Salish Lodge & Spa
6501 Railroad Ave Se, Snoqualmie, WA
Menu (As of 10/30)
Espresso Negroni
- 6oz Signature 16 | 9oz Salish $19.00
- Campfire Espresso $23.00
Infused Bloody Mary
- infused vodka, Dmitri’s, tomato juice $18.00
Salish Flat White
- Tito’s Vodka, Five Farms Irish cream, $21.00espresso
Signature Coffee Creations
- Espresso Drinks $7.00soy milk +1 | almond milk +1 | oatmilk
Berry Sweet Mocha
- French Press Coffee $14.00
Pumpkin Maple Cold Brew
Breakfast Classics
- Overnight Oats GF Veg $17.00
- Salish Complete Breakfast $36.00
- Multigrain Oatmeal V $14.00
- Avocado Toast Veg $21.00
- Pork Shank Eggs Benedict $29.00
- Vegetable Benedict* Veg $27.00
- Buttermilk Pancakes Veg $19.00
- Hot-smoked Salmon Benedict $29.00
- French Toast Veg $25.00
- Steak & Eggs* GF $39.00
- Corned Beef Hash* GF $28.00
- Croque Madame $28.00
- Mushroom Hash* GF Veg $24.00
- Breakfast Sandwich $36.00
Tomato Soup V
Romaine Caesar Salad
- Burrata Cheese Plate Veg $18.00
- Endive & Radicchio Salad Veg $21.00
- Jumbo Prawn Cocktail GF $28.00
- Little Skookum Inlet Clams GF $29.00
- Washington Onion Soup $16.00
- Shrimp Toast $29.00
- Wedge Salad GF $19.00
- Tenderloin Tips* GF $21.00
- Goat Cheese & Honey Plate Veg $19.00
- Endive & Radicchio Salad GF Veg $21.00
- hazelnut citronette $33.00SEA OF CORTEZ JUMBO SHRIMP SCAMPI
Burgers & Sandwiches
- Buttermilk Wedge GF $19.00
- Royal Ranch Burger $27.00
- Salish Fish and Chips $33.00
- True Cod, vodka tempura, charred-lemon, tartar sauce,Beyond Patty +3 | Nueske’s bacon +8 | avocado
- coleslaw, French friesfried egg* +4 | gluten-free bun
- Yakama Nation Steelhead* GF $39.00
- Fried Chicken Sandwich $27.00
- Classic Steak Frites* GF $66.00
- Grilled Steak Medallions Sandwich $37.00Caramelized onion butter GF
- Salish Grilled Cheese Veg $24.00
- Desserts $15.00
Sparkling
- 6oz 9oz REDS $19.00Salish Lodge & Spa Dry Honey Cider, WA
- Salish Lodge & Spa Red Blend, WA $19.00
- Salish Lodge & Spa Brut, WA $21.00
DarkRock Cabernet Sauvignon, CV, WA
- Salish Lodge & Spa Brut Rosé, WA $21.00
Adami Prosecco, NV IT
- Siduri Pinot Noir, Willamette Valley, OR $20.00
Veuve Clicquot Yellow Label, NV
- Pearl & Stone “Wandering” Bordeaux Blend CV, WA 18 $24.00
- Analemma “En Vaso” Red Blend, Columbia $25.00
Gorge, OR
- Pursued by Bear “Blushing Bear” Rosé, CV, WA 18 $24.00
Minuty Prestige Rosé, FR
- Andrew Will Merlot, Walla Walla, WA $27.00
White
- Salish Lodge & Spa Chardonnay, WA $19.00
Cesari Pinot Grigio, IT
- Castellare Di Castellina Chianti Classico, IT 19 $25.00
- Cloudy Bay Sauvignon Blanc, Martinborough, NZ 20 $27.00
- Mark Ryan 216 Miles To Go Cabernet Sauvignon, 21 $28.00
Cv, Wa
- Long Shadow “Dance” Chardonnay, CV, WA $32.00
- Pursued by Bear “Bear Cub” Red Blend, CV,WA 22 $30.00
Rombauer Chardonnay, Napa Valley, CA
- Long Shadows “Saggi” Red Blend CV, WA $34.00
- Lemelson “Thea’s Selection” Pinot Noir, $34.00
Willamette Valley, OR
- DeLille Cellars “D2” Red Blend, CV, WA $35.00
- Long Shadows Vintners Pirouette Red Blend, 28 $37.00
Tomato Soup
- Arugula, Endive & Radicchio Salad GF $21.00
- Multigrain Oatmeal $14.00
- Vegan Mushroom Hash GF $24.00
- Applesauce Pancakes $18.00
- Avocado Toast $21.00
- Eggless Omelette GF $26.00
- Tagliatelle $38.00
The Miyazaki Gold Martini
- Air Cured Beef Tenderloin, Pearl Onion, 24K Gold $69.00
The Truffled Negroni
- Black Truffle-Infused Monkey 47 Gin, Campari, $49.00Carpano Antica Sweet Vermouth, Fresh Summer Truffle
The Estate Oak Smoked Fashioned
- WhistlePig 15-year Estate Oak Rye, Black Walnut Bitters, $72.00Woodinville Whiskey Barrel-Aged Maple Syrup, 200-Year Bitters
- Xo Old Fashioned $89.00Hennessy XO Cognac, Angostura 200-Year, Orange
- Salish Milk Buns Veg $12.00
Raw & Chilled
- Jumbo Prawn Cocktail GF $28.00
- Local Fresh Oysters* GF $30.00
- Beef Tartare $24.00
- Smoked Day Boat Scallops $34.00
- K I Ng G Ruyèr E Fond Ue $38.00
- crispy short ribs, dehydrated pear, Landjäger, apricot bread serves $2.00
GF
- Steak Frites & Veal Demi 96 / 66
- 7 Oz. Angus Filet Mignon $82.0012 OZ. SALMON CREEK BONE-IN DUROC
- Pork Chop $55.0022 OZ. BONE-IN RIBEYE*
- 10 Oz. Wagyu Coulotte 70 / 65
- 9 Oz. Hanger Steak 79 / 59
- 10 Oz. Prime Baseball Steak $61.00
- Classic béarnaise* GF VEG $8.00
- Green peppercorn demi-glace GF $9.00
- Chimichurri GF $6.00
- Caramelized onion butter GF $9.00
- Pepper-crusted au poivre GF VEG 8 King Bolete mushroom butter GF VEG $8.00
Mains
- Yakama Nation Steelhead* GF $56.00
- Stuffed Little Pillow Pasta $53.00
- Pacific Rockfish $46.00
- Local Tagliatelle $56.00
Délice de Bourgogne
- Pork Chop $58.00
- Roasted Chicken GF $58.00
Sides
- Crispy Brussels Sprouts GF $15.00
- Hand-cut Fries GF Veg $14.00
- Confit Turnips GF $14.00
- Baked & Loaded Potato $19.00
- raclette cheese soubise $14.00NORTHWEST GRITS & CHEESE CURDS GF VEG
- Salish honey, roasted corn, chive $11.00BUTTERMILK WHIPPED POTATOES GF VEG
- chive, butter $13.00CHARRED BROCCOLINI VEG
Reds
- Salish Lodge & Spa Dry Honey Cider, WA $19.00
- Salish Lodge & Spa Red Blend, WA $19.00
- Salish Lodge & Spa Brut, WA $21.00
Little Gem Lettuce Salad GF
- Arugula, Endive & Radicchio Salad GF $21.00
- Tomato Soup $14.00
Entrées
- Cauliflower Steak GF $38.00
- Local Tagliatelle $38.00
Salish Lodge & Spa: hours and how to order