Hummingbird Bar and Kitchen

220 S Union St, Alexandria, VA

Menu (As of 10/29)

• Calabrian Tomatoes, Chevre, Olive Oil, Garlic Croutons, Pesto $9.00
• Lump Crab, Artichoke, Cream Cheese, Lemon-Hern, Crostinis $19.00
• Southern Fried Oysters, Creole Remoulade $14.00
• Old Bay Poached Shrimp Cocktail, House Made Cocktail Sauce $12.00GF
• Crab, Artichokes, Cream Cheese, Herbs $19.00
• Salmon Benedict: Smoked Nova Salmon $19.00
• Country Benedict: Barbecue Pulled Pork $17.00
• Lemon Thyme Vinaigrette (V) (GF) $12.00
• Classic Caesar Salad $10.00
• Weekday Plate Specials $15.00
• Open Faced Lobster BLT $8.00
• Confit Tomato, Malt Aioli, Rustic Bread $30.00
• Aged Gruyere, Dijon, Brioche $16.00
• Quinoa, Roasted Vegetables, Lemon Vinaigrette $28.00
• Tomato Glaze, Rustic Bread, Hand Cut Fries $19.00
• Slow Roasted Amish Chicken, Dried Cherries, Celery, Garlic Aioli $19.00
• Double Beef Patties, Come-Back Sauce, Lettuce, Tomato $21.00Caramelized Onions, House-brined Pickles, Classic American Cheese
• Rotating Sides from Market $7.00
• Aged Parmesan, Wide Noodles (V) $28.00
• Brunching Menu is available until 3
• & Lemon Curd (V) $17.00
• Friend with Benedicts
• 3 Big Warm Squishy Rolls $15.00
• Classic Benedict: Virginia Ham $17.00
• 4 Jumbo Shrimp, Classic Cocktail Sauce (GF) $12.00
• Burrata, Roasted Tomatoes (V) $14.00
• and Swiss Cheese. With Breakfast Potatoes and Fruit $19.00
• ( Vegetarian Version $19.00Egg, Spinach, Tomato and Swiss
• Poached Egg $2.00
• Breakfast Potatoes (Gf) $29.00
• Available After 12 00 / $5 Each
• Hand-Cut Fries Boardwalk Malt Aioli $7.00
• Toasted Croissant, Folded Egg, Bacon, Cheese, Chipotle Aioli $19.00
• Toasted Croissant $19.00
• SUN $7.00Seafood Happy Hour ½ off Raw Bar Platter 4
• Weekday Plate Specials $15 • Add on a Beverage $5
• Toasted Artisan Bun $21.00
• Calabrian Tomatoes, Chèvre, Olive Oil , Garlic Croutons, Pesto $9.00
• Lemon-Thyme Vinaigrette (V) (GF) $12.00
• Mignonette, Cocktail Sauce, Horseradish (GF) $17.00
• Pomegranate Molasses, Naan $16.00Vegan) (Nut Allergen
• Cream Cheese, Crostinis $19.00
• ‘Baby-Sweets’ Tomatoes, Hot Honey-Pistachio Crunch, Crostini $16.00V) (*GF) (Nuts
• Southern Fried Oysters Creole Remoulade $14.00
• 1/2 Dozen Old Bay Shrimp & Tuna Tartare $79.00
• Garlic Butter Basted Grilled Jumbo Shrimp $13.00GF
• Shrimp Cocktail Old Bay Poached Shrimp, House-Made Cocktail Sauce (GF) $12.00
• 1.5 oz of each 19
• Avocado, Cilantro, Pickled Red Onions, House-made Wonton Crisps $17.00
• Panko-Breaded Chicken Breast,Local Greens, Citrus Dressing $28.00
• Something to Chirp About Prix Fixe Menu $50 Per Guest
• Hard Boiled Egg, Classic Louie Dressing (GF) $26.00
• Garlic-Shallot, White Wine, Coconut-Curry, Crusty Bread $26.00
• Anything from Sweet Little Things ‘Dessert’ $26.00Roasted Tomatoes, Zucchini, Squash, Arugula, Pesto, Parmesan (V)
• Rotating Sides from Market $7.00
• Classic American Cheese, Applewood Bacon $25.00
• Grilled Bread, Butter & Sea Salt $27.00All Beef, Panko-Herbed & Baked, Virginia Asparagus, Mashed Potatoes
• Nectar $10 surcharge)(How sweet it is. Any entree below can be enjoyed to the Prix-Fixe with a
• Wednesday Burger & Bottle Night
• ½ Price Wine Bottles & Burger Choices $39.00Trio of Sauces: Creole Remoulade, Basil Chimichurri, Ponzu (GF)
• Tuesday - Friday 4pm - 6pm $32.00Sweet Corn Puree, Va Asparagus-Succotash, Bacon, Potato Crisps
• Monthly Plate Specials for $15.00
• Crushed Red Pepper, Lemon-Cream, Fresh Herbs $36.00
• New York Strip, Maitre’d Butter, Old Bay Fries $39.00

Hummingbird Bar and Kitchen: hours and how to order