Shrimp Xiao Long Bao 招牌虾仁小笼包$11.95PORK and Shrimp filling soup dumpling. A must try!!! Freshly made to order.
Chicken Xiao Long Bao 鸡肉小笼包$10.45Chicken filling soup dumpling, freshly made to order.
Pork Xiao Long Bao 鲜肉小笼包$10.50Pork filling soup dumpling, freshly hand-made to order.
Nutella Xiao Long Bao$12.95Filling of Nutella and banana, fresh hand-made to order 6 pieces per order
Shrimp Crispy Bottom Bao 招牌虾仁生煎包$12.50PORK and Shrimp filling pan-fried crispy bottom bao, drizzled with scallion and SESAME. A must try!!! Freshly made to order.
Pork Crispy Bottom Bao 鲜肉生煎包$10.99Pork filling pan-fried crispy bottom bao, drizzled with scallion and SESAME. Freshly made to order.
Garlic Cucumber Salad 蒜蓉黄瓜$9.50Cucumber, bell peppers, SESAME Oil
Okra Salad 藤椒凉拌秋葵$10.95Okra, Thai chili, green peppercorn vinegar sauce
Cucumber Pork Belly Rolls 蒜泥白肉卷$13.50Tender boiled pork belly with cucumber in red oil spicy garlic sauce, drizzled with scallion, SERVED COLD.
Chicken Makes Mouth Watering 麻辣口水鸡$12.95Chicken, Thai chili, PEANUTS, house made spicy sauce, SERVED COLD
Red Oil Dumpling 红油水饺$11.95Pork filling dumplings in Szechuan red oil sauce, drizzled with SESAME and scallion
Holy Spicy Shrimp Wontons 老麻生椒虾仁抄手$13.50PORK and shrimp filling wontons in SUPER SPICY (!!!) Thai chili / peppercorn house special red oil sauce, drizzled with scallion and SESAME.
Shrimp Wonton Soup 砂锅鸡汤虾仁馄饨$13.95PORK and shrimp filling wonton soup, served in clay pot with range-free farm raised chicken broth, drizzled with scallion.
Shanghai Sticky Rice Shumai 上海糯米烧麦$10.50Sticky rice, minced Angus Beef, Lotus, Shiitake, Carrot, Peas 4 pieces per order
(Vegetarian)Shanghai Sticky Rice Shumai 上海糯米烧麦（素食）$10.49Sticky rice, Lotus, Shiitake, Carrot, Peas 4 pieces per order
上海咸蛋黄糯米烧麦$11.95
Scallion Pancake 葱油饼$6.95A crispy, flaky thin pancake made of scallion and flour.
Colorful Dumpling Adventure 彩色蒸饺拼盘$10.95Steamed dumpling sampler with three different fillings wrapped by freshly made colorful vegetable dough, six per order Chicken/ Shiitake Mushroom/ Bamboo Shoot Shrimp/ Pork/ Corn Spinach/ Shiitake Mushroom/ Carrots/ Dry TOFU
Hot and Sour Soup 酸辣汤$12.95Lightly creamy soup with bamboo shoot, wood ear fungus, TOFU, EGGS, carrots, can be shared for 2-4 persons
West Lake Soup 西湖牛肉羹$13.50Lightly creamy soup with ground beef, diced shiitake mushroom, TOFU, bamboo shoot, EGG WHITE and cilantro, can be shared for 2-4 persons
Extra White Steamed Rice (16oz box)$2.00All Entrees come with one-person portion of white steamed rice. This is only for extra.
Jasmine Tea Smoked Duck (Half) 花香樟茶鸭配卷饼$31.95Half boneless duck served with shredded cucumber and scallion, house made duck sauce and SIX flour wraps. Another must try!!!
