Jeffry's - Bar

1060 E Union St, Seattle, WA

Menu (As of 10/30)

• rozen vesper martini $12.00
• cold lass o rench wine $10.00
• lowlander ipa tall boy $6.00
• Chicken Liver Pâté $18.00Toasted ba uette, dijon, cornichon, seasonal compote
• Butter Lettuce Salad $15.00dijon & shallot vinai rette, fines herbes
• Frites & Aïoli $11.00
• Bordeaux $40.00Smockshop from Hiju, apple cider 500ml
• ’21 Grolet ~ Côtes du Bourg $58.00
• Lowlander Helles $9 | Stoup Citra IPA $10
• ‘22 Malet Rouquefort Comtesse $62.00
• Rainier $6 | Yonder Dry Cider $9
• ’16 Grand Bois ~ Graves $126.00
• Best Day Wild American 0.0% Pilsner $7.00
• ’19 Château Bardin ~ Pessac-Leognan
• ’10 Lynches Bages ~ Paulliac
• ’21 Château Gloria ~ Saint-Julien
• ’15 Ducru-Beaucaillou ~ Saint-Julien

Parker House Rolls

• housemade cultured butter, sel ris $10.00

Caviar Sandwich

• , pickled shallot $39.00

Wild Caught Shrimp

• espelette, bay, cocktail sauce $24.00

Scallop Crudo

• lemon, verjus, chervil, toasted pistachio $24.00

Chef ~ G

• 6 RAW $22.00

Parker House

• Rolls $30.00mignonette
• housemade cultured $10.00butter & sel gris

Filet Mignon

• Wild Caught $65*/6oz, $105*/10oz

Onglet

• cocktail sauce $24.00
• • • Sides • • $28*/8oz, $42*/12oz

Bavette

• Kale Gratin $36*/8oz, $54*/12ozlemon, verjus, chervil,
• toasted pistachio $24.00
• Beecher’s cheddar, cream $14.00

New York

• Steak Tartare $95*/16oz
• Mashed Potatoes $11.00Roquefort cheese, mayo,

Ribeye

• egg $24* / $115*/17oz

Frites & Aïoli

• Chicken Liver $11.00

Côte de Bœuf

• PÂTÉ
• mustard, cornichon, $18.00seasonal compote

Mousse

• hazelnut whipped cream, $14.00candied hazelnuts

Mains

• Clafoutis $14.00little gems, green

Roasted Half Chicken

• chives $20.00

Banana Pudding

• preserved lemon pan sauce $39.00
• Butter Lettuce $14.00

Sole de Paris

• vinaigrette, fines herbes $15.00café de paris butter, pickled mushroom,
• summer squash $38.00

Pork Chop Milanese

• A 6% service charge will be $37.00tonnato, fennel salad

Jeffry’s Burger

• raw, undercooked or $26.00piparras pepper & onion relish

Blanc & Rosé

• calvados, cachaça, avèze, apple sirop $19.00
• NV Aubry Premier Cru ~ Champagne $30.00
• NV Arnaud Lambert Rosé Brut ~ Saumur $18.00

Perroquet Cassis

• ’24 Batard Langelier Muscadet $14.00
• pastis, tonic, mint $18.00
• ’25 Girard ‘La Garene’ Sancerre $24.00
• ’24 Erica Orr Chenin Blanc ~ Yakima $15.00

Salt & Pepper

• ‘25 Sea Creatures Old Vine Pinot Blanc ~ OR $18
• mezcal, lillet, lemon, amaro bianco $19.00
• ’25 Chai La Dive Rosé ~ Saumur $17.00

Rouge

• cognac, orange liqueur, lemon $18.00
• ’24 Domaine Colin Pineau d‘ Aunis ~ Loire $14.00
• ’23 Nuiton-Beaunoy ~ Bourgogne $18.00

Vesper

• ’18 Château Mazeris Canon ~ Fronsac $20.00
• gin, vodka, lillet blanc $18.00
• ’22 Andrew Will Cabernet Sauvignon ~ WA $18.00

Jeffry’s Old Fashioned

• bourbon, china-china, cherry liqueur $18.00

Boulevardier

• rye, campari, sweet vermouth, fennel $19.00

ROSÉ

• ’24 Tempier ~ Bandol $148.00

Na Whiskey Sour

• ’24 Bagnol ~ Cassis $82.00
• monday na whiskey, wine sirop, lemon $18.00
• ‘25 Fontsainte ~ Gris De Gris $50.00
• Suze & Tonic 0.0% $16.00

Champagne & Crémant

• ’21 Julien Duport ‘Les Balloquets’ ~ Brouilly $66.00
• NV Amirault ~ Crémant de Loire $56.00
• ’25 Marcel Lapierre ~ Morgon $120.00
• ‘22 Pierre Gerbais ‘Grains De Celles’ ~ Aube
• ’24 Bret Brothers ‘La Bottière’ ~ Julienas $140.00
• ’16 Agrapart & Fils 'Avizoise' ~ Avize
• ’23 Bitouzet~Preieur ~ Passtoutgrain $108.00
• ’18 Huré Frères 'Instantanée' ~ Ludes
• ’22 Jerome Galeyrand ‘Antonin’ ~ Bourgogne $150.00
• NV Egly Ouriet 'Les Premices' ~ Trigny
• ’21 Pierre Guillemot ‘Aux Gravains’ SLB
• NV Paillard Rosé ~Montagne de Reims
• ’21 Gérard Mugneret ~ Vosne-Romanèe
• NV Michel Turgy 'Réserve' ~ Mesnil $88 375
• ’22 Roumier 'Bussière' ~ Morey-Saint-Denis
• NV R.H. Coutier Rosé ~ Ambonnay
• ’22 Domaine Courcel ~ Pommard $150.00
• ’23 Filliatreau ~ Saumur Champigny $66.00
• ’19 Overnoy-Crinquand Trousseau ~ Arbois $118.00

Blanc

• ’21 Labranche Laffont ~ Madiran $60.00
• ’22 Jerome Bretaudeau Gabbro ~ Muscadet $88.00
• ’22 l'Agramante ~ Côtes du Rhône $58.00
• ’22 Roulot Aligoté ~ Bourgogne $144.00
• ‘16 Le Vieux Donjon~Châteauneuf-du-Pape
• ’20 Château de Pibarnon ~ Bandol
• ’23 François et Julien Pinon ~ Vouvray $80.00
• ’21 Alain Voge ‘Les Chailles’ ~ Cornas $124.00
• ’22 Gisèle Bordenave ~ Jurançon $60.00
• ’23 Clape ‘Renaissance’ ~ Cornas
• ’22 Pattes Loup ~ Chablis $132.00
• ’23 Jean-Louis Chave ~ Hermitage
• ’24 Clos Venturi ~Bianco Gentile ~ Corsica $92.00

Pacific Northwest

• ’22 Albert Boxler Chasselas ~ Alsace $78.00
• ’13 Eyrie Pinot Noir ~ Oregon
• ’23 Weinbach Riesling ~ Alsace $90.00
• ’23 Analemma Trousseau ~ Moiser $78.00
• ’21 Limited Addition Cabernet Franc ~ OR $86
• ’21 Weathereye Cabernet Sauvingon ~ WA

Dessert Wines

• ’23 Roumieu-Lacoste Sauternes 18 / 22 12
• ’23 La Tour Vielle Banyuls 14 16

Jeffry's - Bar: hours and how to order