Rolling Duck$10.95Crispy roasted duck with spring onions and cucumbers wrapped in crunchy Paratha roti, served with Neisha’s Hoisin sauce
Neisha Tempura$11.95Fresh shrimp with a variety of mixed vegetables lightly battered and fried to perfection, served with Neisha’s plum sauce
Shrimp Cake$11.95Homemade shrimp cake lightly breaded and fried until golden brown, served with authentic plum sauce
YUM WOON SEN uu$10.95Glass noodles cooked with shrimp, minced chicken, cashew nuts, cilantro and red onions in a tasty spicy lime dressing sauce
Shrimp Bikini$10.95Marinated shrimp wrapped with spring roll skin and fried to perfection, served with homemade plum sauce
Satay$11.95Marinated chicken with yellow curry sauce and Thai spices on skewers, grilled and served with homemade peanut sauce, fresh cucumber relish and toast of bread
Spring Rolls$8.95Crispy veggie rolls stuffed with marinated cellophane noodles, mixed vegetables and sesame oil, served with special sweet and sour sauce
Golden Calamari$9.95Lightly battered slices of jumbo calamari fried to perfection and served with our homemade sweet and sour sauce
Kanom Jeeb
our special Thai soy sauce$9.95
LARB GAI uu$9.95Minced chicken cooked with red onion, scallion, cilantro, roasted ground rice and exotic Thai spicy lime dressing sauce in traditional Thai style
NUA NUM TOK uu$12.95Grilled flank steak mixed with scallions, red onions, roasted ground rice and spicy lime dressing sauce served along with mixed green vegetables
Salmon Rolls
(This dish may contain raw food)$11.95
Sapphire Jumbo Tofu$7.95Fried Triangle fresh tofu to perfection served with sweet and sour sauce and crushed peanuts
Moo Dadd Deaw$10.95Marinated pork with special coriander seed sauce, fried until perfection and served with Thai Sriracha sauce
Pork Meatball Skewers$7.95Grilled homemade pork meatballs on skewers served with special homemade tamarind sauce
CURRY PUFF (Chicken or Veggie)$8.95Stuffed with marinated minced chicken or veggies, potatoes in our yellow curry-spiced sauce
Fried Chive Dumplings$8.95Crunchy and chewy fried chive dumplings served with homemade Thai sweet soy sauce
Fried Thai Chicken Wing$8.95Marinated chicken wings with Thai fish sauce, fried and served with Thai Sriracha hot sauce
Salads
PAPAYA SALAD u$12.95Grilled shrimp served with shredded green papaya mixed with string beans, tomatoes and peanuts in our spicy lime dressing sauce
Grilled Jumbo
SHRIMP SALAD u$12.95Grilled shrimp served on a bed of mixed premium greens salad and glazed with an exotic lime dressing
House Salad$9.95A mixture of fresh premium greens salad with your choice of homemade peanut dressing or fabulous tropical sesame dressing served with premium chips
Golden Tofu Salad$9.95Continental green salad topped with fried tofu and served with our homemade peanut dressing
YUM TALAY SALAD uu$12.95Cooked Parade of fresh shrimp, scallops, mussels and squid, served on a bed Mixed green salad and glazed with special spicy lime dressing
JUNGLE SHRIMP SALAD uu$11.95Grilled jumbo shrimp mixed with red onions, bell peppers, kaffir lime leaves and lemongrass in our delicious roasted chili sauce, served on a bed of mixed green salad
Entrées
Chicken or Pork$16.95
Beef or Shrimp$19.95
Seafood or Duck$20.95
Vegetable or Tofu$15.95
Bangkok Beef with Asparagus$19.95Tender slices of beef sautéed in our light brown sauce served with steamed asparagus and sprinkled with crispy garlic
GOONG-GAI PRIK POW uu$18.95Fresh jumbo shrimp and chicken stir-fried with scallions and onion in our gourmet roasted chili sauce
Neisha's Roasted Duck$20.95Our fantastic marinated roasted duck. Served ona bed of sautéed watercress and glazed with Pa-Loh sauce.
NEISHA PEPPER STEAK uu$19.95Grilled marinated flank steak glazed with sautéed spicy brown garlic sauce along with onion, scallion and bell pepper
Shrimp Zucchini$19.95Fresh shrimp stir-fried with zucchini in our exotic brown sauce and sprinkled with crispy garlic
TALAY PAD PAH uuu$20.95Stir-fried fresh combination of seafood with fresh basil leaves, young peppercorn, sting bean, bamboo shoot, bell pepper, Thai eggplant, kaffir lime leaves, rhizome and lemongrass in wild Thai chili paste sauce
CRISPY DUCK BASIL uu$20.95Crispy roasted duck stir-fried with our homemade Authentic Thai chili-garlic sauce along with onion, bell pepper and basil leaves
PASSION BEEF (Critic’s Choice)$20.95USDA-grade flank steak marinated for three days, cooked in very high heat, served on a hot sizzling platter, topped with fresh ginger and sesame seed
CRYING TIGER STEAK u$20.95Our marinated USDA-grade steak is thrilling with taste and flavor, we grilled it upon your request. This delicious Northeastern style comes with steamed vegetables, sticky rice and authentic spicy lime dressing
CRISPY SHRIMP WITH THAI SPICE uu$20.95Lightly battered fresh jumbo shrimp stir-fried with onion, scallion and bell pepper in our tasty Thai spice sauce
FLANK STEAK GREEN CURRY uu$20.95This authentic Thai-style green curry is slow-cooked with USDA-grade flank steak, coconut milk and Thai eggplant, served with crunchy Parata Roti
MOO YANG (Marinated Grilled Pork)$18.95Marinated Thai-style pork steak grilled and served with steamed mixed vegetables, sticky rice and special spicy tamarind dressing sauce
CRISPY SHRIMP DANGEROUS uu$20.95A beautiful arrangement of crispy jumbo shrimp along with steamed broccoli, glazed with spicy exotic chili garlic sauce
ULTIMATE TOM YUM SEAFOOD uu$29.95The best Tom Yum recipe from my hometown. Fresh seafood combination cooked together with mushroom, and lemongrass in our ultimate creamy Tom Yum sauce.