Whisky Shrimp on Fire 威士忌火焰虾$21.95Stir-fried shrimp, bell pepper, celery and onions in house made Szechuan pepper sauce with hints of Whisky
Kung Pao Shrimp 宫保虾$18.95Shrimp, PEANUTS, scallion, dry red pepper and Szechuan peppercorn. (Includes Chinese peppercorn)
Rice Wine Braised Shrimp and Tofu 酒酿干烧虾$20.95Shrimp and TOFU braised in garlic pickled pepper sauce with rice wine, drizzled with scallion.
Green Peppercorn Fish Filet 藤椒豆花鱼$19.95Whitefish filet braised with soft TOFU in green Szechuan peppercorn sauce, drizzled with Thai chili. (Includes Chinese peppercorn, cannot be removed)
Fish Drizzled with Szechuan Pepper Sauce 水煮鱼$19.50Whitefish filet, Szechuan pepper, Szechuan peppercorn, Chinese cabbage, bean sprouts, drizzled with scallion and cilantro. (Include Chinese peppercorn)
Rice Wine Braised Fish Filet 酒酿干烧鱼$18.99Whitefish filet braised in pickled pepper sauce with rice wine, drizzled with scallion.
Pepper Pepper Steak Cube 藤椒安格斯牛排粒$21.95Stir-fried wet-aged Angus skirt steak cubes (10 ounces) with fresh green Szechuan peppercorn, Thai chili, serrano pepper, celery. (Includes Chinese peppercorn,)
Dancing Beef 滋滋锅巴牛肉$19.95Stir-fried sliced Angus beef sirloin in Thai chili black peppercorn sauce, pour over sizzling rice crackers.
Beef Drizzled with Szechuan Pepper Sauce 水煮牛肉$19.55Sliced Angus beef sirloin, Szechuan pepper, Szechuan peppercorn, Chinese cabbage, bean sprouts, celery, cilantro. (Includes Chinese peppercorn)
Beef with Brocoli in Brown Sauce 蚝油牛肉$18.95Stir-fried sliced Angus beef sirloin, broccoli, onion, bell pepper in brown sauce.
Mongolian Beef 蒙古牛$18.50Sliced Angus Beef Sirloin, Onion, Bell Pepper
Crispy Spicy Chicken Popcorn 辣子鸡$18.95Deep fried farm-raised chicken cubes, dry Szechuan red pepper, Szechuan peppercorn, drizzled with cilantro. (Includes Chinese peppercorn)
Pepper Pepper Chicken Cube 双椒鸡$17.90Farm-raised chicken cubes stir fried with fresh green Szechuan peppercorn, Thai chili, serrano pepper, bell peppers. (Includes Chinese peppercorn)
Kung Pao Chicken 宫保鸡$16.95Farm-raised chicken cubes, PEANUTS, scallion, dry red pepper. (Includes Chinese peppercorn)
Shredded Chicken in Spicy Garlic Sauce 鱼香鸡丝$17.99Stir-fried shredded farm-raised chicken tender, wood ear fungus and bamboo shoots in classic spicy garlic sauce, drizzled with scallions.
Pineapple Chicken Ball 菠萝咕咾鸡$17.50Deep fried farm-raised chicken balls and pineapple coated with house made sweet and sour pineapple sauce, bell peppers.
Orange Chicken 橙皮鸡$17.98Fried Chicken nuggets in sweet orange-flavored chili sauce
General Tso’s Chicken 左宗鸡$17.95Deep fried Chicken nuggets in sweet-spicy sauce, broccoli
Shanghai Chili Lettuce Wrap 八宝辣酱生菜包$19.95Chili made of chicken, SHRIMP, bamboo shoot, shiitake mushroom, CHESTNUT, green peas, carrot, corn, dry TOFU, served with lettuce wraps.
Szechuan Chili Lettuce Wrap 小辣椒生菜包$18.95Chili made of chicken, diced pickled vegetable, serrano pepper, bell pepper, served with lettuce wrap.
Dancing Pork Belly 锅巴红烧肉$18.95Braised pork belly pour over sizzling rice cracker.
