Summer Rolls$8.00Shrimp with rice vermicelli, carrots, lettuce, fresh basil and all wrapped in rice parchment. Served with Hoisin-peanut sauce. (Skip hoisin-peanut for Gluten free)
Vegetable Spring Rolls$8.00Deep-fried rolls stuffed with cellophane noodles, mixed vegetables. Served with homemade sweet pineapple dipping sauce.
Vegetarian
Golden Fried Tofu$8.00Crispy deep-fried bean curds served with sweet and sour dipping sauce with crushed peanut.
Vegetable Gyoza$8.00Vegetable stuffed Japanese fried dumplings. Served with sesame soy sauce.
Crab & Chicken Shumai$8.00Crabmeat, mushroom and minced chicken wrapped with soft egg wonton skins steamed. Served with Thai sweet and sour soy sauce.
Chicken Satay$9.00Curry chicken skewers grilled. Served with Thai peanut sauce and cucumber relish.
Golden Fried Calamari$12.00Calamari lightly dipped in a special batter and deep-fried to perfection. Served with sweet chili sauce
Thai Spicy Lettuce Wraps (Larb)$11.00Minced chicken lightly tossed with red onions, toasted rice powder, basil leaves, carrots, scallions, cilantro, roasted chili peppers, and fresh lime juice. Served with fresh lettuce. (Spicy)
Basil Stir-Fry with tofu and Broccoli$16.00Fried tofu, broccoli stir-fried with garlic, fresh chili peppers, green beans, onions, scallions and fresh basil.
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Asian Lettuce Wraps$11.00Minced chicken with water chestnut, mushroom. Served with fresh lettuce and mustard soy sauce.
Crab Wontons$7.00Golden fried wontons filled with imitation crab & cream cheese. Served with sweet & sour sauce.
Edamame$6.00Freshly steamed green soybean
Asian Sampler$16.00Combination of our guest’s favorite appetizers – Vegetable spring rolls, Vietnamese summer rolls, Chicken satay and Vegetable Gyoza
Shrimp Dumplings$10.00Steamed served with black vinegar soy sauce
Asian Bistro Chicken Satay Salad$13.00Chicken satay with mix green, tomato, and carrot. Served with peanut dressing.
Seaweed Salad$5.00
Avocado Salad Miso Dressing$5.50
Hot and Sour Soup$5.00Tofu, bamboo shoots, wood ear mushroomS, eggs, and scallionS in tangy spicy broth. (Spicy)
Tom Yum Soup$8.00Chicken and mushrooms in spicy broth with lemon grass seasoning. (Spicy)
King California Roll$9.00Avocado, fresh crab meat, cucumber, and tobiko.
Rainbow Roll$14.00California roll topped with tuna, salmon, white fish and shrimp.
Eel Avocado Roll$8.50
Philly Roll$9.25Smoked salmon, cream cheese, cucumber and scallions.
Salmon Avocado Roll$7.50
Tuna Avocado Roll$8.50
Avocado Roll$6.00
Rice outside$1.00
Shiitake Mushroom Roll$6.00
Kappa maki$5.50
Ume Shiso Roll$5.50Plum paste and shiso leaves.
Spicy mayo$1.00
Side Eel Sauce$1.00Eel Sauce (Teriyaki sauce)
California Sunset Roll$14.00Avocado and crab stick inside with tuna and salmon outside.
Crunchy Shrimp Roll$6.50Shrimp, fish roe, scallion, spicy mayo and tempura flakes.
King Street Spider Roll$14.50Soft shell crab, avocado, pickled burdock, cucumber, scallions and radish sprouts topped with black and red flying fish roe.
King Dragon Roll$24.00California roll topped with giant eel.
Rock'n Roll$9.50Shrimp tempura, eel, cream cheese, avocado and tobiko.
Salmon Skin Roll$6.00Grilled salmon skin and scallion.
Tuna Jalapeno Roll$8.00Fresh tuna, jalapeno and cilantro.
Volcano Roll$10.00California roll topped with cream cheese, shrimp, spicy mayo sauce then baked with tempura flakes.
