What a Catch

5115 Grand Loop, Tacoma, WA

Menu (As of 10/30)

From Our Waters

• enjoy a Seasonal Harvest Salad for $9.95

L Unch

• Fresh Shucked Oysters• ask your server for 4.95 eachtoday’s selection

Wildfin Select

• onion, soy sesame ginger sauce $18.95
• Bob’s Red Mill organic farro risotto, fried capers, $25.95vegetables, avocado lime verde
• sauce, soy, nori $19.95
• butter sauce $24.95
• Alaskan Sockeye Salmon• $31.50
• miso maple sauce $31.50
• wasabi ginger $18.95
• and fries $25.95
• crispy sushi rice, ginger soy reduction, wasabi $26.95andouille sausage, sunny side up egg
• campanelle pasta, smoked chili rubbed prawns, $18.95ginger
• sushi rice, cucumber, avocado, wasabi ginger $46.95infusion; char grilled with garlic herb butter
• butter, garlic herb marble potatoes, seasonal $19.95sauce, soy, nori
• “All In” Fish and Chips Backwoods Amber $28.95vegetables, avocado lime verde
• crispy sushi rice, ginger soy reduction, $34.95cabbage slaw
• daikon, edamame, bean sprouts, arugula, crisp $18.95wasabi ginger
• Halibut• $48.95
• Spicy Ahi Crispy Rice• spicy yellowfin tuna, $36.95seasonal vegetables
• King Salmon• $42.95
• Alaskan Sockeye Salmon• $35.95
• andouille sausage, sunny side up egg $31.95
• ginger $18.95
• Crab & Shrimp Stack• snow crab, chilled shrimp, $37.95miso maple sauce
• campanelle pasta, smoked chili rubbed prawns, $21.95nori

Simply Grilled

• Parmesan breadcrumbs $36.95
• Prawn Scampi thin spaghetti, butter, garlic, herbs, $18.95rice, ginger soy reduction, wasabi ginger
• salad $41.95
• Parmesan Crusted Sole Oregon coast Dover $32.95garlic bread

Starters

• WildFin Appetizer Tower• garlic prawns, $39.95calamari, spicy ahi crispy rice
• Simply The Best Calamari sliced jalapeño and $20.95jalapeño lime aïoli
• Bob’s Red Mill organic farro risotto, fried capers, $31.95butter sauce
• salmon, Alaskan white fish, prawns, fresh spinach, $35.95roasted red peppers, shaved Parmesan
• clams, shaved fennel, andouille sausage, grilled $22.95potato rosemary bread, butter herb broth

French Dip

• coulotte, sea salt fries, baby spinach greens, garlic $20.95cream sauce, tomato, rosemary bread

Smoked Turkey Club

• white cheddar, bacon, marinated tomato, $29.95herb butter, peppercorn sauce

Beef Club

• rye bread $19.95
• Rosemary Potato Bread sweet fig butter, chive $7.95butter

Seasonal Harvest Salad

• Udi’s gluten free bun available $1.95
• cajun seared fish • $30.50grilled Brussels sprouts

Northwest Seafood Chowder

• vinaigrette $13.95

Classic French Onion

• butter, toasted Dutch crunch roll, au jus, fries $22.95
• (add a buck) $25.95pepita, balsamic
• grilled chicken breast $9.95
• with smoked provolone and caramelized onions, $11.95grilled Northwest salmon
• Grilled Chicken & Beet Salad alder smoked $11.95grilled sustainable white prawns
• Grand Central brioche, crisp bacon, iceberg, $21.95pepitas, balsamic
• smoked bacon, dry sherry 10.95/14.95
• beefsteak tomato, avocado spread $19.95
• Central Bakery semolina baguette $13.95
• seasonal mushrooms, truffle oil, fresh grated $27.95balsamic
• Parmesan, light cream sauce $23.95
• Parmesan kale, balsamic glaze $16.95