Chinese Pork Belly Burger 板栗红烧肉配荷叶饼$19.95Braised pork belly with CHESTNUT, served with shredded cucumber, scallion and FOUR flour buns.
Sweet and Sour Baby Back Ribs 糖醋小排$18.95Baby back ribs in sweet and sour sauce, a classic both in Szechuan and Shanghai cuisine.
Twice Cooked Pork 回锅肉$17.95Stir fried sliced pork belly with leek and fermented black bean.
Clay Pot Braised Jumbo Meatball 红烧狮子头$16.95Jumbo meatball made of pork, TOFU, water chestnut (a type of vegetable, not real nuts), served with bok-choy in clay pot, drizzled with scallion.
Singapore Curry Fried Rice Noodle 星洲炒米$15.95Vermicelli Noodle stir-fried with Shrimp, Chicken, Egg, Chinese Cabbage, Carrot, Bean Sprout, onion, scallion in curry flavor.
Golden Tofu “蟹黄”豆腐$17.95Sauteed soft TOFU with fermented Duck EGG YOLK, Shrimp (Optional), green peas and carrots
Dry-Fried Green Beans 干煸四季豆$14.50Stir-fried green bean with ground beef (optional), diced pickled vegetable and dry Szechuan red pepper
咸蛋黄焗南瓜$18.50
金沙玉米$18.45
Eggplant in Spicy Garlic Sauce 鱼香茄子$14.95Chinese eggplant with ground Beef (optional) in spicy garlic sauce, drizzled with scallion
Eggplant Loves Green Beans 茄角之恋$14.45Chinese eggplant, green beans, Thai chili
Green Green Purple 秋葵地三鲜$14.50Stir-fried okra, green & red bell pepper, Chinese eggplant in brown sauce.
Shiitake Loves Baby Bok-Choy 香菇扒菜心$17.95Sauteed baby bok-choy and shiitake mushroom in brown sauce
Water Spinach with Garlic 蒜蓉空心菜$15.50Stir-fried water spinach with garlic.
Sautéed Bok-Choy with Garlic 蒜蓉上海青$13.95Stir-fried bok-choy with garlic.
Pearls in Floral Rice Wine 桂花酒酿小丸子$12.50Mini sticky rice ball, tapioca, traditional Chinese rice wine, floral honey in sweet soup, served HOT.
Sweet Sweet Cube 红糖糍粑$10.50Sticky rice cubes, roasted bean powder, traditional Chinese brown caramel sauce.
Organic HOT Jasmine Green Tea 有机茉莉花茶/香片$4.98Fresh brewed HOT leaf tea. Jasmine flower, organic green tea.
Organic HOT Lychee Oolong Tea 有机荔枝乌龙茶$4.99Fresh brewed HOT leaf tea. Organic Fujian oolong tea, lychee honey.
Organic HOT Japanese Matcha 有机日式绿茶$4.97Fresh brewed HOT tea. Organic Japanese matcha.
Organic HOT Tropical Fruit Tea 有机热带水果茶$5.00Fresh brewed HOT leaf tea. Organic green tea, hints of mango, passionfruit and pineapple.
Unsweet Iced Tea$2.98Iced black tea, ask for sugar packet.
Mexican Coca-Cola (Glass Bottle)$4.95500 ml bottle.
Diet Coke (Glass Bottle)$3.95237 ml bottle.
Horizon Chocolate Organic Milk$3.00236 ml bottle.
San Pellegrino Sparkling Water (Glass Bottle)$7.00750 ml bottle.
Smart Water$5.001000 ml bottle.
Fiji Water$3.00500 ml bottle.
Green Peppercorn Pilsner "Jade Scorpion"$8.50Pilsner (pale lager) brewed with green peppercorns. Yong Master, Hong Kong, China ABV: 5.1%
Citrus Pale Ale "Neon City"$8.50Ale brewed with Mandarin and bergamot zest. Yong Master, Hong Kong, China ABV: 5.2%
Pale Lager "Tsingtao"$7.00Tsingtao, China ABV: 4.7%.
