Frites de Yucca$12.00Crispy golden yucca fries, hand-cut and fried to a delicate crunch with a subtle Caribbean flair and truffles
Frites aux Truffes$13.00Hand-cut fries tossed with aromatic truffle oil, finished with fresh herbs and Parmesan shavings
Crevettes Bang Bang$23.00Chef's Pick · Crispy-battered shrimp tossed in our signature spicy-sweet Bang Bang sauce, garnished with fresh herbs
Wraps de Crevettes$14.00Succulent Bang Bang shrimp wrapped in crisp lettuce with fresh shredded carrots and zesty sauce
Acra$12.00Malanga Fritters
Ailes de Poulet$23.00Juicy Chicken Wings
Pork Belly in Bourbon Sauce$22.00
Bol aux Crevettes de Luxe$25.00Succulent grilled shrimp nestled atop tender quinoa, vine-ripened tomatoes, crisp cucumbers, and drizzled with vibrant vinaigrette
Bol aux Poulets$23.00Herb-marinated grilled chicken paired with black beans, sweet corn, fresh mango salsa, bright lime, and creamy avocado crema
Bol Végétalien$21.00Aromatic curry-spiced chickpeas with sun-ripened tomatoes, plantains, and refreshing tropical slaw
Burger Arôme$25.00Our signature house-blend beef patty, crisp lettuce, vine-ripened tomato, and our secret Arôme sauce on a toasted brioche bun — Optional: Add Cheese
Burger Végétalien$22.00Gourmet plant-based patty with crisp lettuce, ripe tomato, and zesty spicy slaw on a toasted brioche bun
La Gourmandise Burger$30.00Chef's Pick · Indulgent beef patty plus a plant base creation with lettuce, tomato, on toasted brioche bun — Optional: Add Cheese
Hotdog$17.00Classic all-beef jumbo frank served with golden fries
Porc Effiloché au Barbecue$25.00Slow-smoked pulled pork, tender and juicy, topped with tangy BBQ sauce and crisp slaw on a toasted brioche bun
Taco au Poulet$24.00Tender marinated chicken tacos with fresh zesty slaw
Taco aux Crevettes$24.00Grilled seasoned shrimp tacos with cabbage slaw, and chipotle aioli
Taco de Poitrine de Porc$26.00Pork belly tacos with fresh slaw, fresh herbs, and tangy Bourbon drizzle
Poulet$25.00Tender seasoned chicken, crisp slaw, and savory gravy
Griot$26.00Crispy Caribbean-spiced pork, tangy slaw, and rich sauce
Poulet Sauté$33.00Pan-seared chicken breast with plantains, aromatic rice, and seasonal vegetables sautéed to perfection
Griot$33.00Authentic Haitian-style fried pork, marinated in citrus and spices, served with plantains and fragrant rice
Chef's PickLimited Availability$41.00Slow-braised oxtail in rich, aromatic gravy with tender potatoes and glazed baby carrots
Côtelette d'Agneau$39.00Chef's Pick · Herb-crusted lamb chops, perfectly grilled, accompanied by plantains and seasoned rice
Tassot Cabrit$38.00Tender fried goat, Caribbean-spiced and golden-crisp, served with plantains and aromatic rice
Chef's PickLimited Availability$48.00USDA Choice New York Strip grilled to perfection and finished with herb butter, served with your choice of two sides — Add Lobster Tail +$10 · Add Shrimp +$8
Whole Red Snapper Fish$52.00Chef's Pick · Fresh Whole Red Snapper rubbed with Caribbean spices, fried to perfection, served with plantains, rice, mango salsa, vegetables, and spicy sauce
Regular Fries$10.00Hand-cut golden fries, perfectly seasoned
Truffle Fries$12.00Crispy fries tossed in aromatic truffle oil with fresh herbs and Parmesan
Plantains$10.00Plantains, Caribbean classic · Side of Rice
White Rice$6.00Steamed white rice, light and fluffy