Randy's Prime Seafood and Steaks
8051 Leesburg Pike, Vienna, VA
Menu (As of 10/29)
Reds
- Pinot Noir, Sean Minor, 2024, 92JS $13.00
- Pinot Noir, Stoller, 2024 Estate, 94WE $16.00
- Pinot Noir, Elk Cove, 2024, 92WS $17.00
- Malbec, Catena, 2024, 93V $14.00
- Super Tuscan, Argiano, 2023, 93WE $13.00
- Cab. Sauv., Smith & Hook, 2023, 90WE $12.00
- Cab. Sauv., Daou Reserve, 2022, 96WA $16.00
- Cab. Sauv., Round Pond, 2022, 92WE $21.00
- Pinot Noir, Sean Minor, 2023, 92WS $13.00
- Pinot Noir, Elk Cove, 2024, Willamette 92W&S $17.00
- Malbec, Catena, 2022, Lunlunta, Mendoza, Argentina, 92V $13.00
- Super Tuscan, Argiano, 2023 NC, Tuscany IGT, 93WE $13.00
- Cab. Sauv., Smith & Hook, 2022, Central Coast, 91WE $12.00
- Cab. Sauv., Round Pond, 2022 Kith & Kin, Napa, 92WE $21.00
Old Fashioned...Jefferson’s Very Small
- Fever Tree Ginger Beer & fresh lime $10.50
- & Vermont maple syrup $14.00
- Tequila, Cointreau, lime & grapefruit $13.00
- Cointreau & fresh lime juice $13.00
- Espresso Martini...Tito’s Vodka, Kahlua, $11.00raspberries..........................................................
- Baileys Irish Cream & espresso $11.50
- Licor 43 & a splash of pineapple $10.25
- blue cheese stuffed olives $14.00
Beer
- Patsy’s Lager, tap $7.25
- Michelob Ultra, tap $7.50
- Randy’s Pale Ale, tap $7.25
- Devils Backbone Lager, tap $8.00
- Miller Lite, tap $7.25
- Allagash White, tap $8.25
- Solace Partly Cloudy IPA, tap $7.75
- Lucy Juicy Double IPA, tap $8.50
- Stella Artois, tap $8.00
- Miller Lite, btl $6.75
- Blue Moon Belgian White Ale, tap $8.00
- Corona, btl $7.75
- Athletic Run Wild IPA NA, can $6.25
Field Greens Salad
- Great Hill blue cheese, figs & walnuts, whipped goat cheese, $13.00bacon lardons & Pommery vinaigrette
- Great Hill blue cheese, figs & walnuts, whipped goat cheese, $15.00bacon lardons & Pommery vinaigrette
Caesar Salad
- Baby Gem lettuce and Parmesan $13.00
- Baby Gem lettuce and Parmesan $15.00
- Chopped BLT Salad $16.00& buttermilk pepper dressing...beets & walnuts
- Lobster Bisque $17.00sherry glazed lobster
- Ahi Tuna Tartare* $21.00avocado, pickled ramps & Grand Marnier aioli
- Crispy Fried Point Judith Calamari G $20.00smoked tomato sauce, almond pesto & grilled artichokes
- Fried Oysters* G $20.00served on the 1/2 shell with sweet relish & tangy remoulade
- Fresh Oysters* $19.00on the half shell with blood orange mignonette 1/2 dz
- Pressed Spicy Tuna Sushi* $22.00layers of Ahi tuna, avocado, sushi rice, spicy tuna & Unagi sauce...while it lasts
- Local Midneck Clams* $10.00harvested from Chincoteague, VA...mildly salty & sweet...1/2 dz
- Shrimp Cocktail $19.006 jumbo shrimp, fresh lemon & cocktail sauce
- Seafood Platter* $39.00& blood orange mignonette
- Billy’s French Dip* G $32.00truffled béarnaise aioli, hand cut duck fat fries & au jus
- Patsy’s Short Smoked Salmon* G $28.00field greens, figs, walnuts, goat cheese, bacon lardons & Pommery vinaigrette
- Prime Filet Mignon* $32.00balsamic tomatoes, walnuts, pickled beets & buttermilk pepper dressing
- Ora King Salmon $35.00& balsamic red wine reduction
- Branzino $37.00& grilled artichokes
- Fresh Oysters* $21.00on the half shell with blood orange mignonette 1/2 dz
- Shrimp Cocktail $21.006 jumbo shrimp, fresh lemon & cocktail sauce
- Lobster Bisque $19.00sherry glazed lobster
- Steak Tartare* G $20.00prime filet & wagyu rib cap tartare with toasted baguette slices
- Pressed Spicy Tuna Sushi* $25.00while it lasts
- Crispy Fried Point Judith Calamari G $23.00smoked tomato sauce, almond pesto & grilled artichokes
- Mussels* G $22.00& roasted andouille…grilled focaccia bread
- Fried Oysters* G $23.00served on the 1/2 shell with sweet relish & tangy remoulade
