White House Inn

5776 Main St, Butte Des Morts, WI

Menu (As of 10/30)

Early Bird Specials

• Liver and Onions $20.00
• Broiled Haddock $23.00
• 6oz Tenderlion $36.00

Wednesday Burger Specials

• Hamburger $4.50
• Cheeseburger $5.50
• Fish Sandwich $4.00
• French Fries $1.00
• 6oz Tenderloin $28.00
• Ribeye $30.00
• NY Strip $31.00
• Sicilian Tenderloin $26.00
• Tenderloin Tips $21.00

Friday Specials

• Fresh Lake Perch $21.00
• Broiled Haddock $23.00
• Tavern Style Fish $19.00

Prime Rib

• 16oz King $47.00
• 12oz Queen $42.00

• Roast Duck $34.00

Add on

• Asparagus $6.00
• Sauteed Mushrooms $3.00
• Dinner Salad $4.00
• Cup of Soup $4.00
• Bowl of Soup $5.00
• Side Potato $3.00
• Side Vegetable $4.00

Appetizer

• Half Naked Cheese Curds $10.00
• Potato Peels $10.00
• Fresh Mushrooms $11.00
• Jalapeno Poppers $11.00
• Mussels $15.00
• Shrimp Cocktail (5 Shrimp) $16.00
• Haystack Onion Rings $11.00
• Crab Cakes $16.00
• French Fry Basket $8.00

Sandwiches

• Tenderloin Steak Sandwich $17.00Served with a side of au jus, lettuce, and onion
• Double Bacon Smash Burger $15.00
• Half Pound Burger $15.00Served with lettuce, tomato, onion, and pickle
• Chicken Sandwich $14.00Available grilled, fried, cajun grilled, or buffalo
• Perch or Haddock Fish Sandwich $15.00
• French Dip (The Real Thing) $18.00Served with provolone cheese, sauteed onions, mushrooms, and peppers on homemade bread.

Specialty Salads

• Greek Salad $12.00Romaine lettuce, feta cheese, kalamata olives, house Italian dressing
• Chicken Caesar salad $15.00Romaine lettuce with tomatoes, shaved parmesan, croutons, and grilled chicken
• Chef Salad $14.00Lettuce blend with ham, bacon, eggs, tomato, cucumber, croutons

Steak Entrees

• Steer Tenderloin 6oz $39 / 9oz $45
• Garlic Stuffed Tenderloin $49.00Wrapped in bacon served with garlic gravy 9oz
• Sicilian Style Tenderloin $33.00Breaded and pan-fried topped with sautéed pepper, onions, mushrooms, and parmesan
• Ribeye $43.00
• New York Strip $43.00
• Veal Oscar $34.00Thin sliced garnished with asparagus shrimp and hollandaise sauce

Beef Liver and Onions

• Crisp Bacon and Au Jus $22.00

BBQ Ribs

• Half Rack $24.00
• Full Rack $34.00
• Steak and Lobster $59.006oz tenderloin with a 4oz lobster tail served with warm butter

Pasta

• Lobster Mac and Cheese $29.00
• Chicken and Cheese tortellini with pesto cream sauce $28.00
• Garden Pasta $25.00Vegetable medley with pasta and fettuccine pasta

Fettuccine Alfredo

• Pesto Chicken Pasta $26.00Sun-dried tomato, artichokes, and kalamata olives in pesto with grilled chicken

Poultry

• Pecan Crusted Chicken $26.00served over angel hair pasta and pesto cream sauce
• Chicken Wellington $30.00Chicken, ham, swiss, and asparagus wrapped in puff pastry served on honey mustard cream sauce
• Chicken Oscar $28.00Tender Chicken Breast with shrimp and asparagus topped with hollandaise sauce

Seafood

• Fresh Lake Perch $23.00Breaded in-house ground crumbs served with lemon sauce
• Pan-Fried Walleye $27.00Lightly dusted season flour served with house lemon sauce
• Stuffed Haddock $30.00Filled with crab stuffing topped with shrimp hollandaise
• Salmon Crowns $32.00Filled with crab stuffing topped with shrimp and hollandaise
• Broiled Scallops $39.00Baked in a lemon butter sauce lightly seasoned with fish blend spices

Lobster Tail

• Single Tail $36.00
• Twin Tail $56.00
• Salmon Filet $28.00Served grilled, Cajun, or baked, accompanied with our cucumber dill sauce
• Split plate charge $3.00

White House Inn: hours and how to order