Zouave Restaurant
2615 Ne 65Th St, Seattle, WA
Menu (As of 10/30)
Starters
- SALAD VERTE -mixed greens and tomatoes tossed in a red wine vinaigrette $6.75
- ZOUAVE SALAD -mixed greens topped with roasted vegetables, mushrooms, artichokes, tomatoes, olives, etc......cheese $11.75
- ANTIPASTO -cured European style meats and a variety of cheeses drizzled with a balsamic reduction $11.75
- SOUP OF THE DAY- Ask your server Cup $7.75 Bowl $10.75
Entrees
- CHICKEN MARSALA- boneless chicken breast simmered with mushrooms in a rich Marsala wine sauce served with pasta primaver $20.75
- COUSCOUS DAHIA- a millennia old Amazigh dish with vegetables and choice of chicken or homemade merguez $20.75
- CIOPPINO- wild caught variety of seafood in a rich herb and tomato broth $22.75
- EGGPLANT PARMIGGIAN- classic vegetarian dish served with polenta and vegetables of the day $18.75
- POLENTA & CHICKEN alla GENOVESE- boneless chicken breast simmered in a homemade pesto, Alfredo sauce served with polenta $20.75
- RISOTTO LLUVIA- risotto with mushrooms and a rain of seasonal vegetables goodness $22.75
PASTAbilities
- RIVER- capellini pasta with seasonal vegetables with a hint of pomodoro in oglio e aglio $22.75
- TORTELLINI SICILIANA- eggplant, zucchini in a zesty marinara sauce topped with cheese $18.75
- GNOCCHI AURORA- potato dumplings and chicken coated with a light cream basil and marinara sauce $20.75
- PENNE PUTTANESCA- with garlic, capers, olives, anchovy filet, chili flakes (spicy), with your choice of chicken or prawn $20.75
- PENNE SALMON- Penne pasta, Smoked Salmon, Roma tomatoes, fresh basil, sweet peas in a light cream sauce $20.75
Childrens Menu
- PASTA- with your choice of plain $6.00
Desserts
Zouave Restaurant: hours and how to order