NextEats › Virginia › Food in Eggleston › New American Food › The Palisades Restaurant › Menu The Palisades Restaurant
168 Village St, Eggleston, VA
Menu (As of 10/30)
Remus Great Gatsby 35 Woodford Reserve Double Oak $16.00 Purple Martini $13.00 Local Old Fashioned $18.00 Eagle Rare $5.00 14 Evan Williams Jefferson Ocean Aged $20.00 20 E.H. Taylor Small Batch Angels Envy $12.00 The Hummingbird $13.00 Blueberry Mojito $13.00 Whiskey / Rye & Rum 16 Bacardi $5.00 18 Bumbu $7.00 Gin Blossom $13.00 Banana Old Fashioned $15.00 J.H Bards Rye $5.00 11 Captain Morgan J.H Bards Maple $10.00 10 J.H Bards Bourbon Johnny Walker Black $8.00 Juniper Mule $12.00 The Ruby Hummingbird $14.00 Tequila & Gin 13 Hendricks $9.00 6 Beefeater $6.00 14 New Amsterdam $5.00 Seasonal Selections Vodka & Cognac Autumn on Village Street $15.00 Titos $14.00 6 D'usse VSP 5 Courvoisier $10.00 Cranberry Mule $15.00 Pressed Tin Tea $15.00 Cordials Cointreau $9.00 11 Campari Bitters 10 Baileys $8.00 9 Kahlua $7.00 Honeycrisp – Tini $15.00 Disaronno Amaretto $7.00 9 Creme De Violette 9 Tuaca $6.00 Creme De Menthe $2.00 2 De Kuyper Cream De Banana Pumpkin Spiced White Russian $12.00 Ports Dow's White Port $7.00 7 Dow's Fine Ruby Port Porto Kopke Dry White Port Collector’s Pour 1 oz - 37 | 1.5 oz - 54 2 oz - 72 1 oz - 42 | 1.5 oz - 62 2 oz – 82 Bottle / Can White – Guilhem Rose (France) Red – Garnacha (Catalonia) Honor brewing $6.00 Cali-squeeze, Blood Orange By the Glass $12.00 Draught Beer (ask your HS for current tap selection) Glass Bottle Chardonnay - House of Brown (California) Pink Moscato - Bellafina (Italy) $6.00 Pinot Grigio - Sassi (Italy) Prosecco - Tiamo (Italy) $8.00 Legend Brown Ale (Richmond) $7.00 Riesling - Dr. Loosen (Germany) 8.00 / 32.95 Rose - Minuty Prestige (France) 10.00 / 39.00 Beals Helles Golden / 7.00 Sauvignon Blanc - Wither Hills (New Zealand) 9.00 / 35.95 Bordeaux - Chateau de Parenchere Superieur (France) 10.00 / 39.00 Cabernet Sauvignon – Dough (California) Malbec – High Note (Argentina) Merlot - Sterling (California) Pinot Noir - Les Volets (France) $12.00 Red Blend - Blackboard (Washington) Organic Tempranillo - Venta Morales (Spain) 10.00 / 39.00 Deschutes Black / 6.00 Deschutes 'Fresh Squeezed' IPA (Oregon) $8.00 By the Bottle $7.00 Founders ‘All Day’ Session IPA (Michigan) Prosecco – La Marca (Italy) 50.00 Founders 'Kentucky' Coffee / 9.00 Champagne - Le Mesnil (France) 75.00 Duvel Belgian Strong Blonde / 8.00 Amarone - Allegrini della Valpolicella (Italy) $130.00 Barolo - Renato Ratti (Italy) Cabernet Franc - Chinon Les Pensees de Pallus (France) $75.00 Cabernet Franc – Alexander Valley Vineyards (California) $75.00 Dos Equis Amber (Mexico) $5.00 Cabernet Sauvignon - Caymus (Napa Valley) $125.00 Guinness Draught Stout (Ireland) $6.00 Cabernet Sauvignon - Orin Swift Palermo (Napa Valley) $85.00 Stella Artois Pilsner (Belgium) $8.00 Cabernet Sauvignon - Turnbull (Napa Valley) $90.00 Newcastle Brown Ale $6.00 Chateauneuf-du-Pape - Domaine de la Charbonniere (France) $115.00 Pinot Noir - Domaine Serene (Willamette Valley) Rioja – Marques De Riscal 67.00 Bud Lite / 5.00 Syrah - Kongsgaard (Napa Valley) Syrah – Cayuse (Walla Walla Valley) Zinfandel - Martinelli (California) 50.00 Miller Lite / 5.00 Zinfandel - Seghesio (Sonoma) 85.00 Yuengling / 5.00 Zinfandel Blend - Orin Swift '8 Years in the Desert' (California) $125.00 Shaena's Secret Stash- Grenache Blanch - Caliza $85.00 Virginia $49.00 Merlot - Lovingston (Nelson County) $43.00 Pinot Grigio - Barboursville (Orange County) $43.00 The Palisades Restaurant 2026 Fall Menu $12.00 SPICY SHRIMP DIP Creamy blend of shrimp, chilies & honey served with warm pita FOCACCIA House-made pimento cheese, bacon jam $8.00 HUSHPUPPIES Chili-honey butter $10.00 fennel slaw $12.00 SKILLET CORNBREAD Sharp cheddar, applewood bacon, apple butter cinnamon butter Soups & Salads Market $6.00 HOUSE SALAD Mixed greens, shaved carrot, red onion, watermelon radish roasted peppers, smoked paprika-sherry vinaigrette $14.00 Entrées $28.00 TROUT Chili-rubbed, tangy & sweet fig, black pepper glaze gorgonzola butter, or house made steak sauce $32.00 PORK CHOP Apple, sausage & parmesan stuffed pork chop, brown butter apple compote and crisp sweet potato shoestrings $19.00 CHICKEN Preparation changes regularly Market Market $15.00 TV DINNER This classic spin on the TV Dinner you grew up with, even comes on a metal tray VEGETABLE ENTRĖE Mushroom & Lentil Wellington, sherry-thyme gravy, carrots $19.00 Stone Oven Pizza (regular or gluten-free dough – an additional $2.50 The Papason $22.00 The Palisades $23.00 Supreme $23.00 Three Cheese $18.00 Barbecue Chicken $20.00 White Pizza $19.00 Veggie Deluxe $21.00 Seasonal Pizzas Fig & Proscuitto $22.00 Fig butter base, Havarti, prosciutto Pear & Havarti $19.00 Rosemary oil base, Havarti, pears Appalachian Autumn $22.00 Apple butter BBQ, smoked gouda, mozzarella, pulled pork bbq, apple, onion, fennel maple slaw Curious George $22.00 Curry cream cheese base, chicken, red pepper, wild mushroom, onion, sweet potato, peas Beverages (free refills available on coffee, iced tea, soft drinks) $6.00 LOCAL CARLO’S COFFEE Organic Guatemalan beans roasted locally to ensure freshest taste THE PALISADES SPECIAL BLEND ICED TEA Sweetened and unsweetened $6.00 SOFT DRINKS Coca-Cola, Diet Coke, Orange Fanta, Mr. Pibb, Sprite, Ginger Ale $3.00 Cheerwine $4.00 FENTIMANS Ginger Beer and Rose Lemonade $4.00 “LIQUID DEATH” SPARKLING WATER (water sourced from Bland County) $5.00 Perrier Mineral Water $3.00 Espresso $2.25 Cappuccino $3.50 LATTE Iced or hot $4.00 The Palisades Restaurant: hours and how to order