Emmett Watson's Oyster Bar

1916 Pike Pl, Seattle, WA

Menu (As of 10/30)

Happy Hour Menu

• Oysters $2.00 - $3.50 eachOysters on The 1/2 Shell ~ 6 or more
• Singles $3.50 - $4.50

Soup & Salads

• New England Clam Chowder $8.75/Cup / $12.75/Bowl
• Blackened Wild King Salmon Caesar $27.95
• Starters $16.45Fried Oysters (6)
• Fried Butterflied Shrimp (6) $16.45Panko-breaded, served with chipotle remoulade, lemon.
• Steamed Clams in Garlic Broth $22.75
• Broiled Oysters (6) $24.50
• Emmett’s Oyster Bar Special $20.75/cup of chowder
• Chilled Shrimp Cocktail $12.95/5 piece / $19.50/10 piece
• Mains $21.95Fish & Chips (3)
• Chicken & Chips (3) $15.95
• Captain’s Basket $23.50
• New Orleans Style Po’Boy $21.95/Fried Shrimp / $22.95/Fried Cod
• Seared Wild King Salmon $26.95

Sides

• Hand-Cut Fries $6.50
• Coleslaw $4.95
• Bread & Butter $4.00

Bites

• Shucker's Choice Oysters $2.00

Drinks

• Rainier Cans $3.50
• All draft beer & wine $1.50 Off

Cans / Bottles

• Rainier $5.25
• Coors Light $5.25
• Bale Breaker Field 41 Pale Ale $6.75
• Best Day Brewing Mexican Lager $7.00

Non-Alcoholic

• Best Day Brewing Hazy IPA $7.00

Draft

• Mac & Jack’s African Amber $7.25
• Maritime Pacific Old Seattle Lager $7.25
• Holy Mountain Wit $8.25
• Maritime Pacific Seasonal IPA $7.25
• Bale Breaker Bottom Cutter Imperial IPA $7.25
• Seasonal Rotating Cider $12.00
• Yonder Dry Cider $12.00

Red

• Mirrassou Pinot Noir (CA) $9.25/Glass / $35.00/Bottle

White

• Poggio Costa Prosecco (IT) $10.95/Glass / $39.00/Bottle
• Lago Vinho Rose (PORT) $10.95/Glass / $39.00/Bottle
• Poet’s Leap Riesling (WA) $12.95/Glass / $48.00/Bottle
• Wairau River Sauv Blanc (NZ) $12.50/Glass / $46.00/Bottle
• Lorelle Pinot Grigio (WA) $10.95/Glass / $39.00/Bottle
• Les Petites Sardines Muscadet (FR) $9.50/Glass / $33.00/Bottle

Emmett Watson's Oyster Bar: hours and how to order