T&T Roll$14.00Spicy white tuna and basil topped with tuna and white tuna.
Crunchy Smoked Salmon Roll$9.75Smoked salmon and crunchy tempura inside topped with masago, scallions and sweet soy sauce.
Dynamite Roll$8.00Fresh crab meat and avocado topped with Japanese spicy mayo and baked.
King Spicy Roll$14.00Spicy tuna and tempura flakes topped with salmon and avocado.
Sushi Deluxe (Served with salad and miso soup)$25.00King street spider roll and six pieces of nigiri sushi.
Wasabi Tempura Roll$16.00Deep fried spicy tuna: top with spicy crab stick salad and wasabi mayo.
Kamikaze Roll$14.50Shrimp tempura with avocado, topped with spicy tuna, tempura flake and eel sauce.
New Mexican Roll$13.50Shrimp tempura, jalapeno and cilantro topped with avocado, mayo and hot sauce.
Lemon Roll$15.00Spicy tuna, tempura flake and cilantro topped with yellow tail, avocado and lemon skin.
Spicy Tuna Super Deluxe Roll$13.00Spicy tuna and tempura flakes topped with avocado, masago and spicy mayo.
Waterfalls Roll$15.00Fried shrimp tempura with avocado inside, topped with crab stick with spicy mayo and jalapeno tobiko.
007 Roll$15.00Spicy tuna, avocado (inside) topped with white tuna torch, slice jalapeno, spicy mayo, masago and eel sauce.
Lemon Grass Pan Fried Noodle (Tom Yum Style)$19.00Shrimps and chickens, stir-fried with Japanese udon noodle, onions celery, red bell pepper, cilantros in spicy tangy lemongrass
Black Pepper$18.00Served with bell pepper and onion in black pepper sauce
Spicy Shrimp and Chicken Hot Plate$21.00Chickens, shrimps, and mixed vegetable stir-fried with Korean hot peppers paste.
Spicy Cabbage Hot Plate$16.00Served with chili soybean paste, cabbage, and jalapeño in light soy sauce
Thai Spicy Basil$16.00Meat sautéed with garlic, fresh chili peppers, green beans, carrot, onions, scallions and fresh basil leaves. Served with steamed rice.
Ginger Perfect$16.00Meat sautéed with fresh ginger, onions, celery, carrots, scallions, wood ear mushrooms in tasty bean sauce. Served with steamed rice.
Broccoli Stir-Fry$16.00Meat sautéed with broccoli in brown sauce. Served with steamed rice.
Teriyaki Stir-Fry$16.00Meat with bell peppers, broccoli, carrots and onions all stir-fry in light teriyaki sauce with sesame seeds. Served with steamed rice.
Mu Shu$16.00Meat stir-fried with mixed vegetables served with steamed Chinese pancakes and hoisin sauce.
Kung Pao$16.00Meat in a spicy Szechwan dish. Peanuts, onions, scallions, celery and dried chili peppers stir-fried in spicy sauce. Served with steamed rice.
Cashew Nut Stir-Fry$16.00Meat stir-fried with cashew nuts, onions, celery, bell peppers and carrots in light soy sauce. Served with steamed rice.
Sesame Chicken$18.00Lightly breaded crispy chicken sautéed with sweet and sour sesame sauce. Served with steamed rice.
General Tso's Chicken$18.00Our version of well-known Chinese dish. Lightly breaded chicken breasts in a sweet and tangy Szechwan sauce. Served with steamed rice.
Garlic Gulf Shrimp$24.00Shrimps stir fried in brown sauce and broccoli top with fried garlic.
Grilled Spicy Basil Salmon$23.00Grilled salmon filet topped with onions, green beans, carrots, peppers, and fresh basil. Served with steamed rice.
Wok Seared Atlantic Cod$24.00Atlantic Cod top with fresh ginger and scallions with light sesame soy sauce.
Grill Salmon Panang Sauce$23.00Grilled salmon with chef's special spicy panang curry sauce served over a bed of vegetables. Served with steamed jasmine rice.
Green Curry$16.00Simmered in traditional Thai green curry paste with coconut milk, bamboo shoots, basil, green beans and julienne kaffir lime leaves. Served with steamed rice.