- Ahi Tuna Tartare* $23.00avocado, pickled ramps & Grand Marnier aioli
- Chopped BLT Salad $18.00& buttermilk pepper dressing...beets & walnuts
- Branzino $44.00& grilled artichokes
Mixed Baby Beets
- whipped goat cheese, Marcona almonds & pearl onions, microgreens $12.00
- Prime & Wagyu Meatballs G $21.00
- whipped goat cheese, Marcona almonds & pearl onions, microgreens $15.00
- Prime & Wagyu Meatballs G $23.00
Seafood Tower
- 12 oysters, 6 clams, 6 shrimp, smoked mussels & $82.001/2 Maine lobster served with blood orange mignonette & Grand Marnier aioli
Randy’s Cheeseburger* G
- pecan wood smoked bacon, Tillamook cheddar, $22.00tomato, lettuce, pickles, red onion with our special sauce & duck fat fries
Roast Chicken
- bone-in chicken breast with field greens, Great Hill blue cheese, figs, walnuts, $21.00bacon lardons, whipped goat cheese & Pommery vinaigrette
Jambalaya G
- sautéed shrimp, mussels, chicken, andouille sausage, tomato, scallions & $29.00linguini pasta in our spicy Creole sauce
Twin Bone-In Chicken Breasts
- crispy pan roasted breasts of chicken, sautéed spinach, roasted mushrooms $29.00with truffle-madeira jus & garlic mashed potatoes
- Patsy’s 6 oz Filet Mignon* & Bearnaise $44.00with garlic mashed potatoes
- Lobster Crab Cake & Prime 5 oz Filet Mignon $64.00
- crispy pan roasted breasts of chicken, sautéed spinach, $37.00roasted mushrooms with truffle-madeira jus
Usda Prime Cuts
- 12 oz NY Strip $49.00
- 7 oz Filet Mignon $48.00
- 16 oz NY Strip $54.00
- 10 oz Filet Mignon $57.00
- 16 oz Ribeye $59.00
- 34 oz Tomahawk Ribeye $95.00
- 6 oz Filet Mignon* 59 | 8 oz Filet Mignon $68.00
- 5 oz Ribeye Cap $58.00
- 12 oz NY Strip $54.00
- 16 oz NY Strip $59.00
- 7 oz Filet Mignon $59.00
- 10 oz Filet Mignon $69.00
- 16 oz Ribeye $64.00
- 6 oz Filet Mignon* 69 | 8 oz Filet Mignon $84.00
- 5 oz Ribeye Cap $66.00
Sauces & Butters
- House Steak Sauce $4.00
- Béarnaise $4.00
- Tiger Horseradish $4.00
- Great Hill Blue Cheese Butter 4 | Garlic Butter $4.00
Sides for Table
Honey Roasted Organic
- Parmesan Truffle Fries $10.00
- Rainbow Carrots $8.00
- Mixed Baby Beets $8.00
- Rainbow Carrots $14.00
- Mixed Baby Beets $11.00
Creamed Spinach
- Loaded Mashed Potatoes $8.00
- Randy’s Loaded Baked Potato $10.00
Brussels Sprouts, Bacon &
- Corn Brulée topped with Bacon $12.00
- Marcona Almonds $8.00
- Truffled Mac ’n Cheese G $12.00
- Roasted Asparagus $8.00
- Wild Mushrooms $14.00
- Loaded Mashed Potatoes $15.00
- Marcona Almonds $15.00
- Corn Brulée topped with Bacon $15.00
- Roasted Asparagus $15.00
- Truffled Mac ‘n Cheese G $17.00
- Wild Mushrooms $19.00
Ora King Salmon
- crispy pan seared Salmon, French lentils, green olive tapenade & $42.00balsamic red wine reduction
Day Boat Scallops
- George’s Bank pan seared scallops, sweet creamed corn, $52.00andouille, ramp butter
Lobster-Crab Cake
- Patsy’s 8 oz Filet Mignon* & Bearnaise $52.00with garlic mashed potatoes
- 5 oz Filet 72, 7 oz Filet $79.00
Features
- & linguini pasta in our spicy Creole sauce $36.00
Sides for the Table
- Duck Fat Fries $10.00
- Randy’s Loaded Baked Potato $12.00
- Parmesan Truffle Fries $13.00
G
Whites
- Sparkling, Roederer, NV Brut, Anderson Valley, 93WS $18.00
- Pinot Grigio, Terlato, 2024 Friuli Colli Orientali, Italy 90V $12.00
- Sauvignon Blanc, Daou, 2023, Napa, 90WE $11.00
- Sauvignon Blanc, Silverado, 2024, Napa, 90W&S $12.00
- Chardonnay, Starmont, 2023, Carneros, 93WE $12.00
- Chardonnay, MacRostie, 2023, Sonoma, 92WS $13.00
- Chardonnay, Booker, 2021 My Favorite Neighbor, Central Coast, 97WA $15.00
- Rose, Bieler Père & Fils, 2024, Bandol, France $11.00
Randy's Prime Seafood and Steaks: hours and how to order