Neisha Sukiyaki$20.95Modern Thai style Sukiyaki. Stir-fried seafood combination with cellophane noodles, watercress, celery, Napa cabbage and egg in our exotic Neisha-sukiyaki sauce.
SPICY PACIFIC NOODLE uu$20.95Combination of seafood stir-fried with fresh basil leaves, bell peppers and our delicious Pacific noodles in our spicy brown sauce
PATTAYA NOODLE uu$20.95A combination of seafood stir-fried with wide rice noodles, string beans, bell pepper and fresh basil leaves in our homemade roasted chili paste, we also top with steamed white crab meat
Poo Goong Obb Woon Sen$20.95Shrimp cooked with cellophane noodles, Shiitake mushrooms and mixed vegetables topped with white crab meat. Served in a clay pot with lime dressing sauce.
Duck Noodle Soup$19.95Boneless roasted duck breast and egg noodles in our Pa-Loh broth together with Chinese broccoli and bean sprout
Pork Meatball Noodle Soup$18.95Egg noodles, sliced pork, and meatballs in our Pa-Loh broth together with Chinese broccoli and bean sprout
Oriental Fish Filet
Our Famous chili and garlic sauce
Our Tropical sweet and sour sauce
Our Super fresh spicy lime dressing sauce$21.95
Crispy Whole Floundeer
Fresh chili and garlic sauce uu (recommended)
Black beans, vegetables, and fresh ginger sauce
Three-flavor chili garlic sauce
TOM YUM uu
Chicken or Vegetable or Tofu$9.95
Shrimp or Seafood$10.95
TOM KA uu
Wonton Soup$8.95Marinated ground pork wrapped in wonton skin and served in our delicious homemade broth
Tasty Veggie Soup$8.95Mixed vegetables, seaweed and shiitake mushrooms served in our delicious homemade broth
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PINEAPPLE FRIED RICE (Critic's Choice)$19.95Fresh jumbo shrimp stir-fried with pineapple, cashew nuts, scallion, onion, tomatoes, eggs and jasmine rice with our chef's special sauce. Served on a pineapple shell and topped with dry shredded pork
OCEAN MADNESS uu$22.95The parade of fresh filet tilapia, shrimp, scallops, mussels, and squid steamed together on a bed of napa cabbage and glazed with exotic spicy lime dressing sauce
Golden Scallop
In Tamarind Sauce$20.95The jumbo sea scallops, lightly battered and fried until golden brown, glazed with our flavorful tamarind sauce, served with steamed vegetables and sprinkled with crispy shallots
Pad See Eaw
Crabmeat Fried Rice$19.95Crabmeat stir-fried with Jasmine rice, celery, carrot, onions and egg in our flavorful chef's special sauce
KAO PAD (Fried Rice)
Kua Gai Noodle$16.95Chicken stir-fried with wide rice noodles, egg and preserved radish in our homemade light soy sauce, also sprinkled with scallion
GREEN CURRY PASTA uu$19.95Authentic Thai green curry with jumbo shrimp, basil leaves, asparagus and Thai eggplant served on top of delicious steamed Pacific noodles
Seafood Golden Noodle$20.95Seafood combination with broccoli, carrot and baby corn sautéed with our light gravy sauce and served on a bed of crispy egg noodles
Vegetarian
Pad Thai Jae Traditional$15.95Thin rice noodles stir-fried with our homemade tamarind sauce together with mixed vegetables, bean sprouts, scallions, red bean curd, preserved radish and crushed peanuts (egg optional)
Veggie Fried Rice
chef's special sauce (egg optional)$15.95
Pad Pak Jae$15.95Sautéed mixed vegetables and tofu with a touch of garlic in a light brown sauce
Green Curry
VEGETABLES OR TOFU uu$16.95Mixed vegetables or tofu with Thai eggplant, bell pepper, bamboo shoots and fresh basil leaves cooked in a traditional green curry sauce
SPICY EGGPLANT uu
Mango with Sticky Rice$8.95Fresh mango served with warm and creamy sweet sticky rice (Seasonal)
Double Mousse$8.95Incredibly rich chocolate cake, covered with chocolate mousse. Almost like eating fudge
White Chocolate Mousse$8.95The most popular and delicious cake. Yellow cake filled with white chocolate mousse and the white chocolate
A La Mode$8.95Fried Banana served with young coconut ice cream
Neisha's Ice Cream$4.95Homemade style ice cream, your choice of young coconut and green tea
Crunchy Asian Crepe$8.95Your choice of our delicious ice cream served on a bed of crunchy Thai Roti, splashed with chocolate syrup