NextEats › Virginia › Food in Richmond › Southern Restaurant (Us) › The Tobacco Company Restaurant › Menu The Tobacco Company Restaurant
1201 E Cary St, Richmond, VA
Menu (As of 10/30)
Appetizers $18.00 Ahi Tuna $18.00 Seared rare, bok choy slaw, wasabi, soy sauce, sesame ginger dressing Crab Cake $18.00 One jumbo lump crab cake, arugula, Rémoulade, champagne vinaigrette Shrimp Cocktail $18 / $15 Five jumbo shrimp, cocktail sauce, lemon wedge (GF) Fried Green Tomatoes $15 / $20 Four sliced fried tomatoes, bacon onion jam, white cheddar pimento cheese, chipotle aioli Fried Oysters $20 / $14 Five Chesapeake Bay oysters, black-eyed pea and corn relish, chipotle aioli Burrata $14 / $15 Fresh mozzarella, garlic toast points, vine-ripe tomatoes, arugula, pesto oil, balsamic reduction (V) Calamari $15 / $14 Cajun tartar, mango chilli sauce Meatballs Al Forno $14.00 Five beef meatballs, Parmesan cheese, tomato sauce Blue Crab Croquettes $14.00 Three fried crab balls, Remoulade, lemon wedge Coconut Shrimp $14.00 Five golden fried jumbo shrimp, mango chilli sauce, Remoulade Soups & Salads $9.00 She Crab Soup $9 / $13 Blue crab, dry sherry, crab stock, rich cream, roasted red pepper French Onion Soup $13 / $12 Hearty beef broth, caramelized onion, Swiss cheese, garlic croutons Spinach Salad $12.00 Baby spinach, chopped egg, grape tomatoes, Parmigiano Reggiano, garlic croutons, warm bacon balsamic dressing Caesar Salad $12 / $14 Romaine, Parmigiano Reggiano, garlic croutons. White anchovies available upon request Pear & Goat Cheese Salad $14 / $12 Port wine poached pears, baby arugula, Curles Neck Farm spiced pecans, dried cranberries, crumbled goat cheese, honey balsamic dressing (GF, V) Wedge Salad $12.00 Baby iceberg lettuce, Curles Neck Farm spiced pecans, grape tomatoes, bacon onion jam, Gorgonzola crumbles, Gorgonzola dressing (GF) Garden Dishes $22.00 Vegetable Lasagna $22 / $24 Layers of pasta, portabella mushrooms, roasted red peppers, baby spinach, and three cheeses with tomato sauce (V) Vegetable Risotto $24.00 Mushrooms, roasted red peppers, yellow tomatoes, grilled asparagus (V) House Specialties $45.00 Prime Rib $45 / $46 Slow roasted Certified Angus Beef, baked potato, southern-style green beans, au jus (GF) Seafood Trio Pasta $46 / $28 Jumbo scallops, crab, shrimp, roasted red peppers, asparagus, spaghetti, smoked Gouda cream sauce Chicken Marsala $28 / $35 Sauteed chicken breast in a Marsala mushroom sauce, cremini mushrooms, fried cheddar grit cake, grilled asparagus T.c. Veal Scapollini $35 / $24 Breaded pan-fried veal cutlet, port wine mushroom sauce, Yukon Gold whipped potatoes, grilled asparagus Tobacco Company Meatloaf $24 / $48 Yukon Gold whipped potatoes, southern-style green beans, mushroom sauce New Zealand Lamb Rack $48.00 Grilled lamb, creamy herbed polenta, grilled asparagus with balsamic glaze (GF) From the Grill $52.00 Filet Mignon $52 / $72 8 oz Certified Angus Beef, Yukon Gold whipped potatoes, asparagus, herb steak butter (GF) Steak and Lobster $72 / $55 8 oz Certified Angus Beef filet, 4 oz lobster tail, roasted fingerling potatoes, grilled asparagus, drawn butter (GF) Black & Blue $55 / $58 8 oz blackened Certified Angus Beef, Yukon Gold whipped potatoes, grilled asparagus, Gorgonzola cream sauce, Cajun seasoning (GF) Tournedos Bayou $58 / $68 Twin 4 oz Certified Angus Beef filet medallions, grilled jumbo shrimp, cremini mushroom caps, Yukon Gold whipped potatoes, grilled asparagus, Béarnaise sauce (GF) Steak Oscar $68 / $48 8 oz filet mignon, jumbo lump crab, Yukon Gold whipped potatoes, grilled asparagus, Béarnaise sauce (GF) Ribeye $48.00 14 oz Certified Angus Beef, roasted fingerling potatoes, skillet mushrooms, steak butter (GF) New york Strip $48 / $32 16 oz sliced Certified Angus Beef, baked potato, Applewood bacon succotash, Cipollini onion demi-glace Pork Tenderloin $32 / $33 Molasses marinated pork tenderloin, whipped sweet potatoes, roasted Brussels sprouts with balsamic