Urban Hill

510 S 300 W Apt 100, Salt Lake City, UT

Menu (As of 10/30)

• half-dozen oysters $27.00
• ceviche $19.00
• crudo $22.00
• brined cucumber, cilantro, furikake $90.00coastal selection*
• brunch beverages $10.00luma sublime citrus
• hill’s kitchen green $9.00
• mimosa $9.00
• bloody mary $10.00
• savory $12.00hill’s kitchen cinnamon roll
• smoked salmon potato rösti $23.00
• dill-caper cream cheese, arugula, furikake everything spice, lemon $9.00zeppole donuts
• creekstone farms brisket hash $24.00
• smoked paprika hollandaise $13.00blue corn blintzes
• ricotta cream cheese filling, mixed berry compote $17.00chilaquiles
• corn tortilla chips, tomatillo salsa verde, queso fresco, $13.00blueberry lemon pancakes
• blueberry compote, lemon curd, whipped butter, maple syrup $21.00pork belly eggs benedict*
• tiramisu french toast $15.00
• lump crab chile relleno $32.00
• pickled onion & chile, crema, cilantro $32.00steak & eggs*
• two eggs your style, rustic potatoes, bourbon gravy $21.00miso mushroom frittata
• goat cheese, harissa, rustic potatoes $27.00half-dozen oysters*
• cuban sandwich $18.00
• dijonaise, pickle, french fries $17.00shrimp cocktail
• classic cocktail sauce $24.00breakfast steak sandwich 15
• creekstone farms beef, egg, american cheese, arugula, $22.00crudo*
• jalapeño, cilantro, furikake $17.00breakfast plate*
• two eggs, rustic potatoes, bacon or sausage, toast, fig preserve $19.00ceviche*
• mushrooms $54.00lobster tails
• urban hill smash burger $26.00
• sides $18.00smoked beets
• farm greens, goat cheese, strawberries, basil, mint, $5.00two eggs
• rustic potatoes $5.00
• bacon $6.00
• sausage $6.00
• pepitas, miso-honey vinaigrette $5.00pancake
• fresh fruit bowl 9
• yogurt $5.00
• desserts $15.00pistachio entremet
• pistachio ice cream, dark chocolate cherry sauce $11.00lemon blueberry bliss
• orange-rosemary ice cream, flowers $24.00pie flight
• key lime pie - coconut chantilly, toasted coconut, graham crust $9.00available individually for
• baked alaska $17.00
• milk chocolate shell, caramelized honey ice cream, honeycomb $14.00sticky toffee pudding
• warm toffee sauce, maple ice cream, candied pecans $9.00ice cream trio
• vanilla, chocolate, seasonal sorbet $9.00
• post dinner libations $13.00carajillo
• wahaka 'zaponauta' cafe y mezcal, idle hands espresso $16.00the last pour
• an amaro shakerato, ramazzotti, braulio, cultivato, suze, grated coffee bean $14.00faccia brutto nocino
• italian style liquor made from green walnuts with notes of baking spice $19.00dow’s colheita 2007
• vieira de sousa 10 year tawny port $14.00
• douro valley, portugal $12.00vieira de sousa white port

add

• crab $24.00
• soups & salads $20.00fried goat cheese
• maitake mushroom $29.00
• french onion soup $15.00
• forbidden rice, sichuan crunch, herbs $14.00chef’s soup
• charred cabbage $18.00
• cavatelli pasta $29.00
• pecorino-brown butter breadcrumbs, bottarga $17.00grilled caesar
• grilled mushrooms $17.00
• baby romaine, parmesan frico, $39.00grilled half-chicken
• mole amarillo, pickled onions $18.00smoked beet
• fried brussels sprouts $14.00
• asian sea bass $43.00
• yuca, pickled onion, ancho chile pineapple sauce $28.00niman ranch beef tartare*
• golden eagle black cod $46.00
• sides $18.00seasonal risotto
• skillet rolls $12.00
• iberian “tomahawk” pork chop $63.00
• pickled apple, polenta $9.00french fries
• parmesan gnocchi $17.00
• smash burger $27.00
• onion, american cheese, pickles, french fries $14.00mac & cheese
• peekytoe crab ravioli $28.00
• stonington crab, vodka sauce, $75.00creekstone farms filet*
• peppercorn demi-glace $15.00spicy harissa roasted carrots
• labneh, tahini, harissa, pepitas $17.00barbacoa pork cheek
• duck confit cassoulet $39.00
• join us for $69.00zabuton wagyu steak*
• weekend brunch $33.00lump crab chile relleno

• Beverage Manager & Sommelier $1.00
• Attila Gabor Nemeth, wine maker
• Epazote Margarita fresh, inspired tommy’s riff​ ​ $17.00
• Piedmont, Italy $16.00Bucklin ‘Mixed Whites’ 2024 grenache blanc, clairette, french colombard, etc.​ ​
• Castilla la Mancha, Spain $19.00El Montañista 2023 barbera, bonarda, greco nero, rabosso veronese, cardin, freisa ​​
• Valle de Calingasta, Argentina $26.00JONATA ‘Todos’ 2020 syrah, cabernet sauvignon, petit syrah, cabernet franc, etc.​ ​
• Villány, Hungary $42.00Aperture Cellars 2022 malbec, cabernet sauvignon, merlot, petit verdot, cabernet franc​
• Vintages are subject to change based on DABS availability. ​ ​ ​ ​ ​ ​ 10.18.26 / 8
• Alsace, France $82.00E-15​ Christophe Mittnacht ‘Gyotaku’ 2022 riesling, pinot blanc, pinot gris, gewürztraminer​
• Côte de Nuits, Burgundy, France 10.18.26 / 11Vintages are subject to change based on DABS availability. ​ ​ ​ ​ ​ ​
• Vintages are subject to change based on DABS availability. ​ ​ ​ ​ ​ ​ 10.18.26

Table of Contents

• Sommelier’s Selections​ $2.00
• Zero-Proof​ $3.00
• Featured Cocktail​ $4.00
• Wine by the Glass​ $5.00
• After Dinner​ $6.00
• France​ $8.00
• Italy​ $12.00
• Spain​ $16.00
• USA - California​ $20.00
• USA - Oregon​ $26.00
• USA - Washington​ $26.00
• Portugal​ $27.00
• Germany​ $27.00
• United Kingdom​ $27.00
• Austria​ $27.00
• Lebanon​ $27.00
• Hungary​ $28.00
• Chile​ $28.00
• Argentina​ $28.00
• New Zealand & Australia​ $29.00
• South Africa​ $29.00
• Spirits​ $30.00
• Amari | Aperitif & Digestif​ $34.00
• Beer​ $35.00
• Index​ $36.00
• Vintages are subject to change based on DABS availability. ​ ​ ​ ​ ​ ​ 10.18.26 / 2

Veneto, Italy

• Alsace, France $46.00Non3 Toasted Cinnamon & Yuzu semillon verjus, yuzu, valencia orange

Wine by the Glass

• Sparkling $16.00L’Origan ‘Aire’ Cava Brut Nature 2022 macabeo, xarel.lo, parellada, chardonnay​​

Rosé

• Provence, France $19.00Matthiasson 2025 grenache, barbera, counoise, mourvedre, montepulciano, vermentino​

After Dinner

• Dow’s Colheita 2007 touriga nacional, touriga franca, tinta roriz, tinto barroca, tinto cão​ $19.00
• Madeira, Portugal $14.00Vieira de Sousa 10 Year Tawny Port touriga nacional, touriga francesa, tinto cão, roriz​

Urban Hill: hours and how to order