Club 60
W2164 WI-60 Trunk, Columbus, WI
Menu (As of 10/30)
Beef
- Filet Mignon $24.00
- Pepper Steak $27.00
- Creamy Garlic Shrimp Filet $29.00
- Ribeye $31.00
- Top Sirloin $24.00
- Chop Steak $17.00
Prime Rib
- Baby Beef Liver $16.0010-oz of liver grilled in a seasoned flour and topped with sautéed onions.
- Due to unstable market, please check pricing when you are ordering $4.00Top your steak with sautéed onions, mushrooms and/or peppers for
Seafood
- Salmon Filet $20.00
- Maple & Bacon Glazed Salmon $22.00
- Ahi Tuna $19.00
- Jumbo Shrimp $19.00
- Scallops $21.00
- Beer Battered Cod $16.00
- Or 3 pieces deep-fried $18.00
- Broiled Cod $19.00
- Seafood Platter $25.00
- Walleye $21.00
Pork
- Bacon Wrapped Pork Loin $17.00
- Grilled Pork Chops $17.00
BBQ Pork Ribs
- Half Rack $21 | Full Rack $27
- Ham Steak $16.00
Pressure Fried CHICKEN
- Quarter $14 | Half $16
- Chicken Tenders $16.00
- Chicken Cordon Bleu $17.00
Pasta & Rice Entrees
- Oriental Stir-fry $14.00
- Beef or Chicken $18 | Shrimp $23
- Tso Chicken $18.00
- Fettuccine Alfredo $14.00
- Chicken $24.00
- Scampi $24.00
- Shrimp, Scallops, & Cod $27.00
- Chicken Parmesan $18.00
- Prime Tips $17.00
- Combination Plates $24.00Pick two of the following menu items for a perfectly paired entrée for
No Split Meals
- • 3 Jumbo Shrimp $9.00
- • 3 Scallops $8.00
- • 2 Deep-fried Stuffed Shrimp $8.00
- • 3 Broiled Prawns $13.00
- • Load your potato w/ real bacon & cheese $2.00
- Blacken, Parmesan Encrust or Buourbon Glaze
- any steak or broiled entree for $3.00
Children's Menu
- Cheeseburger w/ Fries $7.00
- Fried Cod w/ Fries $8.00
- Spaghetti w/ Garlic Toast $7.00
- Grilled Cheese w/ Fries $5.00
- Chicken Tenders w/ Fries $8.00
- Children's Soup & Salad Bar $4.00
- Children’s soup & salad bar $4.00
- or with menu item $3.00
Club 60: hours and how to order