Leg Lamp Lodge
427 W College Ave, Appleton, WI
Menu (As of 10/30)
- fresh mozzarella cheese and basil. Served on $11.99a garlic crostini with balsamic glaze.
- Our sandwiches can be prepared on a gluten-free $1.99bun for an additional
- & Swiss cheese. Served on grilled marble rye bread with $14.49a side of 1000 island dressing.
- Warm, soft German-style pretzels, $11.99zesty marinara sauce.
- beer cheese and tangy Dusseldorf $11.99mustard for a true taste of the pub.
- Italian herbs. Served with your choice of ranch or $16.99sauce and cilantro ranch aioli.
- marinara for dipping $14.99
- mini corn dogs, boneless wings, tater tots, seasoned $6.99creamy Vidalia onion dip.
- criss-cuts and mozzarella sticks. Served with our $14.99homemade ranch, BBQ sauce and marinara.
- perfectly cooked and tossed with fresh $10.99for the perfect pairing.
- Parmesan and crispy bacon bits. Finished $9.49with a drizzle of rich balsamic glaze.
- Melted cheddar jack in a grilled herb tortilla. Served with $9.99fresh lettuce, Pico de Gallo, sour cream and salsa.
- Enhance with The Bar-BQ smoked pulled pork or chicken $3.99
- shredded cheddar jack cheese. Finished $14.99buffalo sauce.
- with The Bar’s homemade ranch dressing $14.99drizzled on top.
- straws and a drizzle of maple bacon BBQ sauce $15.99
- Plain Mac and Cheese $12.49
- Our burgers can be prepared Celiac-friendly $1.99with a gluten-free bun for an additional
- Brioche | Oat-topped Wheat .59 | Pretzel $1.39
- Two slices of American cheese, shredded lettuce, $12.99jack or Swiss. Served with a side of pickle chips.
- on a toasted brioche bun $13.99
- A fresh burger patty, topped with cheddar cheese $14.99on a toasted brioche bun.
- The Bar-BQ smoked pulled pork. Served on a $15.99soft potato roll.
- topped with an over easy egg. Served on a $14.99toasted brioche bun.
- Applewood smoked bacon, cheddar cheese, onion $17.99bun with fresh lettuce and sliced tomato.
- rings, BBQ sauce and chipotle aioli. Served on $14.99a toasted pretzel bun.
- cheddar cheese on grilled $13.99toasted, oat-topped wheat bun.
- sourdough $14.99
- honey Dijon dressing $14.49
- Swiss cheeses. Served on a toasted French roll $15.99
- cheese and savory ranch aioli. Served inside panini $15.99pressed tomato herb focaccia.
- sauerkraut and Thousand Island dressing. Served on $14.99grilled marble rye.
- chicken served on a soft potato roll with our $15.99focaccia.
- sweet BBQ sauce on the side $12.99
- signature Nashville Hot Sauce. Topped with crunchy $15.99jalapeño crisps on toasted sourdough bread.
- Served on a soft potato roll $14.49
- onions. Wrapped in a garlic herbed tortilla with ranch $14.49lettuce, tomatoes, onions and ranch dressing.
- dressing $14.49
- Grilled or crispy chicken breast tossed in Bam Bam $14.99ham, pickles, Dijon mustard and Swiss cheese.
- sauce. Wrapped in a garlic herbed tortilla with shredded $14.49lettuce, pepper jack cheese and Pico de Gallo.
- strips, sundried cranberries, onions and Montrachet cheese. Served with $15.49a warm Schubert roll and raspberry champagne vinaigrette dressing.
- cheese, medley tomatoes, cucumber, croutons and onions. Served with $14.99ranch dressing.
- Served Monday - Friday, 11am - 8pm Bowl 5.49 | Cup 4.49
- dressing $15.99
- One Topping $15.99
- additional toppings $2.49
- One Topping $15.99
- 10" Crust $1.99additional toppings
- Deluxe 14"- 25.99 / 14"- 24.99 / 14"- 24.99
- onions. Drizzled with our chipotle aioli $19.99
- Drizzled with our spicy hot honey $18.99
- parmesan cheese, ham, pineapple and red $19.99medley tomatoes.
- bell peppers $18.99
- 10 ct 11.99 | 15 ct. 17.99
- signature sauces $12.99
- in an iron skillet, warm and $8.99dipping sauce.
- vanilla ice cream drizzled $8.99with chocolate sauce.
- Mugs $3.00 / $4.00
- Domestic $5.50
- Craft $3.00
- Some Exclusions Apply $7 GREY GOOSE DOUBLES / $5 / $5
- Doubles $9 GREYBLOODY
- Mary’s $5 JIM BEAM DOUBLES
- Family $5 / $4.00
- Pints $6.00
- Old Fashioneds $7.00
- And Doubles $5.00
- Wave Pints $6.00
Leg Lamp Lodge: hours and how to order