine by the glass 6.00 / 23

Host Bar Packages Available

• ~Menu Prices Subject to Change Without Notice~ $11.00
• From Milwaukee $83.00We're are about one mile east of hwy

Room Charges

• Room charges range from $75-$750

Optional Items

• Projection TV, wall mounted large screens, HD projector Blue ray player, $75.00Apple TV, wireless microphone, Direct TV, satellite radio and wireless internet access.
• ~Menu Prices Subject to Change Without Notice~ $12.00

Brew-tizers

• brewhaus wood stone oven to a golden brown, served with raw veggies $14.00
• RIB SAMPLER | order a half rack to share with the table as an appetizer or to complement your meal! $18.00
• haus dry rub, served with celery and bleu cheese or ranch dressing (8) $12.50
• Chicken or Beef 16.50 ADD JALAPENOS .75
• with asiago cheese. served over marinara $16.00
• occur. 8-24 $26.00

Soup & Salads

• topped with muenster cheese BOWL 6.5 CUP 5
• red onion, topped with toasted coconut. served with our coconut mango vinaigrette $18.00
• shredded asiago, and our haus vinaigrette $14.00
• caesar dressing, topped with a grilled chicken breast $15.00
• SIDE SALAD | mixed greens, tomato, cucumber, red onion, carrots and choice of dressing $5.50
• SIDE CAESAR | shredded asiago and traditional caesar dressing tossed with romaine lettuce $7.50

Burgers

• Salad $3.95
• tomato, cucumber, red onion and tzatziki sauce, served on a gluten free bun $16.25
• sauce, served on a gluten free bun $17.25
• tomato, onion, pickles on the side, served on a gluten free bun $16.25
• onions, served on a gluten free bun $16.75
• free bun $16.25
• occur. 8-24 $26.00
• with cucumber, red onion, tomato, and tzatziki sauce $15.00
• mushrooms. served over egg noodles, topped with a dollop of sour cream $21.00
• hoagie roll $18.00
• mashed potatoes and roasted cauliflower $36.00
• stacked atop a fresh hoagie roll baked in our woodstone oven $15.00
• mushrooms, topped with sweet teriyaki glaze 14.5 $16.00served on a toasted focaccia roll
• haystack onions, wisconsin beer cheese, and our haus bbq sauce $16.00
• PRIME RIB SANDWICH | prime rib of beef roasted in-Haus, shaved and $18.00topped with mushrooms, caramelized onions and muenster. Au Jus on the side.

GF BBQ Sauce Included

• BBQ PORK RIBS | tender pork ribs that are dry rubbed and slow simmered half rack 24 full rack $34.00
• half rack 24 full rack $34.00
• PIT MASTER COMBO | half rack bbq or smoked ribs and brisket $34.00
• THE HILLSIDE COMBO | white or dark ¼ rotisserie chicken and bbq or smoked ribs $28.00
• mashed, and green beans $24.00

Haus Variety

• onions, sour cream and chive mashed potatoes $18.50
• SEARED SALMON | haus cut salmon, wild rice, sautéed broccoli, drizzled with GF teriyaki sauce $26.00
• demi-glace, green beans $38.00
• potatoes and roasted cauliflower $44.00
• RICE BOWL| wild rice blend with spinach, julienne carrot and broccoli, topped with GF teriyaki sauce $14.50
• SHRIMP SCAMPI | white wine butter sauce, sauteed shrimp, fresh garlic and GF Pasta $22.00
• & topped with a dollop of sour cream $21.00
• Baked Potato available at 4pm $21.50BROILED COD* | served w/ sour cream & chive mash or baked potato**
• Our coleslaw is GF
• occur. 8-24 $26.00YOUR CHOICE OF SOUR CREAM & CHIVE MASHED OR CHIPS * PLEASE NOTE CHIPS MAY HAVE TRACE *

