100 Lb Clam
1001 Fairview Ave N, 1700A, Seattle, WA
Menu (As of 10/30)
Food
- Cucumber Salad $7.00
- Smoked Chicken Caesar $15.00
- Seafood Chowder $10.00
- Chili Dog $13.00
- Chilled Prawns $15.00
- Calamari Banh Mi $17.00
- Fried Oyster Sliders (3) $16.00
- Pork Tacos $16.00
- Sauteed Shrimp Tacos $18.00
- Fish & Chips $24.00
- Cheeseburger $16.00Side of Fries
- Cheeseburger $18.00
- Fish and Chips $17.00
- Fishwich $20.00
- Watermelon Salad $12.00
- Roasted Sweet Corn $10.00
- Veggie Wrap $16.00
Drinks
- Draft Beer $8.00
- Rainer tall boy, lager, WA, 4.6 $7.00
- Rotating cider $6.00
- Bitburger Pilsner, DE n/a beer $5.00
Wine
- by the glass $13/bottle $50
- Cocktails $16/each
Bloody Mary
- Non Alcoholic $5.00
- Peel and Eat Shrimp $10.00
- Poutine O’ the Sea $13.00
- Fried White Prawns and Avocado $15.00
- Dungeness Crab Louie Wedge $18.00
- Arugula salad $11.00
- Fried corn $11.00
- Sesame Beef Flaptail $16.00
- Fishwich BLT $15.00
- Fish and Chips $14.00
- Seafood Chowder (bowl) $11.00
- Soup and Salad $11.00Side of Dill Fries
Drink
- Highballs/Shots $9.00
- Cocktails $12.00
Negroni
Crucible Sour
Stiegl Grapefruit Radler
Wine and Bubbles
- Pinot Grigio $10/$38
- Sauvignon Blanc $10/$38
- Rosé $12/$46
- Processco $10/$38
- Sparkling Rosé $12/$46
Parking
- Mayme $1.25Messenger) Faulk was a teenager in 1944 when she worked at Washington Harbor cracking crabs. She recalls her first day's pay being
100 Lb Clam: hours and how to order