Kirin Japan Pale Lager "Kirin Ichiban"$7.00Tokyo, Japan ABV: 5%.
Sho Chiku Bai Sparking Sake "Mio"$22.50Kyoto, Japan 300 ml bottle Refreshing fruity flavor with unique, sweet aroma. ABV: 5%
Sho Chiku Bai Nigori "Crème de Sake"$18.00Berkeley, CA 300 ml bottle. Bold, sweet, rich and robust, best pairing of spicy foods. ABV: 15%
"Yuki" Lychee Nigori Sake$26.00Berkeley, CA 375ml bottle Pretty aromas of lychee and rose petals lead into a creamy palate with silky texture. Lightly tart, fresh fruit balances the sweetness. ABV: 10%
"Hana" White Peach Sake$26.00Berkeley, CA. 375 ml bottle. Delightful aromas and flavors of just-ripe, white peaches in cream with a sweet, full-bodied palate. ABV: 8%
Gekkeikan Junmai "Black & Gold"$48.00Folsom, CA 750 ml bottle. Full-bodied with hints of honeydew, papaya, anise and roasted nuts, smooth and well balanced. ABV: 15.6%
Heaven Sake "JUNMAI 12" 白雪$65.00Hyogo, Japan 720 ml bottle Salted caramel and cacao notes with a bright, fresh finish. ABV:12.5%
Shimizu No Mai Junmai Ginjo "PURE DAWN" 吟酿$29.00Akita, Japan 300ml per bottle Sublte fruity aroma of apple, pear and melon as an accent. ABV 15.5%
Gekkeikan Junmai Daigingo "Horin" 大吟酿$39.00Folsom, CA 350 ml bottle. Medium creamy body with mild fruity aroma, delicate notes of cantaloupe honeydew, honeysuckle, and hints of pear. ABV: 15.5%
"Saracco" Moscato d'Asti 2023$44.00Piedmont, Italy. A classic Italian dessert wine. ABV: 6%.
"Wilhelm Bergmann Slate" Riesling 2022$42.00Mosel, Germany Crisp and fresh, off dry with notes of ripe peach, honeysuckle and white flower. Best pairing of most of our dishes. ABV: 9.5%
"J Vineyards" Chardonnay 2022$52.00Monterey/Napa/Sonoma, CA Notes of white peach, ripe yellow apple and pear that blend seamlessly with deep layers of vanilla and toasted hazelnut. ABV: 14.3%
"The Crossings" Sauvignon Blanc 2023$39.50Awatere Valley, Marlborough, New Zealand Lively lime and grapefruit flavor, preceded by kiwi and melon, enhanced by nuances of mineral and spice on the long finish. ABV: 12.5%
"Maso Canoli" Pinot Grigio 2023$46.00Trentino, Italy Dry crisp yet fruity, offers apricot aromas with enticing flavors of peach and pear leading into a clean finish. ABV: 12.5%
Les Maitres Vignerons de Saint Tropez "Fleur de Mer" Rose 2022$48.00Cotes de Provence, France Fruit-forward notes of white peach, raspberry, strawberry, and watermelon blend with refreshing hints of sea spray and herbs. ABV: 13%.
Chateau D'Esclans "Whispering Angel" Rose 2023$68.00Cotes de Provence, France A medium-bodied rose with lemons, cantaloupe, orange peel and peaches, crispy and creamy. ABV: 13%.
"Browne Heritage" Pinot Noir 2017$52.00Willamette Valley, Oregon Red and black-fruited and floral aromatics with notes of red plums, black cherries and candied violets, hints of jasmine. ABV:13.5%
"Louis Latour" Pinot Noir 2021$78.00Bourgogne, France Classic, well balanced with finesse, offers fresh berry fruit character and a typical earthiness. ABV: 12.5%
“Roth Estate” Cabernet Sauvignon 2022$54.00Alexander Valley, WA Aged for 18 months in oak barrels, bold, full-bodied and rich, with aromas of intense dark fruits, cassis and cocoa powder. ABV: 14.5%.
