Chef's Kitchen and Cocktails

2804 Colley Ave, Norfolk, VA

Menu (As of 11/2)

Appetizers

• Chef's Popcorn ShrimpButtery popcorn topped with seasoned deep fried shrimp. Dipping sauce.$9
• Calamari BruschettaCrispy calamari, sweet peppers, pagnotta bread and lemon remoulade
• Chef’s Shrimp CocktailColossal, peeled and seasoned with Chef’s cocktail sauce

House Wings

• Chef's BisqueCup or Bowl. Rich creamy soup, lobster and lump crab

Salads

• Colley Caesar SaladRomaine Lettuce, seasoned croutons, parmesan, caesar dressing
• Organic
• Grilled Mango SaladChar-grilled mango, smoked pecans, red onion, tomato, benne seed vinaigrette on butter lettuce
• Chef’s House SaladRomaine lettuce, red onions, tomatoes, cucumbers, cheese with house vinaigrette

Mains

• Blackened Salmon8 oz. Blackened salmon, served w/ sweet potato, roasted vinaigrette brussel sprouts, brown sugar glaze
• Rack of LambPan seared with roasted bell pepper sauce, verde salsa, served with garlic mashers and sautéed asparagus
• Filet Mignon6 oz. filet mignon, garlic mashers and broccolini
• Jerk PastaGarden peppers over creamy jerk penne pasta. add-on chicken, salmon or shrimp
• Seafood MacGrilled or deep-fried lobster roll over seafood mac
• Red Snapperpan-seared red snapper, plantains and fried rice
• Shorty’s Short RibChef's oh so short rib, sweet potato and bok choy
• Surf n’ Turf6oz Filet Mignon , Colossal Shrimp, Lobster & sautéed asparagus on a bed of dirty rice. Cajun cream sauce

Sides

• Creamy Mashed Potatoes
• Asparagus
• Brussels Sprouts
• Bok Choy
• Dirty Rice
• Broccolinibottom of page

Chef's Kitchen and Cocktails: hours and how to order