Salteña$10.95Bolivian beef and vegetable pie. Similar to an empanada
Sopa de Camarones$16.95The Original Copacabana Bay Shrimp soup. A spicy hot favorite for 60 years
Chola Salad - Chicken Salad$26.00Shredded chicken, green leaf, iceberg lettuce, green onion, radish, cucumber, olives, tomato, green bell pepper, and gar
Mariscos Salad - Shrimp Salad$28.00Wild caught Bay Shrimp, tossed green leaf, iceberg lettuce, green onion, radish, cucumber, olives, tomato, and avocado
Paella*$38.00Garnished with clams, mussels, artichoke heart, pimento, lemon
Ceviche*$32.00Chilled white fish, bay shrimp, lemon & lime juices, onions, spices, tomato, olives. Served with chips
Shrimp & Avocado Dip$28.00Bay Shrimp, Avocado, onion, tomato, jalapeño, cilantro. Served with chips
Salmon a la Huancaina$34.00Salmon, seasoned baby potatoes, bell pepper and onions on our zesty Bolivian peanut sauce
Camarones con Arroz$34.00Prawns sautéed with mushrooms, zuccini, bell peppers, onions, butter and spices. Served over rice
Picante de Pollo (Spicy Chicken)$30.00Boneless Chicken Breast in a spicy sauce of onions, tomatoes and green peas. Served with rice
Fritanga (Pork Stew)$28.00Boneless Pork, cubed and simmered in a mild but rich Andean cumin sauce. Served with hominy and rice
Estofado (Beef Stew)$32.00Tender braised Beef simmered in Bolivian spices with peas, carrots, and corn. Served with rice
Lomito Saltado (Beef Stir Fry)$32.00Beef sirloin tips, bell pepper, onion, tomato, and potato over rice. Served with a dinner salad