General Manager Katharine Aronsohn

• Seasonal Harvest Salad $13.95
• L’Ecole Ferguson WA $86.50

Sparkling Wines

• 6 Year rye, WhistlePig Vermont maple syrup $14.95
• Domaine Ste. Michelle Brut WA 13.50 35.95
• French for Water Brut Rosé WA 13.50 39.95
• huckleberry $13.50
• 6oz 11.50 34.959oz 1 liter Vandori Prosecco IT
• WildFin Chardonnay 11.50 / 15.50 34.95
• Tirriddis House Blanc Brut WA $42.50
• vermouth and a hint of Bénédictine aged in our own oak barrels $16.95
• Veuve Clicquot Yellow Label FR $99.95
• WildFin Red Blend 11.50 / 15.50 34.95
• Proletariat Rosé 12.50 / 18.50 45.95
• cranberry, fresh lime and simple syrup $13.50
• Vandori Prosecco IT 11.50 34.95
• rice $23.95
• Spicy Hamachi Crispy Rice• spicy yellowtail, crispy sushi rice, ginger $10.95soy reduction, wasabi ginger

Cabernet Sauvignon

• fresh lime and simple syrup $12.95
• Street Tacos what’s your favorite? 3 for $12.50
• Drumheller WA 11.50 15.50 34.95
• smoky chipotle beef 15.50 19.50 42.95Mark Ryan BTR The Chief WA
• Fidélitas M100 WA $41.95
• Abeja WA $86.95
• Leonetti WA
• Woodward Canyon Artist Series WA $79.95
• rosemary bread $12.95
• Waterbrook Reserve WA $43.95
• Stag’s Leap Artemis CA $105.50
• Simply the Best Calamari sliced jalapeño and jalapeño lime aïoli $12.95
• Long Shadows Feather WA $96.50

Chardonnay

• Drumheller WA 11.50 15.50 34.95
• bitters $14.95
• 9oz bottle 15.50 19.50 42.95Mark Ryan BTR The Chief WA
• A to Z OR 14.50 18.50 41.95
• lemon $13.95
• Fidélitas M100 WA $41.95
• Among the Giants WA 11.50 15.50 35.95
• Abeja WA $86.95
• Chateau Ste. Michelle Cold Creek WA $50.95
• jalapeño, symple syrup $13.95
• Leonetti WA
• Mark Ryan WA $67.95
• Woodward Canyon Artist Series WA $79.95
• Wild Limoncello vanilla vodka, limoncello, fresh lemon juice, cream, $13.95simple syrup
• L’Ecole No. 41 WA $53.95
• Waterbrook Reserve WA $43.95
• Lange Willamette OR 51.95
• Stag’s Leap Artemis CA $105.50
• 9oz bottle $12.95lime and simple syrup
• Mark Ryan WA 67.95 / 13.95
• Rombauer CA $72.95

Draught Beer

• Rombauer CA $72.95
• Bar Menu $8.95WildFin Shandy lemon
• WildFin IPA Anchorage $8.50

Sauvignon Blanc

• Pinot Noir $96.50
• Cooper Hill OR 13.50 17.50 42.95
• Browne Family Vineyards WA 13.50 / 17.50 38.95
• Intrinsic WA 15.50 19.50 42.50
• Cloudline OR 15.50 19.50 44.95
• WildFin Shandy lemon $8.95
• Domaine Serene OR $75.95
• Waterbrook WA $33.95
• WildFin IPA Anchorage $8.50
• Argyle OR $59.95
• Cymbal WA $58.95
• WildFin Blonde Anchorage $8.50
• The Eyrie Vineyards OR $79.95
• Matthews Cellars WA $43.95
• WildFin Hefeweizen Anchorage $8.50
• Wild Limoncello vanilla vodka, limoncello, fresh lemon juice, cream, simple $13.95syrup

Pinot Gris / Pinot Grigio

• Dobbes Grand Assemblage OR $49.95
• Willamette Valley Vineyards OR 14.50 18.50 42.95
• Domaine Drouhin OR $64.95
• Occidental Lager Portland $8.95
• Red Blends 8.95 Ryan Patrick WA / 11.50 15.50 34.95pFriem Pilsner Hood River
• Secret Squirrel Red WA 15.50 19.50 45.95
• Chehalem OR $45.95
• Backwoods Amber Carson $8.95
• Pepper Bridge Trine Red WA $91.95
• cucumber, mint $9.95
• Ryan Patrick WA 11.50 15.50 34.95
• soda $5.95

ROSÉ

• Hopworks Rotating Tap Portland $8.95
• Dunham Trutina Red WA $52.95
• Julia’s Dazzle WA $41.95
• L’Ecole Ferguson WA $86.50
• Boneyard Rotating Tap Bend 8.95 Del Rio OR / 13.50 / 17.50 39.95
• Seasonal Lemonade $5.50
• Del Rio OR 13.50 / 17.50 39.95
• Erath Pinot Noir Rosé OR 41.95

