Steak & Tonic
11810 Fountain Way Ste A, Newport News, VA
Menu (As of 10/30)
- Steak & Tonic - Food MenuOur Menu $85.00Three Course MenuFive Course Tasting MenuDinnerDessert Menu
- Wild Game $77.00Gluten-Free · *12 oz Double Bone-In Elk Chop
- 8 oz Bison Tenderloin $75.00
- 20 oz Two Lamb Chops $62.00
- 4 oz Camel Tenderloin & 4 oz Kangaroo $60.00
- 11 oz Boar Rack & 5 oz Boar Tenderloin $58.00
- Blackened Chicken Leg Quarter $38.00
Tennessee Toffee Bread Pudding
- Amaretto Cherry Chocolate Cake (GF) $125.00Chocolate cake, amaretto cherry ice cream, almond tuile, dark chocolate ganache.
Appetizers
- Bread Basket $16.00
- Alligator Bites $16.00
- Duck Leg $25.00
- Beef Short Rib Skillet $18.00
- Pan-Seared Foie Gras $24.00
- Meatballs $13.00
- Charcuterie Board
- Beef Tartare $24.00
- Butternut Squash Soup $15.00
- BBQ Caesar (GF) $15.00
- Hydroponic Salad (GF) $16.00
GF
- Chef's Wagyu Burger $35.00
- The Beast Burger $26.00
- Ravioli $36.00
- Salmon $35.00
- Surf & Turf Pasta $44.00
- Short Rib $45.00
- 24 oz Miyazaki Ribeye (Marble Score 10)
- 8 oz Sanuki Olive-Fed Beef Tenderloin (Marble Score 10)
- A5 Certified Japanese Wagyu 8 oz Beef Tenderloin $160.00
- A5 Certified Japanese Wagyu 8oz Beef Tenderloin $160.00
- 8 oz New York Strip $140.00
American Wagyu & Prime Cuts
- Gluten-free $135.00*30 oz Prime Black Angus Tomahawk Ribeye
- Snake River Farms Wagyu 16 oz Ribeye $100.00
- Snake River Farms Wagyu 12 oz New York Strip $80.00
- Snake River Farms Wagyu Beef 8 oz Bistro Steak $50.00
- 8 oz Prime Black Angus Tenderloin $53.00
- 16 oz Prime Rib $48.00
A La Carte
- Seared Scallops (GF) $16.00
- Crab Cake (GF) $16.00
- Seared Shrimp (GF) $14.00
- Seared Foie Gras (GF) $18.00
- 5-6 oz Lobster Tail (GF) $35.00
- Lobster Mac & Cheese $22.00
- Truffle Mac & Cheese $12.00
- Seasonal Vegetables (GF) $10.00
- House Cut Fries $10.00
Desserts
- Chef's Dessert Platter $24.00
- Orange Cream Cake $16.00
- Tennessee Toffee Bread Pudding $16.00
- Amaretto Cherry Chocolate Cake (Gluten Free) $14.00
- Chef's Seasonal Cheesecake $15.00
- Strawberry Creme Brûlée (Gluten Free) $13.00
- Sorbet or Ice Cream $8.00
After Dinner Drinks
- Chateau La Tour Blanche Sauternes $89.00
- 60 Year Tawny Port $57.00
- Malvasia, Di Casorzo D'Asti, Dolce, Red Sparkling $40.00
- Michsel Shaps "Raisin D'Etre $30.00
- Steak & Tonic Martini $14.00
- Espresso or Coffee $6.00
Steak & Tonic: hours and how to order