"Brendel”Cooper's Reed Cabernet Sauvignon 2021$78.00Napa Valley & Sonoma, CA Fruit sourced from Napa and Sonoma, elevated in oak casts for 9 months preserving the red and black fruit characteristics. ABV: 13%
“Charles Krug” Cabernet Sauvignon 2021$98.00Napa Valley, CA This medium-bodied wine is silky with flavors of baked berries, brown butter, and vanilla, beautifully integrated with lightly toasted oak. ABV: 14.5%
4粒/份$11.95
Scallion Pancake 葱油饼$6.95VGA crispy, flaky thin pancake made of scallion and flour.
Signature
Shrimp Xiao Long Bao 招牌虾仁小笼包$11.95PORK and Shrimp filling soup dumpling. A must try!!! Freshly made to order.
Chicken Xiao Long Bao 鸡肉小笼包$10.45Chicken filling soup dumpling, freshly made to order.
Pork Xiao Long Bao 鲜肉小笼包$10.50Pork filling soup dumpling, freshly hand-made to order.
Nutella Xiao Long Bao
6 pieces per order$12.95
Shrimp Crispy Bottom Bao 招牌虾仁生煎包$12.50PORK and Shrimp filling pan-fried crispy bottom bao, drizzled with scallion and SESAME. A must try!!! Freshly made to order.
Pork Crispy Bottom Bao 鲜肉生煎包$10.99Pork filling pan-fried crispy bottom bao, drizzled with scallion and SESAME. Freshly made to order.
Pearls in Floral Rice Wine 桂花酒酿小丸子$12.50GFMini sticky rice ball, tapioca, traditional Chinese rice wine, floral honey in sweet soup, served HOT.
Cold Small Plate
Garlic Cucumber Salad 蒜蓉黄瓜$9.50GFCucumber, bell peppers, SESAME Oil
Vegetarian
Okra Salad 藤椒凉拌秋葵$10.95SPOkra, Thai chili, green peppercorn vinegar sauce
West Lake Soup 西湖牛肉羹$13.50GFLightly creamy soup with ground beef, diced shiitake mushroom, TOFU, bamboo shoot, EGG WHITE and cilantro, can be shared for 2-4 persons
Golden Tofu “蟹黄”豆腐$17.95VGSauteed soft TOFU with fermented Duck EGG YOLK, Shrimp (Optional), green peas and carrots
Eggplant Loves Green Beans 茄角之恋$14.45SPChinese eggplant, green beans, Thai chili
Green Green Purple 秋葵地三鲜$14.50VGStir-fried okra, green & red bell pepper, Chinese eggplant in brown sauce.
Water Spinach with Garlic 蒜蓉空心菜$15.50GFStir-fried water spinach with garlic.
Sweet Sweet Cube 红糖糍粑$10.50GFSticky rice cubes, roasted bean powder, traditional Chinese brown caramel sauce.
Spicy Hot
Cucumber Pork Belly Rolls 蒜泥白肉卷$13.50SPTender boiled pork belly with cucumber in red oil spicy garlic sauce, drizzled with scallion, SERVED COLD.
Chicken Makes Mouth Watering 麻辣口水鸡$12.95SPChicken, Thai chili, PEANUTS, house made spicy sauce, SERVED COLD
Holy Spicy Shrimp Wontons 老麻生椒虾仁抄手$13.50SPPORK and shrimp filling wontons in SUPER SPICY (!!!) Thai chili / peppercorn house special red oil sauce, drizzled with scallion and SESAME.
