La Reprise Wines

388 Pine St, Burlington, VT

Menu (As of 10/30)

Cheese & Charcuterie

• Four Year Cheddar $16.00

raw cow, Shelburne, VT

• Gabriel Coulet Roquefort $17.00
• Willoughby $16.00
• Brabander $18.00
• Saucisson Sec Basque $15.00

Salumeria Biellese, New York, NY

• Soppressata Salame $16.00

Smoking Goose, Indianapolis, IN

• Chorizo Iberico $17.00

Fermin, La Alberca, ES

• Prosciutto $18.00

Tins

• Stuffed Squid in Ink $22.00

José Gourmet, Lisbon, PT

• Small Sardines in Tomato $17.00
• Greenland Halibut with Artic Thyme $19.00

Plates

• Bread and Butter $12.00
• Caviar “Bump” $15.00

Calvisius Tradition Prestige

• Half Dozen Oysters $24.00
• Marinated Olives $6.00
• Beef Tartare $19.00
• Parisian Ham $18.00
• Beet Salad $19.00
• Mixed Greens $17.00
• Rabbit and Pork Terrine $23.00
• Steak $40.00
• Mushroom Risotto $37.00
• Chicken $36.00
• Halibut $45.00

Sides

• Cucumber $8.00
• Fingerling Potatoes $8.00

La Reprise Wines: hours and how to order