Fried Taro Puffs$4.99Lacy, crisp taro puffs with a savory pork filling. Light outside, creamy within.
Shrimp Puffs$5.99Golden fried puffs with a plump, juicy shrimp filling.
Fried Stuffed Eggplant$5.99Eggplant stuffed with savory shrimp paste and pan-fried until golden.
Chinese Pancake with Fried Shrimp$5.99A crisp Chinese pancake layered with fried shrimp.
Fried Stuffed Green Pepper$5.99Green peppers stuffed with savory shrimp paste and pan-fried until tender.
Turnip Cakes$4.99Pan-fried radish cakes with Chinese sausage. Crisp outside, soft within.
Hum Sui Gok$4.99Crispy fried glutinous rice dumplings with a savory pork filling.
BBQ Beef Baby Ribs$7.99Tender beef baby ribs glazed in a savory-sweet barbecue sauce.
Fried Squid$7.99Tender squid fried to a light, golden crisp with salt and pepper.
Shrimp Cheung-Fun$5.99Silky steamed rice noodle rolls filled with plump shrimp, finished with sweet soy.
Beef Cheung-Fun$5.99Silky steamed rice noodle rolls filled with seasoned beef, finished with sweet soy.
BBQ Cheung-Fun$5.99Silky steamed rice noodle rolls filled with char siu pork, finished with sweet soy.
Chinese Fritters Cheung-Fun$5.99Silky rice noodle rolls wrapped around a crispy fried dough stick, finished with sweet soy.
Dried Shrimp Cheung-Fun$5.99Silky steamed rice noodle rolls studded with savory dried shrimp, finished with sweet soy.
Tofu Cheung-Fun$7.99Silky steamed rice noodle rolls with bean curd skin, finished with sweet soy.
Fish Roe & Scallop Cheung-Fun$7.99Silky rice noodle rolls with sweet scallop and fish roe, finished with sweet soy.
Volcano Sesame Balls$4.99Crispy sesame-coated glutinous rice balls with a sweet molten filling.
Crispy Sesame Balls$4.99Golden fried glutinous rice balls coated in sesame with a sweet lotus filling.
Volcano Sweet Buns$4.99Soft buns with a sweet, oozing molten custard filling.
Steamed Egg Custard Buns$4.99Fluffy steamed buns with a warm, sweet molten egg custard center.
Deep-Fried Egg Custard Buns$4.99Golden fried buns with a warm, sweet molten egg custard center.
Steamed Sponge Cake$4.99Light, airy steamed sponge cake with a delicate sweetness.
Sautéed Cheung-Fun with XO Sauce$7.99Rice noodle rolls wok-fried in savory, umami-rich X.O. sauce.
Pork Blood Curd with Chives$7.99Silky pork blood curd wok-fired with fresh chives. A traditional favorite.
Turnip and Beef Offal Stew$7.99Tender beef offal and turnip slow-stewed in a rich, savory broth.
Blanched Beef Tripe$7.99Tender blanched beef tripe served simply with a savory dipping sauce.
Fried Chicken Wings$7.99Crispy golden chicken wings, juicy inside and seasoned to order.
Chinese Broccoli with Oyster Sauce$7.99Crisp-tender Chinese broccoli blanched and finished with savory oyster sauce.
Appetizers 頭台
Egg Roll$3.95Two crispy golden egg rolls stuffed with savory vegetables and fried until shatteringly crisp.
Fried or Steamed Dumpling$8.95Eight pork-and-vegetable dumplings, your choice of pan-fried and crisp or gently steamed. Served with dipping sauce.
Crispy Shrimp Balls$16.95Six plump shrimp balls fried to a light, golden crunch. Sweet, juicy, and crisp in every bite.
Soups 湯
Beef with Egg White Soup$15.95Silky egg-white broth with tender slices of beef. Light, comforting, and delicately savory.
Chicken Corn Soup$9.95Sweet corn and shredded chicken in a smooth, comforting broth. A classic everyone loves.
Seafood with Tofu Soup$15.95A hearty broth brimming with assorted seafood and soft tofu. Warm, savory, and satisfying.
Crab Meat with Fish Maw Soup$17.95A luxurious thick soup of sweet crab meat and tender fish maw. Rich, velvety, and traditional.
Egg Drop Soup$9.95Silky ribbons of egg swirled through a warm, savory broth. Simple and comforting.
Hot and Sour Soup$9.95The classic balance of spicy and tangy, with tofu, bamboo, mushroom, and egg in a peppery broth.
Wonton Soup$9.95Delicate pork-and-shrimp wontons floating in a clear, savory broth. A timeless comfort.
Live Seafood 新鮮海鮮
Double Lobster with Black Truffle$48.95Two whole live lobsters wok-fired with fragrant black truffle. Sweet, tender meat in a rich, aromatic sauce. Our premier seafood centerpiece, made for sharing.
Double Lobster with Ginger and Scallion$45.95Two whole live lobsters wok-tossed with fresh ginger and scallion. A Cantonese classic that lets the sweet, tender meat shine.
Double Lobster with Salt and Pepper$45.95Two whole live lobsters flash-fried and seasoned with our signature salt and pepper, garlic, and chili for a crisp, savory bite.
Double Lobster in Hong Kong Style$48.95Two whole live lobsters wok-fried Hong Kong typhoon-shelter style with crispy garlic, chili, and black beans. Bold, aromatic, and addictive.