Grilled Salmon with Panaeng$23.00Grilled Salmon with chef's special spicy panaeng curry sauce. Served over bed of vegetables. Served with steamed rice.
Pad Se-Ew$15.00Fresh wide rice noodles sautéed with eggs, Chinese broccoli, and sweet soy sauce.
Lo Mein$15.00Stir-fried egg noodles with seasonal vegetable in a flavorful oyster sauce.
Singapore Style Noodles$15.00Rice vermicelli noodles stir-fried with eggs, onions, carrots, green onions and cabbage in tasty curry sauce.
Spicy Drunken Noodles$15.00Fresh wide rice noodles stir-fried with onions, carrots, green beans and basil in spicy garlic sauce.
Spicy Basil Fried Rice$15.00Meat stir-fried with white rice, garlic, fresh chili peppers, green beans, onions, scallions and fresh basil.
Fried Rice$15.00Stir-fried rice with egg, onions, scallions, peas, bell peppers and carrots.
Japanese Pan-Fried Noodles "Szechuan Style"$15.00Stir-fried with Japanese Udon noodles, onions, bell peppers, celery, carrots and broccoli in spicy Szechuan sauce.
Lemon Grass Stir-Fry Noodles$19.00Served with Udon noodle, shrimp, chicken, scallion, celery, bell pepper, and cilantro
Grilled Pork with Vermicelli$16.00Vietnamese favorite with thinly sliced pork marinated grilled pork in garlic and lemon grass. Served with rice vermicelli, lettuce, and cucumbers, carrots and Nuoc-Mam sauce.
Udon Tempura$15.00Japanese noodle soup with fish cake, scallions, seaweed and shrimp tempura.
Pho$13.00The most popular soup of Vietnam ~ sliced beef* on rice noodles in delicate beef broth.
Asian Bistro Fried Rice$19.00Shrimps, chicken, eggs, cashew nuts stir-fried with rice, bell peppers, onion, pineapple, scallions and peas.
Paitan Ramen$15.00Served with chashu pork, spinach, and scallion (Pork Marrow Base)
No chashu pork$1.00Add bamboo shoots
Shoyu Ramen$15.00Served with chashu pork, corn, spinach, and scallion (Soy Sauce Base)
Asian Bistro Ramen$18.00Served with beansprout, scallion, boiled egg, chashu pork, and shrimp (Spicy Pork Marrow Base)
Stir-Fry Mixed Vegetable$16.00Served with broccoli, cabbage, carrot, bell pepper, baby corn, and mushroom; in brown sauce
Ma Po Tofu$16.00Steamed broccoli serve with soft tofu in vegetarian sauce with ginger and chili paste.
Dry-fried Greens Beans$16.00Served with dry fried green bean, jalapeño, and garlic in light soy sauce.
Salad
House Salad$9.00Mixed greens, tomatoes and cucumbers served with choice of peanut dressing or ginger soy vinaigrette.
Ginger Soy Vinaigrette
Yum Beef Salad$12.00Grill Beef with red onions, carrots, scallions, cilantro, and fresh basil gently tossed with Thai spicy lime dressing. (Spicy)
Papaya Salad (Som-Tum)$9.00Fine julienne green papaya, roasted peanuts, green beans, carrots, and tomatoes tossed with spicy lime dressing. (Spicy)
Soups
Miso Soup$4.00Japanese soybean paste broth with tofu, seaweed and scallions.
Wonton Soup$7.00Hong Kong style shrimp, minced chicken wontons with scallion and cilantro in clear chicken broth.
