The Restaurant at Four Eleven York
409 W York St, Norfolk, VA
Menu (As of 11/2)
The Restaurant
- Blintz $11.00chai cream cheese, blackberry jam
- Smoked Whitefish on Toast $15.00crème fraîche whitefish spread, pickled apple and radish, leek hay, rye bread
- Compressed Apple Salad $15.00spring mix, compressed apple, gorgonzola, candied pecan, red onion, shallot vinaigrette
- Biscuit and Gravy $17.00house cheddar biscuit, cream crawfish gravy, étouffée relish, sunny side up egg
- Mushroom Omelet $17.00french omelette, mushroom mélange, duck fat potatoes
- Smoked Salmon and Sweet Potato Benny $21.00english muffin, poached egg, smoked salmon, sage hollandaise, dashi compressed sweet potato, duck fat potatoes
- Steak and Eggs $29.00N.Y. strip, eggs your way, duck fat potatoes, chimichurri
- Apple Pie French Toast $16.00brioche, bourbon brown sugar apples, streusel topping, fresh chantilly
- Four Eleven Breakfast $14.00bacon or sausage, eggs your way, duck fat potatoes, choice of toast: sourdough, wheat, rye
- Bread Pudding $8.00early grey custard, house brioche, sour cream glaze
- After School Special $14.00fruity pebbles clarified milk punch with new amsterdam gin, licor 43, early grey syrup, and lemon
- Fancy Mimosa $12.00double strained orange juice, cointreau, prosecco
- Bloody Mary $11.00vodka, nicely spiced mary mix
- York & Tonic $10.00new amsterdam gin, four eleven signature tonic with bergamot, grapefruit, violet, and birch, lime
- Lavender Lemonade French $75.00
- Secret Admirer $12.00tequila, dry curacao, orange/lemon cordial, orange-lemon salt rim
- Cheese & Charcuterie Board $29.00three cheeses, two charcuterie, olives, honey, house roasted nuts, crackers
- Roasted Sweet Potato $13.00herbed goat cheese, toasted pistachio, honey mustard, micro greens
- Four Eleven Inn Salad $15.00spring mix, compressed apple, gorgonzola, candied pecan, red onion, shallot vinaigrette
- Fried Oysters $16.00cornmeal fried oysters, horseradish & ginger aioli, mixed greens, sherry vinaigrette
- Crudo du Jour $14.00cured halibut, tomato beurre monté, basil oil, olives, crispy garlic
- Crispy Octopus $28.00smoked herb ricotta, compressed apple, toasted pistachio, honey gochujang glaze
- Scallop Capellini $29.00handmade pasta, seared scallops, kabocha squash, brown butter, sage, pepitas
- Pork Tenderloin $32.00dry rubbed, smoky bbq carrot puree, compressed sweet potato
- Halibut $38.00balsamic reduction, confit tomato, crispy capers, potato espuma
- Seared Atlantic Salmon $34.00sweet onion soubise, glazed carrot, charred brussels, crispy shallots
- Risotto $28.00local mushroom medley, kabocha squash, brown butter, white wine
- 5 oz. Angus Filet of Beef $47.00roasted fingerling potatoes, broccolini, veal demi
- Cheese Board 🅖 Ⓥ $21.00three cheeses, olives, honey, house roasted nuts, with regular or gluten free crackers
- Four Eleven Inn Salad 🅖 Ⓥ 🅥 $15.00spring mix, compressed apple, candied pecan, red onion, shallot vinaigrette, with or without gorgonzola cheese
- Roasted Sweet Potato 🅖 Ⓥ $13.00herbed goat cheese, toasted pistachio, honey mustard
- Fried Oysters 🅖 $16.00cornmeal fried oysters, horseradish & ginger aioli, mixed greens, sherry vinaigrette
- Crudo du Jour 🅖 $14.00cured halibut, tomato beurre monté, basil oil, olives, crispy garlic
- Seared Atlantic Salmon 🅖 $34.00sweet onion soubise, glazed carrot, charred brussels, crispy shallot
- Pork Tenderloin 🅖 $32.00dry rubbed, apple balsamic mustard glaze, smoked carrot puree, brown butter corn emulsion, compressed sweet potato
- Risotto 🅖 Ⓥ 🅥 $28.00local mushroom medley, kabocha squash, white wine with or without brown butter
- Mushroom Capellini Ⓥ $20.00handmade pasta, sauteed mushroom, kabocha squash, brown butter, sage, pepitas
- Halibut 🅖 $38.00balsamic reduction, confit tomato, crispy capers, potato espuma
- 5 oz. Angus Filet of Beef 🅖 $47.00roasted fingerling potatoes, broccolini, veal demi
The Restaurant at Four Eleven York: hours and how to order