Shrimp Wonton Soup 砂锅鸡汤虾仁馄饨$13.95PORK and shrimp filling wonton soup, served in clay pot with range-free farm raised chicken broth, drizzled with scallion.
Kung Pao Shrimp 宫保虾$18.95SPShrimp, PEANUTS, scallion, dry red pepper and Szechuan peppercorn. (Includes Chinese peppercorn)
Rice Wine Braised Shrimp and Tofu 酒酿干烧虾$20.95SPShrimp and TOFU braised in garlic pickled pepper sauce with rice wine, drizzled with scallion.
Green Peppercorn Fish Filet 藤椒豆花鱼$19.95SPWhitefish filet braised with soft TOFU in green Szechuan peppercorn sauce, drizzled with Thai chili. (Includes Chinese peppercorn, cannot be removed)
Fish Drizzled with Szechuan Pepper Sauce 水煮鱼$19.50SPWhitefish filet, Szechuan pepper, Szechuan peppercorn, Chinese cabbage, bean sprouts, drizzled with scallion and cilantro. (Include Chinese peppercorn)
Pepper Pepper Steak Cube 藤椒安格斯牛排粒$21.95SPStir-fried wet-aged Angus skirt steak cubes (10 ounces) with fresh green Szechuan peppercorn, Thai chili, serrano pepper, celery. (Includes Chinese peppercorn,)
Dancing Beef 滋滋锅巴牛肉$19.95SPStir-fried sliced Angus beef sirloin in Thai chili black peppercorn sauce, pour over sizzling rice crackers.
Beef Drizzled with Szechuan Pepper Sauce 水煮牛肉$19.55SPSliced Angus beef sirloin, Szechuan pepper, Szechuan peppercorn, Chinese cabbage, bean sprouts, celery, cilantro. (Includes Chinese peppercorn)
Beef with Brocoli in Brown Sauce 蚝油牛肉$18.95Stir-fried sliced Angus beef sirloin, broccoli, onion, bell pepper in brown sauce.
Mongolian Beef 蒙古牛$18.50Sliced Angus Beef Sirloin, Onion, Bell Pepper
Crispy Spicy Chicken Popcorn 辣子鸡$18.95SPDeep fried farm-raised chicken cubes, dry Szechuan red pepper, Szechuan peppercorn, drizzled with cilantro. (Includes Chinese peppercorn)
Kung Pao Chicken 宫保鸡$16.95SPFarm-raised chicken cubes, PEANUTS, scallion, dry red pepper. (Includes Chinese peppercorn)
Shredded Chicken in Spicy Garlic Sauce 鱼香鸡丝$17.99SPStir-fried shredded farm-raised chicken tender, wood ear fungus and bamboo shoots in classic spicy garlic sauce, drizzled with scallions.
Pineapple Chicken Ball 菠萝咕咾鸡$17.50GFDeep fried farm-raised chicken balls and pineapple coated with house made sweet and sour pineapple sauce, bell peppers.
Szechuan Chili Lettuce Wrap 小辣椒生菜包$18.95SPChili made of chicken, diced pickled vegetable, serrano pepper, bell pepper, served with lettuce wrap.
Dancing Pork Belly 锅巴红烧肉$18.95Braised pork belly pour over sizzling rice cracker.
Chinese Pork Belly Burger 板栗红烧肉配荷叶饼$19.95Braised pork belly with CHESTNUT, served with shredded cucumber, scallion and FOUR flour buns.
Sweet and Sour Baby Back Ribs 糖醋小排$18.95Baby back ribs in sweet and sour sauce, a classic both in Szechuan and Shanghai cuisine.
Twice Cooked Pork 回锅肉$17.95SPStir fried sliced pork belly with leek and fermented black bean.
Clay Pot Braised Jumbo Meatball 红烧狮子头$16.95Jumbo meatball made of pork, TOFU, water chestnut (a type of vegetable, not real nuts), served with bok-choy in clay pot, drizzled with scallion.