Tom Kha Soup$8.00Tender chicken, mushrooms cooked in coconut milk with lemon grass and galanka. (Spicy)
Chicken
Shrimp$1.00
Beef$3.00
Beef$2.00
Nigiri Sushi
Maguro$7.50
Hamachi$7.50
Sake$7.00
Escolar$7.25
Saba$5.75
Unagi$7.25
Bontan Ebi$9.00
Ebi$6.50
Ika$7.00
Tako$7.00
Hotate Gai$8.50
Kani Kama$5.50
Tamago$5.00
Ikura$8.50
Tobiko$6.25
Masago$6.25
Hokkigai$7.00
Spicy mayo$1.00
Side Eel Sauce$1.00Eel Sauce (Teriyaki sauce)
Sashimi
Maguro$9.25
Hamachi$9.25
Sake$8.95
Escolar$9.00
Saba$7.00
Unagi$9.25
Bontan Ebi$9.00
Ebi$7.50
Ika$8.95
Tako$8.95
Hotate Gai$9.00
Kani Kama$7.50
Tamago$5.95
Salmon Roe Sashimi
Ikura$9.50
Flying Fish Roe Sashimi
Tobiko$7.00
Smelt Roe Sashimi
Masago$7.00
2 Piece Surf Clam Sashimi$8.00
Spicy mayo$1.00
Side Eel Sauce$1.00Eel Sauce (Teriyaki sauce)
Roll and Hand Roll
California Roll$7.00Avocado, cucumber, crab stick and smelt roe.
Extra Wasabi
Add Roe$1.00
Add Spicy Mayo$1.00
Maryland Crab Roll$9.50Fresh crab meat, fish roe, scallion and old bay.
Add Fish Roe$1.00
Chirashi (Served with salad and miso soup)$22.00An assortment of fresh fish on top of sushi rice.
Three Amigos Roll$15.00Tuna, yellowtail and salmon inside, topped with avocado and sliced jalapeno.
Flaming Dragon Roll$17.00Shrimp tempura and spicy tuna: top with fresh salmon, tuna, red snapper and white tuna, mayo, sweet eel sauce.
Chef's Special Roll
Asian Bistro Roll$16.00Shrimp tempura topped with avocado and eel.
Add Spicy Mayo
two nigiri, three sashimi, spicy tuna roll$20.00
Extra Wasabi$18.00two nigiri, three sashimi, spicy salmon roll
Sushi and Sashimi Combos
Sushi and Sashimi Special (Served with salad and miso soup)$30.00Five pieces of nigiri and seven pieces of sashimi and spicy tuna.
Sushi Chef's Feature Roll
Fire Roll$13.00Avocado and crunchy tempura flake: top with fresh salmon, torch with mayo.
Asian Bistro Chef's Special
Hoi Jow$10.00Crabmeat, shrimps, chickens, mushrooms wrapped in soft tofu skin, fried and served with sweet pineapple sauce.
Bulgogi$21.00Korean marinated thin sliced beef with red bell pepper, onions and sesame seed.
Vegetable
Chicken$2.00
Pork$2.00
Curry
Panaeng Curry$16.00Panaeng peanuts paste, coconut milk, green beans, bell peppers, and julienne kaffir lime leaves. Served with steamed rice.
Noodle and Rice
Pad Thai$15.00Famous Thai dish ~ thin rice noodles sautéed with tofu, crushed peanuts, scallions, carrots, eggs and bean sprouts.
Ramen
Miso Ramen$15.00Served with chashu pork, corn, spinach, and scallion (Miso Base)
No chashu pork$1.00Add bamboo shoots
Mild
No chashu pork$1.00Add bamboo shoots
New York Cheesecake
(Per Piece)$7.00
(Per Order)$7.00
Mango Sticky Rice
(Per Order)$9.00
Can of Soda
(Each)$3.00
Bottle of Water
(Each)$3.00
Thai iced tea$5.00
AVAILABILITY Mon - Fri
Box # 1 Chicken Teriyaki$16.50Chicken teriyaki stir-fry with bell peppers, broccoli, carrots and onions in light teriyaki sauce with sesame seed.
Brown Rice
Box # 2 Bulgogi (Korean barbecue beef)$17.50Korean sliced barbecue beef with onions, broccoli, bell pepper, and sesame seed.
Box # 3 Salmon Teriyaki$17.50Grill Salmon and broccoli in light teriyaki sauce with sesame seed.
Box #4 Thai spicy basil$16.50Choice of meat sauteed with garlic, fresh chili peppers, green beans, carrots, onions, scallions and fresh basil.