Other Reds

• Seasonal Hazy IPA 8.95 41.95
• Goose Ridge G3 Merlot WA 11.50 15.50 34.95
• Chef Jesse Jones 11.50 15.50 34.95Goose Ridge G3 Merlot WA
• noticecontains or may contain raw or uncooked ingredients
• Leonetti Merlot WA $126.95
• L’Ecole No. 41 Walla Walla Merlot WA $65.95
• Powers Syrah WA $35.95
• L’Ecole Syrah WA $55.50
• Maryhill Zinfandel WA $51.95
• Kiona Malbec WA 14.50 18.50 39.95
• Novelty Hill Sangiovese WA $46.95

Other Whites

• Leonetti Merlot WA $126.95
• Loowit Shadow Shinobi IPA Vancouver $8.95
• Pacific Rim Riesling WA 11.50 15.50 34.95
• L’Ecole No. 41 Walla Walla Merlot WA $65.95
• Barrel Mountain Starway Stout Battle Ground $8.95
• Poet’s Leap Riesling WA $42.95
• Powers Syrah WA $35.95
• Local Rotating Cider 8.95 42.95
• L’Ecole Syrah WA $55.50
• WildFin Beer Sampler 8.95 Mark Ryan Viognier WA 50.95
• Maryhill Zinfandel WA $51.95
• Bedford’s Ginger Beer $5.50
• Jones Soda Root Beer $4.95
• L’Ecole Chenin Blanc WA $42.95
• Mark Ryan Viognier WA $50.95
• San Pellegrino Sparkling Water $4.95
• Maryhill Albariño WA 13.50 / 17.50 38.95
• Bedford’s Soda $5.50
• Willamette Valley Vineyards White Pinot Noir OR $57.50

and Backwoods Amber

• Maryhill Albariño WA 13.50 / 17.50 38.95
• Kiona Malbec WA 14.50 18.50 39.95
• Willamette Valley Vineyards White Pinot Noir OR $57.50
• Novelty Hill Sangiovese WA $46.95
• Coors Light Golden $4.95

Ghostfish Brewing Grapefruit IPA

• Seattle $6.95
• Rainier (16oz. can — how else?!?) $3.95
• Corona Extra Somewhere, Mexico $5.95
• Athletic Brewing Golden NA Milford $5.50
• Topo Chico Hard Seltzer Monterrey, Mexico $5.95
• Hopworks Cactus Attactus Prickly Pear Sour Portland $5.95
• 2 Towns Non–Alcoholic Sidekick Cosmic Crisp Cider Corvallis

Non / alcoholic Beverages

• Refreshers $3.95Rainier (16oz. can — how else?!?)
• Bedford’s Ginger Beer $5.50
• Corona Extra Somewhere, Mexico $5.95
• fresh basil $5.50
• Jones Soda Root Beer $4.95
• Athletic Brewing Golden NA Milford $5.50
• San Pellegrino Sparkling Water $4.95
• lime, cucumber, mint $9.95
• Topo Chico Hard Seltzer Monterrey, Mexico $5.95
• Bedford’s Soda $5.50
• Hopworks Cactus Attactus Prickly Pear Sour Portland $5.95
• lime soda $5.95
• Orange Crème, Crème Beer, Marionberry Crème $6.952 Towns Non–Alcoholic Sidekick Cosmic Crisp Cider Corvallis
• Seasonal Lemonade $5.50

Dinne R

• today’s selection 4.95 each

Filet Mignon

• Cambozola, arugula, tomato, brioche bun, $64.95hashed grits
• bordelaise demi sauce, tallow herb butter $49.95
• Parmesan truffle fries $25.95
• Street Tacos what’s your favorite? 3 for $18.95

Prime Sirloin Peppercorn

• Udi’s gluten free bun available $1.95
• ribs, jerk seasoning, jalapeño cornbread with $48.95peppercorn sauce, garlic herb butter
• Shepherd’s Pie braised beef, carrot, celery, onions, $28.95maple butter, fresh slaw