Pub Sandwiches

• on a gluten free bun $16.75
• gluten free bun 16.25 ADD CHEESE 1
• melted swiss on a gluten free bun $17.75
• bun baked in our wood fired oven $16.25
• spread on a gluten free bun $18.75
• and tzatziki sauce $16.25
• cheese on a gluten free bun baked in our wood fired oven $19.25
• onions and muenster on a gluten free bun. Au Jus on the side $19.25

Woodstone Pizzas

• and mozzarella 19.50 add jalapenos 1.50
• black olives, green peppers and mozzarella $21.00
• CAPRESE | sliced tomatoes, garlic oil, shredded mozzarella, fresh basil and sweet balsamic reduction $19.00
• MEAT LOVERS PIZZA | gluten free crust and sauce, bacon, ham, pepperoni, sausage $22.00
• dill pickles $19.00
• BUILD YOUR OWN 10" PIZZA | your choice of one sauce and one cheese $14.50
• Meats $2.25
• Vegetables $1.50
• advised that Delafield Brewhaus is not a gluten free restaurant and cannot ensure that cross contamination will never oc $26.00

AU

• oven to a golden brown, served with warm ciabatta bread $12.50

Y

• an appetizer or to complement your meal! HALF RACK $18.00
• CHICKEN TENDERS | breaded, fried $9.00
• ITALIAN STUFFED MUSHROOMS| whole button mushrooms filled with haus made $16.00italian sausage and mozzarella, topped with asiago cheese, served over marinara.

Hours

• dipping sauce $11.00

Be Ver Ages

• Dinner: Monday - Sunday 4:00pm - 10:00pm; $9.00SEASONED CHIPS AND DIP | haus-fried potato chips, beer cheese dip

Woodstone Pizz As

• Bowl 4..75 CUP 4
• and cheddar, bacon crumble 19.5 CUP 5hearty seasoned stock topped with crostinis and muenster cheese BOWL 6.5
• cheddar and mozzarella 19.5 ADD JALAPENO 1.5 $34.00simmered with our haus made bbq sauce HALF RACK 24 FULL RACK
• our chef. please ask your server for today's special BOWL 4.5 CUP 3.75
• pepperoni, sausage, mushrooms, red onions, black olives, green peppers $34.00haus! our homemade sauce accompanies on the side HALF RACK 24 FULL RACK
• and mozzarella $21.00

Southwest Ranch Salad

• greens, feta cheese, banana peppers, $19.00sweet balsamic reduction
• kalamata olives, red onion, cucumber, $22.00MEAT LOVERS PIZZA | haus sauce, mozzarella, bacon, ham, pepperoni and sausage
• cherry tomatoes. topped with a grilled $34.00PIT MASTER COMBO | half rack original bbq or smoked ribs and brisket
• vinaigrette $28.00original bbq or smoked ribs

Brussels Sprout Salad

• Meats $2.25
• shredded asiago, and our haus $18.00with our coconut mango vinaigrette
• vinaigrette $14.00

Strawberry Chicken Salad

• feta, candied walnuts, poppyseed $15.00finished with a grilled chicken breast

Pub Sa Ndw Iche S

• carrot, sesame vinaigrette. topped with $17.00sliced almonds
• BREWHAUS SAUSAGE PLATTER | weisswurst, knockwurst and traditional bratwurst $12.00tomato on grilled challah bread
• with sautéed peppers and onions, sour cream chive mashed potatoes 19.5DRESSINGS: FRENCH • RANCH • BLEU CHEESE • 1000 ISLAND • ITALIAN • BALSAMIC • VINEGAR & OIL
• sauce $26.00
• sauce, topped with creamy coleslaw served on a toasted french roll $15.00
• garlic infused mushroom demi-glace, haystack onions and green beans $36.00

Available on Fridays Only

• sauce, crumbled bacon, and finished with butter toasted panko $14.00
• served on a toasted butter bun with lettuce, tomato, onion, pickle on the side $15.00
• Amber Battered Cod 17 | Broiled Cod 18.5 | Breaded Walleye $21.00
• haus patty topped with double american cheese and sautéed onion $15.00

Delafield Brewhaus: hours and how to order