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Iron Duck Public House
101 W North Bend Way, North Bend, WA
Menu (As of 11/2)
Duck Drummies $17.00 confit duck legs, okonomi sauce, pistachios Diablo Shrimp $19.00 seasoned sautéed shrimp, garlic, roasted poblano peppers, cream . EE “ale a ae All Broccolini $13.00 seared, miso ginger sauce, toasted almonds, red pepper flakes Meatballs $14.00 beef, pomodoro sauce, stracciatella, Burratta $18.00 heirloom and cherry tomatoes, stone fruit, basil, smoked sea salt Mixed Greens $14.00 spring mix, cherry tomato, feta, red wine vinaigrette Bibb $17.00 smoked bacon, tomato,living bib lettuce,candied pecans,pt.reyes blue cheese dressing Little Gem Caesar $16.00 romaine, parm, croutons, anchovies, egg, roasted garlic dressing Soup & Salad $17.00 bowl of daily soup with choice of baby greens or quinoa salad Beets Quinoa Salad $15.00 roasted beets, arugula, currant, feta, quinoa, pistachio, walnut vinaigrette Bowl of Soup of The Day $10.00 made fresh in house everyday Cup of Soup of The Day $6.00 Bowl of Poblano Bisque $11.00 Pen nf DehkInen Biome conn Old Fashioned $22.00 prime chuck & brisket, american cheese, mama lil's aioli, shredded lettuce, chopped onion & pickles Cowboy Burger $22.00 prime chuck and brisket, smoked gouda, crispy fried onion rings, pickled jalapeno, chipotle aioli, smoked ketchup Bacon Ale $22.00 prime chuck & brisket, rosemary aioli, slab bacon, white cheddar, caramelized onions, ale sauce Gorgonzola Burger $22.00 rosemary aioli, bacon, white cheddar, caramelized onions, ale cheese sauce Southwest Black Bean Burger $18.00 vegan patty, shredded lettuce, red onion, tomato, pepper jack, chipotle aioli Cuban Sandwich $20.00 mojo pork, bacon, pepper jack, bread and butter pickles, dijonaisse Rueben Sandwich $20.00 corned beef, sauerkraut, mama lil's aioli, house pickles, swiss Chicken Sandwich $20.00 grilled or fried, pineapple -bacon jam, swiss , harissa, tomato , rosemary aioli Pepperoni $22.00 san marzano sauce, provolone, mozzarella, parmesan, pepperoni Margherita $20.00 Black Duck $23.00 rosemary aioli, goat cheese, duck, arugula, pistachios, okonomi sauce Pork & Peppers $22.00 rosemary aioli, provolone, mozzarella, mama lil's peppers, pickled jalapeno, mojo pork, cilantro Meat $24.00 san marzano sauce, provolone, mozzarella, pepperoni, mojo pork, coppa, green onions Chicken Pesto $22.00 pesto, provolone, mozzarella, chicken, red onion, poblano pepper, oven roasted tomato, parm Mediterranean Veggie $20.00 san marzano sauce, provolone, mozzarella, kalamata olive, artichoke, red onion, oven roasted tomato, parm Flat Iron Steak $45.00 grilled flat iron steak, salsa criolla, goat cheese poblano polenta, chimichurri Rib Eye $49.00 grilled 160z , garlic mashed potatoes , garlic button mushrooms Lamb Shank $49.00 braised lamb, garlic mashed potatoes, mushroom demi Bacon Wrapped Meatloaf $38.00 asparagus, garlic mashed potatoes, tomato glaze ~ Half Chicken $36.00 boneless half chicken, garlic mashed potatoes, asparagus, rosemary-sage chicken jus. Pork Chop $39.00 cider brined, garlic mashed potatoes, asparagus, apple bourbon gastrique Fish & Chips $22.00 hand breaded rock fish fillets, garlic sage fries, lemon wedge, tartar sauce Truffle Lobster Mac $37.00 sharp cheddar, gruyere, panko crust, truffle oil, lobster meat Cioppino $50.00 clams, mussels, shrimp, crab legs, fish, cioppino Salmon $40.00 pan seared, celeriac puree, kale, pea, lentils sauté, citrus beurre blanc Prawns $40.00 sautéed prawns, porcini mushroom ravioli, pesto cream, bruschetta Etouffee $38.00 blackened catfish, crawfish, etouffee and creole seasonings, rice, chives *Washington State Department of Health requires us to inform the guest that eating raw or undercooked food increase the risk of foodborne illness
Iron Duck Public House: hours and how to order