Alaskan Sockeye

• balsamic $27.95
• vinaigrette $13.95

Parmesan Sole

• Grilled Romaine Steak Salad• petite tenderloin, $9.95grilled chicken breast
• herb baby potato $54.95
• chimichurri, Champagne vinaigrette, blue cheese, $11.95grilled Northwest salmon
• grilled sustainable white prawns $11.95

Garlic Prawns

• all natural scallops $14.95
• Northwest Seafood Chowder corn, fennel, $11.95pacific white prawns
• Northwest salmon $11.95

Happy Hour

• WildFin Blonde Anchorage $8.50
• WildFin Hefeweizen Anchorage $8.50

Three to Six

• Occidental Lager Portland $8.95
• Nine to Close $8.95pFriem Pilsner Hood River
• Backwoods Amber Carson $8.95

WildFin Barrel Aged Red Blend

• Hopworks Rotating Tap Portland $8.95

WildFin Oaked Chardonnay

• Boneyard Rotating Tap Bend $8.95
• Seasonal Hazy IPA $8.95

Scratch Margarita, Moscow Mule

• Loowit Shadow Shinobi IPA Vancouver $8.95
• Happy Hour Appetizers $8.95Barrel Mountain Starway Stout Battle Ground
• Local Rotating Cider $8.95
• WildFin Beer Sampler $8.95

Smart Catch

• Coors Light Golden $4.95
• | Red Wines | $13.50Fish and Chips Backwoods Amber battered, housemade tartar, fries

Pinot Noir

• Cooper Hill OR 13.50 17.50 42.95
• reduction, wasabi ginger $10.95
• Cloudline OR 15.50 19.50 44.95
• Domaine Serene OR $75.95
• Argyle OR $59.95
• The Eyrie Vineyards OR $79.95
• Dobbes Grand Assemblage OR $49.95
• Domaine Drouhin OR $64.95

Red Blends

• Secret Squirrel Red WA 15.50 19.50 45.95
• Pepper Bridge Trine Red WA $91.95
• Dunham Trutina Red WA $52.95

Cocktails

• WhistlePig Vermont maple syrup $14.95
• 9oz 1 liter $13.50Huckleberry Collins vodka, limoncello, fresh lemon juice, huckleberry
• WildFin Chardonnay 11.50 / 15.50 34.95
• WildFin Red Blend 11.50 / 15.50 34.95
• vermouth and a hint of Bénédictine aged in our own oak barrels $16.95
• Proletariat Rosé 12.50 / 18.50 45.95
• Rosemary Lime Cooler fresh rosemary, Uncle Val’s Botanical gin, cranberry, $13.50fresh lime and simple syrup

Refreshers

• Waterbrook WA $33.95
• Cymbal WA $58.95
• Matthews Cellars WA $43.95
• basil $5.50

Casual Fare

• Fresh Shucked Oysters• ask your server for today’s selection 4.95 each
• cucumber ginger mignonette, spicy cocktail 20.95 smoky bacon, add 1.95signature sauce, fries
• Udi’s gluten free bun available $1.95
• edamame, kaiware sprouts, onion, soy sesame ginger sauce $18.95
• Grilled Ribeye Sandwich• Dutch crunch roll, blue cheese butter, grilled $19.95avocado, wasabi ginger sauce, soy, nori
• tomato and onion, arugula, balsamic $27.95
• Spicy Hamachi Crispy Rice• spicy yellowtail, crispy sushi rice, ginger soy $18.95reduction, wasabi ginger
• Fish and Chips Backwoods Amber battered, served with Washington apple $25.95and jicama slaw, and fries
• Spicy Ahi Crispy Rice• spicy yellowfin tuna, crispy sushi rice, ginger soy $18.95reduction, wasabi ginger

Something to Share

• WildFin Appetizer Tower• garlic prawns, calamari, spicy ahi crispy $39.95rice
• Simply The Best Calamari sliced jalapeño and jalapeño lime aïoli $20.95
• Garlic Prawns artichoke hearts, fresh herb cream sauce, tomato, $20.95rosemary bread
• noticecontains or may contain raw or uncooked ingredients
• Street Tacos what’s your favorite? 3 for $18.95
• Superfood House Salad* Tuscan kale, cauliflower, organic grains, $13.95roasted sweet potato, Champagne vinaigrette

WildFinAmericanGrill

• grilled Northwest salmon $11.95
• grilled sustainable white prawns $11.95

What a Catch: hours and how to order