glaze, homemade apple butter (GF) Duroc Pork Chop $33.00 12 oz bone in center-cut, Yukon Gold whipped potatoes, Applewood bacon succotash, Dijon cream sauce (GF) Seafood $38.00 Jumbo Lump Crab Cakes $38 / $40 Two pan-seared crab cakes, signature rice, grilled asparagus, Cajun tartar, lemon Scottish Salmon $40 / $48 Soy honey glaze grilled salmon, signature rice, grilled asparagus Chilean Seabass $48.00 Pan-seared bass, signature rice, grilled asparagus, yellow tomato buerre blanc Jumbo Scallops $48 / $35 Four pan-seared scallops, mushroom risotto, grilled asparagus Jambalaya Pasta $35.00 Jumbo shrimp, andouille sausage, grilled chicken, penne pasta, Creole tomato cream sauce Small Plates $18.00 Handhelds $18.00 Company Burger $18 / $19 8 oz Local Seven Hills beef, Lyon brioche, baby iceberg lettuce, pickles, tomato, Havarti cheese, house sauce, French fries Prime Rib Sandwich $19.00 Horseradish cream, caramelized onion, Habarti cheese, ciabatta, au jus, French fries Red Wines $14.00 Rioja, Spain 2021 $14.00 Pike Road Pinot Noir $15.00 Williamette Valley, OR 2022 Tapestry Red Blend $13.00 Paso Robles, CA 2021 Cline Estate Merlot $11.00 Sonoma County, CA 2022 Tilia Malbec $8.00 Mendoza, AG 2023 Paso Robles, CA 2022 $15.00 White Wines $11.00 Bollini Pinot Grigio $11.00 Trentino-Alto Adige, Italy 2022 Dr. Loosen Riesling $10.00 Bernkastel, Middle Mosel, DE 2022 Sonoma, California 2022 $12.00 Montelliana Prosecco Veneto, IT NV $9.00 New Zealand 2023 $12.00 Provence, France 2023 $11.00 Seasonal Cocktails $12.00 Jalapeno Business Margarita $12 / $14 Cazadores Blanco Tequila, house-made spicy margarita mix, orange liqueur float, lime, salt rim Limoncello Martini $14 / $11 Limoncello, Frangelico, lemon juice, Champagne, with a sugar rim The Con-edison $11 / $10 Tito’s Vodka, house-made rosemary syrup, lime and pomegranate juice Raspberry Rhapsody $10 / $12 Be Well Vodka (VA), Capora Raspberry simple syrup, lemon juice, Cardamon bitters The Bushwhacker $12.00 Kill Devil Small Batch Pecan Rum, Malibu Rum, Kahlua, dark cacao, Coco López, topped with whipped cream and nutmeg house specialty cocktails $16.50 Barrel Aged Old Fashioned $16.50 / $15 Copper Fox Rye (VA), Angostura Bitters, simple syrup, aged in an oak barrel. Served over a king cube with a Luxardo cherry and an orange twist Northern Lights $15 / $14 Empress Indigo Gin, elderflower and raspberry liqueurs, house-made rosemary syrup, lemon juice, bitters, cocktail shimmer Tequila, pineapple, agave nectar, lime juice $14 / $13 Lavender Bees Knees $13 / $14 House-made lavender honey syrup, gin, lemon juice All Rye, All Rye, All Rye $14 / $13 Manhattan with Caraway infused Jim Beam Rye, Carpano Antica Vermouth Belle Isle Grapefruit Cosmo $13.00 Belle Isle Ruby Red Grapefruit Moonshine (VA), Triple Sec, lime juice, pink grapefruit juice Mocktails $7.00 Rosé Spritz (NON-ALCOHOLIC) $7.00 Töst non-alcoholic Rosé, lemon juice, soda water Aperol Spritz (Non-alcoholic) $7.00 Made with Lyre’s Amalfi Non-alcoholic Aperol Pretty in Pink (NON-ALCOHOLIC) $7.00 House-made lavender honey simple syrup, lemon juice, hibiscus tea, with an edible hibiscus flower New York Sour (Non-alcoholic) $7.00 Lemon and lime juice, simple syrup, aquafaba, hibiscus tea float Drafts $7.00 Richbrau, brewtown USA $7 / $12 American Lager / Richmond, VA / 5% Allagash, Tripel $12 / $7 Belgian Style Golden Ale / Portland, ME / 9% Bells, Two Hearted Ale $7.00 American IPA / Kalamazoo, MI / 7.0% Devil’s Backbone, Vienna Lager $7.00 Vienna Style Lager / Roseland, VA / 4.9% C.o.t.u., Pocahoptas $7.00 West Coast IPA / Ashland, VA / 6.8% Shock Top $7.00 Belgian Style Wheat Ale / 5.2% Ardent, Pilsner $7.00 Pilsner / Richmond, VA / 5% Bold Rock, Virginia Apple Cider $7.00 Hard Apple Cider / Nellysford, VA / 4.7% Guinness, Stout $7.00 Dry Irish Stout / Dublin, Ireland / 4.0% Legend, Brown Ale $7.00 Brown Ale / Richmond, VA / 5.4% Modelo $7.00 Mexican Lager / Mexico / 4.4% The Tobacco Company Restaurant: hours and how to order