Roepke's Village Inn
W2686 St Charles Rd, Chilton, WI
Menu (As of 10/30)
Appetizers
- Battered Mozzarella Sticks $7.95
- Handmade Onion Rings $5.95
- Sautéed Mushrooms & Onions $5.95
- Shrimp Cocktail $9.50
- Breaded Mushrooms $6.95
- Sautéed Mushrooms $6.95
- Coconut Shrimp $10.25
- Breaded Henning's Cheddar Cheese Nuggets $7.95
Combo Platter
- Breaded Cheddar Nuggets, Battered Mozzarella Sticks, Breaded Mushrooms, and Onion Rings $10.95
Soups & Salads
- French Onion Soup Cup $3.75 Crock $4.25With melted cheese
- Soup of the Day Cup $3.75 Crock $4.25
- Salad Bar a la Carte $12.50
- Soup & Salad Bar $15.50Crock of soup with our bountiful salad bar
- Braised Pork Shank $25.50A very tender piece of pork smothered in red wine gravy and served with old world sauerkraut and mashed potatoes
- Tenderloin Tips a la Deutsch $33.50Beef tenderloin tips in a superb sauce of herbs, mushrooms, green peppers and onions - a very hearty dish
- Steak & Pork Ribs $39.50The favorite combination of many
- Southwest Chicken $22.50BBQ sauce atop a breast of chicken
- Mahi Mahi 8 oz $25.50Lean and sweet flavor, grilled and drizzled with our own lemon dill butter. Ask for a pinch of Cajun seasoning if you li
- Walleye Parmesan $26.50Sweet, light fish fillets gently breaded, rolled in special herbs and fresh Parmesan cheese, finished to a golden brown
- Coconut Shrimp $27.50Encrusted with coconut and light breading, served with a creamy lime sauce
- Cashew Chicken $22.50A chicken breast cutlet coated in a garlic and red pepper cashew breading
- Lake Perch Plate $19.50A Friday favorite from cool lake waters, with choice of potato and creamy coleslaw
- Walleye Plate $17.95White flaky fillets, with choice of potato and creamy coleslaw
- Ground Sirloin $18.50Tender, juicy morsels of selected beef
- Tenderloin Steak 12 oz $43.50 / 8 oz $36.50 / 5 oz $30.50Juicy and tender as its name
- Salmon Fillet $25.50Broiled and drizzled with lemon dill butter
- Deep Sea Scallops $32.50Sautéed or lightly breaded in-house
- Broiled Chicken Breast $17.50Lightly seasoned with lemon pepper
- Lake Perch $28.50Flaky white fish from cool lake waters
- Broasted Frog Legs $23.50Tender and so delicious (imported)
- Walleye Pike $24.95Lightly breaded fillets
Wiener Schnitzel a la Holstein
- Two cutlets $26.50
- One cutlet $21.50
Wiener Schnitzel
- Two golden breaded veal cutlets $23.50
- One cutlet $19.95
Pork Schnitzel
- Two golden breaded pork cutlets $22.50
- One cutlet $18.50
- Topped with eggs $1.50/egg
Steak & Shrimp
- Sumptuous steak and $38.50gems of the Gulf
Surf & Turf
- Luscious lobster and $69.50petite tenderloin
Steak & Haddock
- Sumptuous steak and $37.50light flaky haddock
- Steak & Walleye Parmesan $37.95
Steak & Scallops
- A delightful tasty treat you’ll long remember $42.50
- Steak & Coconut Shrimp $38.50
Seafood Platter
- Scallops, haddock, shrimp, $34.50and frog legs
Fettuccine Alfredo
- Fettuccine in a creamy sauce tossed with broccoli $21.50
- With Chicken $26.50
- With Shrimp $27.50
- Blackened Salmon 8 oz $27.50Cajun seasoned fillet
Steaks - Chops - Ribs
- Prime Rib of Beef 16 oz $35.50 / 12 oz $32.50Slow roasted to perfection and served with au jus
- The gourmet’s choice 24 oz $39.50
- Cowboy Steak 23 oz $38.50Bone-in choice ribeye
- Choice Ribeye Steak 12 oz $34.50From the center of the rib
Pork Chops
- Two chops, 16 oz $22.50
- One chop $18.50
New York Strip Steak
- A generous flavorful steak, 16 oz $34.50
- Choice T-Bone Steak 22 oz $34.50The “King” of steaks
Kansas City Strip Steak
Barbecue Pork Back Ribs
- Half rack $23.50
- Full rack $30.50
Broasted Chicken
- Half chicken $18.50
- Quarter chicken $15.50
Gulf Shrimp
- Nine shrimp $25.50
- Five shrimp $21.50
Kid's Meals
- Hamburger $8.50
- Cheeseburger $9.50
- Chicken Fingers $9.50
- Grilled Cheese $5.95
- Mac & Cheese $5.95
- Children's Salad Bar $2.50
Kid's Appetizers
- Cheese Nuggets $6.95
- Onion Rings $4.95
- Mozzarella Sticks $6.95
- Breaded Mushrooms $5.95
- Combo Platter $8.95
Roepke's Village Inn: hours and how to order