Steamed Double Lobster with Garlic$45.95Two whole live lobsters gently steamed over glass noodles with golden minced garlic. Clean, delicate, and full of natural sweetness.
Double Lobster with Butter and Black Pepper$45.95Two whole live lobsters wok-fired in rich butter and cracked black pepper. Silky, peppery, and deeply savory.
Dungeness Crab with Ginger and Scallion$45.95Whole Dungeness crab wok-tossed with fresh ginger and scallion. Sweet, meaty, and simply prepared in the Cantonese tradition.
Dungeness Crab with Salt and Pepper$45.95Whole Dungeness crab flash-fried and tossed with our signature salt and pepper, garlic, and chili for a crisp, savory shell-on feast.
Dungeness Crab in Hong Kong Style$48.95Whole Dungeness crab wok-fried Hong Kong typhoon-shelter style with crispy garlic, chili, and black beans. Fragrant, crunchy, and bold.
Steamed Tilapia with Soy Sauce and Scallion$28.95Whole tilapia steamed to flaky tenderness, finished with light soy, fresh scallion, and sizzling hot oil. A pure, classic preparation.
Three Lobsters$62.00Three whole live lobsters prepared your way. A show-stopping centerpiece built for a full table to share.
Seafood 海鮮
Soft Shell Crab with Salt and Pepper$20.95Whole soft shell crab flash-fried and tossed with our signature salt, pepper, and chili. Crisp and eaten shell and all.
Soft Shell Crab in Hong Kong Style$20.95Crispy soft shell crab wok-fried Hong Kong typhoon-shelter style with garlic, chili, and black beans.
Salt and Pepper Squid$16.95Tender squid flash-fried and seasoned with salt, pepper, and chili for a crisp, savory bite.
Squid with Chive Flower in X.O. Sauce$16.95Tender squid and crisp chive flowers wok-fired in savory, umami-rich X.O. sauce.
Squid with Three Flavor Pepper$16.95Tender squid stir-fried with a trio of peppers for a fragrant, gently spicy kick.
Deep-Fried Oyster$17.95Plump oysters fried to a golden, crunchy finish. Crisp outside, creamy within.
Sautéed Sea Cucumber with Scallion$29.95Tender sea cucumber braised with scallion in a rich, savory sauce. A prized delicacy.
Bok Choy with Abalone Sea Cucumber$26.95Tender abalone and sea cucumber served over crisp baby bok choy in a superior sauce.
Shrimp with Walnut in Special Sauce$17.95Crispy shrimp tossed in a creamy sauce with candied walnuts. Sweet, rich, and crunchy.
Sautéed Assorted Seafood in X.O. Sauce$19.95A medley of fresh seafood wok-fired in savory, umami-rich X.O. sauce.
Water Boiled Fish Fillet$20.95Delicate fish fillet poached in a fiery Sichuan chili-and-peppercorn broth. Numbing, spicy, and bold.
Braised Whole Fish$19.95A whole fish braised in a rich, savory sauce. Tender, flavorful, and made for sharing.
Sautéed Grouper Fillet in Vietnamese Style$16.95Tender grouper fillet wok-fired Vietnamese style with a bright, savory-sweet sauce.
Crispy Sole Fish Fillet$28.95Sole fillet fried to a light, golden crisp. Flaky, tender, and delicate.
Sautéed Shrimp with Golden Nest$17.95Plump sautéed shrimp served over a crispy golden nest of fried noodles.
Salt and Pepper Shrimp$17.95Shell-on shrimp flash-fried and tossed with our signature salt, pepper, and chili.
Sautéed Scallop and Shrimp$17.95Sweet scallops and plump shrimp wok-fired together in a light, savory sauce.
Scrambled Egg with Shrimp$17.95Plump shrimp folded into soft, silky scrambled eggs. Simple and satisfying.
Salt and Pepper Sole Fish$19.95Sole fillet flash-fried and tossed with our signature salt, pepper, and chili.
Ginger and Scallion Spotted Grouper$16.95Tender grouper pieces wok-tossed with fresh ginger and scallion in a light sauce.
Steamed Abalone with Garlic$50.00Tender abalone gently steamed with golden minced garlic. A refined, delicate treat.
Grouper Fillet with Tofu$16.95Delicate grouper fillet and soft tofu simmered together in a savory sauce.
Sea Cucumber Braised with Chinese Cabbage$28.99Tender sea cucumber braised with sweet Chinese cabbage in a rich, savory sauce.
Fried Cuttlefish with XO Sauce$16.95Tender cuttlefish wok-fried in savory, umami-rich X.O. sauce.
Oil-Soaked Cuttlefish$16.95Tender cuttlefish in a fragrant, glossy oil-based sauce. Silky and savory.
Ginger Scallion and Cuttlefish$16.95Tender cuttlefish wok-tossed with fresh ginger and scallion.
Flounder Fillet with Veggie$18.95Delicate flounder fillet stir-fried with fresh seasonal vegetables.
Barbecue
Peking Duck$42.95Our signature roast duck with lacquered, crackling skin, carved and served with warm bao, scallions, cucumber, and hoisin.
Roasted Duck$19.95Cantonese-style roast duck with crisp skin and juicy, fragrant meat.
Roasted Chicken$18.95Whole roast chicken with golden, crackling skin and tender, succulent meat.
Jade Garden Special Chicken$18.95Our house-specialty chicken, roasted and seasoned the Jade Garden way. A guest favorite.