Hot Small Plate
Red Oil Dumpling 红油水饺$11.95SPPork filling dumplings in Szechuan red oil sauce, drizzled with SESAME and scallion
Hot and Sour Soup 酸辣汤$12.95SPLightly creamy soup with bamboo shoot, wood ear fungus, TOFU, EGGS, carrots, can be shared for 2-4 persons
Entrée
Jasmine Tea Smoked Duck (Half) 花香樟茶鸭配卷饼$31.95Half boneless duck served with shredded cucumber and scallion, house made duck sauce and SIX flour wraps. Another must try!!!
Whisky Shrimp on Fire 威士忌火焰虾$21.95GFStir-fried shrimp, bell pepper, celery and onions in house made Szechuan pepper sauce with hints of Whisky
Gluten-Free
Rice Wine Braised Fish Filet 酒酿干烧鱼$18.99SPWhitefish filet braised in pickled pepper sauce with rice wine, drizzled with scallion.
Pepper Pepper Chicken Cube 双椒鸡$17.90GFFarm-raised chicken cubes stir fried with fresh green Szechuan peppercorn, Thai chili, serrano pepper, bell peppers. (Includes Chinese peppercorn)
Orange Chicken 橙皮鸡$17.98Fried Chicken nuggets in sweet orange-flavored chili sauce
General Tso’s Chicken 左宗鸡$17.95Deep fried Chicken nuggets in sweet-spicy sauce, broccoli
Shanghai Chili Lettuce Wrap 八宝辣酱生菜包$19.95SPChili made of chicken, SHRIMP, bamboo shoot, shiitake mushroom, CHESTNUT, green peas, carrot, corn, dry TOFU, served with lettuce wraps.
Shiitake Loves Baby Bok-Choy 香菇扒菜心$17.95VGSauteed baby bok-choy and shiitake mushroom in brown sauce
Beverage
Organic HOT Jasmine Green Tea 有机茉莉花茶/香片$4.98Fresh brewed HOT leaf tea. Jasmine flower, organic green tea.
Organic HOT Lychee Oolong Tea 有机荔枝乌龙茶$4.99Fresh brewed HOT leaf tea. Organic Fujian oolong tea, lychee honey.
Organic HOT Japanese Matcha 有机日式绿茶$4.97Fresh brewed HOT tea. Organic Japanese matcha.
Organic HOT Tropical Fruit Tea 有机热带水果茶$5.00Fresh brewed HOT leaf tea. Organic green tea, hints of mango, passionfruit and pineapple.
Unsweet Iced Tea$2.98Iced black tea, ask for sugar packet.
Smart Water$5.001000 ml bottle.
Fiji Water$3.00500 ml bottle.
Green Peppercorn Pilsner "Jade Scorpion"
ABV: 5.1%$8.50
Citrus Pale Ale "Neon City"
ABV: 5.2%$8.50
Kyoto, Japan
ABV: 5%$22.50
Berkeley, CA
ABV: 15%$18.00
ABV: 10%$26.00
"Hana" White Peach Sake
ABV: 8%$26.00
Folsom, CA
ABV: 15.6%$48.00
ABV: 15.5%$39.00
Hyogo, Japan
ABV:12.5%$65.00
Akita, Japan
ABV 15.5%$29.00
Mosel, Germany
ABV: 9.5%$42.00
Monterey / Napa / Sonoma, CA
ABV: 14.3%$52.00
Awatere Valley, Marlborough, New Zealand
ABV: 12.5%$39.50
Trentino, Italy
ABV: 12.5%$46.00
Rose
Cotes de Provence, France$48.00Fruit-forward notes of white peach, raspberry, strawberry, and watermelon blend with refreshing hints of sea spray and herbs. ABV: 13%.
Reds
Willamette Valley, Oregon$52.00Red and black-fruited and floral aromatics with notes of red plums, black cherries and candied violets, hints of jasmine. ABV:13.5%