Cafe Tatti

Name: Cafe Tatti
Address: 6627 Old Dominion Dr, McLean, VA, 22101, US

6627 Old Dominion Dr, McLean, VA

Menu (As of 10/30)

🦃 Thanksgiving at Café Tatti! 🦃🍂 75 3Celebrate Thanksgiving with Chef Giovanni Carlo and his team at Café Tatti.

For reservations of 5 or more, we request a credit card number to confirm the reservation – there is an automatic charge $25.00
We charge $30.00

Onion Soup $14.00Beef broth, three cheese blend, baguette
Saumon Fume $17.00Smoke salmon, dill & cream fresh
Soup du jour $14.00Chef’s selection soup of the day
Escargots $18.00Snails from the vineyard of Burgundy Pernod, garlic-parsley butter
Country Pate $18.00Pork pate, cornichons, frisee salad, grain mustard
Burrata $22.00Burrata di bufala, Parma Prosciutto
Onion Soup Gratinee $14.00Beef broth, three cheese blend, baguette
Oysters $24.00Fire roasted Local Wild-caught Chesapeake oysters with herb butter (half-dozen)
Saumon Fume $18.00Smoked salmon, dill, Capers, & cream fresh
Le Croustillant au Roquefort $19.00Warm Roquefort cheese tart, Caramelized Apples, cinnamon Calvados
Escargot Sauvages de Bourgogne $18.00Snails from the vineyard of Burgundy Pernod, garlic-parsley butter
Tartine $18.00Toasted Baguette topped with chef's daily selection
Assiette de Charcuterie $28.00Chef's selection of cured meats, pickled vegetables
Crêpe à la Ciboulette $22.00Chive Crêpe, Duxelle of Wild Mushrooms, Tomato Concassé, Truffle Sauce

Salade Nicoise $19.00Lettuce, tomato, potatoes, red onions, green beans, egg, Tuna & olives
Salade au Canard $22.00Organic mixed greens, Duck Confit, Duck Chicharron, Pickled Onions, Cranberry Walnuts
Salade Jardiniere $12.00Organic mixed greens, cherry tomatoes, Champagne vinaigrette

Chicken Paillard $24.00Pan-seared pounded chicken breast, herbs served with side mixed greens salad

Saumon roti barigoulel $36.00Pan roasted salmon, artichoke, shallots, carrots, fresh herbs in a lemon wine sauce
Quiche du Jour $19.00Ask your server about today’s selection
Tagliatelle Bolognese $32.00Italian sausage veal, beef ragu & Parmesan cheese
Filet of Trout Amandine $34.00Filet of Trout, white wine lemon thyme sauce and almonds
Calf’s Liver A L’achalote $35.00Sauteed Calf’s liver caramelized shallots, lemon, white wine parsley sauce

Filet of Trout Amandine $34.00Filet of Trout, white wine lemon thyme sauce and almonds
Sandwich Au Canard $22.00Duck Confit, sour cherry jam, pickled onions, gruyere cheese
Cavatelli Pesto $24.00Homemade shell-shaped pasta served with fresh basil pesto
Quiche du Jour $19.00Ask your server about today’s selection
Calf’s Liver A L’achalote $35.00Sauteed Calf’s liver caramelized shallots, lemon, white wine parsley sauce
Tagliatelle Bolognese $32.00Italian sausage veal, beef ragu & Parmesan cheese

Ham, Cheese & Herbs $19.00
Chicken Paillard $24.00Pan-seared pounded chicken breast, herbs served with side mixed greens salad
Cavatelli Pesto $24.00Homemade shell-shaped pasta served with fresh basil pesto

Salade Caesar $14.00Romaine lettuce, Ceaser dressing, crutons, parmesan cheese
Beet & Goat Cheese $16.00Roasted beets, orange Pistacchios, & Herbed Goat Cheese Dressing
Salad Jardiniere $12.00Organic mixed greens, cherry tomatoes, Champagne vinaigrette

Filet of Trout Amandine $35.00File of Trout, white wine lemon thyme sauce, toasted almonds and vegetables of the day
SOLE à la GRENOBLOISE $36.00Pan seared sole filet, capers, lemon butter sauce, croutons served with daily vegetables
Saumon rôti barigoule $36.00Pan roasted salmon, artichoke, shallots, carrots, fresh herbs in a lemon wine sauce
Calf’s Liver a L’achalote $35.00Sauted Calf's liver, caramelized shallots, lemon, white wine parsley sauce
Cassoulet $39.00Slow cook Tarbais beans, Confit Duck Leg & Toulouse sausage
Veal Schnitzel $39.00Breaded veal, fried egg, anchovies, capers & cognac demi sauce
Classic BOEUF BOURGUIGNON $39.00Red wine braised beef, sautéed vegetables, mashed potatoes, mushrooms, and lardoons
Duck al orange $48.00Slow roasted half Rohan duck, saffron risotto with grand manier orange sauce
Poulet Francaise $32.00Pan seared organic chicken breast, capers, lemon & muscadet wine sauce
Jarret D'agneau $48.00Slowly braised lamb shank with polenta, Gruyere cheese
Tournedos Au Poivre $49.00Pan seared black Angus filet mignon, roasted vegetables and brandy peppercorn sauce
Tagliatelle Bolognese $38.00Italian sausage, veal, beef ragu & Herbs and Parmesan cheese
These Items with your request can be served undercooked