A1. Crispy Spring Roll (3)$8.49Rice- paper Rolls Stuffed with Glass Noodles and Vegetable pair with Sweet sour sauce.
A2. Fresh Summer Soft Roll (1)$8.50Fresh rice paper filled with fresh spring mix, vermicelli, carrots, and your choice of veggies, tofu, chicken and shrimp +$3 or beef + $3. Served with peanut and sweet & sour sauce.
A3. Cream Cheese Golden Bag (3)$10.50Wonton wrappers with cream cheese, crab meat, carrot and green onion pair with sweet and sour dipping sauce.
A4. Chicken Satay (4)$12.50Marinated chicken skewers grilled to perfection and served with a rich, creamy peanut sauce and a side of refreshing Thai cucumber relish. Smoky, savory, and satisfyingly sweet.
A5. Shrimp Silk Dumplings (3)$12.00Jumbo shrimp, finely chopped and seasoned, wrapped in delicate egg wonton wrappers and steamed to order. Served with our house umami soy dip and crispy garlic oil.
A6. Gyoza (3)$8.50Crispy pan-seared potsticker filled with your choice of seasoned chicken or vegetables. Served with a savory sesame-soy glaze and a touch of chili oil. Original served with ponsu sauce.
A8. Drums and Wings (4)$13.50Crispy wings served regular or tossed in Thai chili-lime Zapp powder (+$1), served with Sriracha sweet chili sauce.
A10. Edamame$9.50Steamed edamame seasoned with a sprinkle of salt.
A7. Calamari$13.50Tempura-fried calamari with Thai herbs, served with spicy aioli for the perfect crunch and kick.
A9. Tapas Fries$9.00Crispy fries with Togarashi salt and yuzu mayo.
A12. Appetizer Combo$21.00Combination of crispy spring rolls (2), chicken gyoza(2), cream cheese golden bag(2), Roti served with peanut sauce and sweet sour sauce. (no substitution)
Cold Dishes
East Coast Half Shell OystersFreshly shucked and served on the half shell, accompanied by shallots, Thai chili paste, and our signature seafood sauce.
Hamachi Heatwave$19.19Delicate slices of hamachi dressed in a Thai chili–lime ponzu, finished with a hint of white truffle oil, crispy garlic chips, and micro herbs.
Salmon Afterglow$19.00Salmon slices, Larb seasoning, crispy fried garlic, green onion, Thai chili, and house-made seafood sauce.
Thai Jack'D$19.00Amberjack, Yuzu tobiko, crispy rice puffs, lime zest, Thai chili, coconut tom yum sauce, and aromatic basil oil.
Akami Crudo$27.00Papaya slaw, fried onion, mint & basil mixed berry ponzu, chili & truffle oil
Tom Yum Soup$10.79Thailand’s iconic hot and sour soup made with lemongrass, galangal, kaffir lime leaf, mushrooms, tomatoes, and your choice of protein, finished with fresh herbs and a bright chili-lime kick.
Tom Kha Soup$10.79A rich, aromatic coconut milk soup infused with lemongrass, galangal, kaffir lime, mushrooms, and onions. Silky, tangy, and soul-warming.
Wonton SoupChicken wontons in a Vegetable broth, with bean sprouts, green onion, cilantro, Chinese broccoli, garlic oil, and white pepper.
Miso Soup$6.00
Salad
Papaya Salad (Som Tum)$14.00Shredded green Thai papaya and carrot salad featuring crushed garlic, tomato, and green beans, dressed in traditional Thai dressing and topped with ground roasted peanuts.
Larb$16.00Minced protein tossed with toasted rice powder, red onions, fresh herbs, and a punchy lime-chili dressing. Herbaceous, zesty, and unmistakably Thai.
S8. Glass Noodle Salad (Yum Woon Sen)$17.00Choose between minced chicken accompanied by glass noodles, red onions, yellow onion, green onion, cilantro, peanuts, and tomatoes in a lime dressing.
Stir-fried
Pad Kra Prow (thai basil stir fry)$17.00A fiery stir-fry of garlic, Thai basil, chopped green beans, onions, and bell peppers in a savory brown sauce. Bold, fragrant, and full of heat.
Drunken Stir-Fry (Pad Drunken)$17.00Wok-seared protein tossed with garlic, chili paste, and a light brown sauce. Toss in mushrooms, bell peppers, yellow onions, and tomatoes.
Pepper Garlic (Pad Kra Tiem)$17.00Wok-seared protein tossed with garlic, black pepper, and a light brown sauce. Served over steamed vegetables-carrots, broccoli, and cabbage-and finished with crispy garlic.
Vegetable lover (Pad Puk Ruam)$17.00A colorful stir-fry of broccoli, cabbage, bell peppers, onions, and carrots in a delicate garlic-soy sauce. Light, wholesome, and packed with texture.
Cashew Nut Stir Fry$18.00Your choice of protein stir-fried with green onions, yellow onions, bell peppers, carrots, pineapple chunks, and cashews in our house-made sauce.
Curry
Red Curry$16.79A bold and aromatic coconut curry simmered with bell peppers, pumpkins, bamboo shoots, and Thai basil. Rich in chili warmth and layered spice.
Yellow Curry$16.79Golden coconut curry with tender potatoes, carrots, and onions. Mellow, comforting, and perfect with any protein.
Green Curry$16.79Fragrant green curry with bell peppers, eggplants, bamboo shoots, and Thai basil in a vibrant coconut broth. Herbal, spicy, and unmistakably Thai.
Pa-nang Curry$16.79Creamy, nutty Panang curry with a touch of sweetness. Finished with kaffir lime leaf, green beans, broccoli, and carrots.
Massaman Curry$16.79A Southern Thai classic with warm spices, creamy coconut milk, tender potatoes, carrots, onions, and roasted peanuts. Rich, mild, and soul-satisfying.
Fried Rice Dishes
Thai Fried Rice$16.79Classic Thai-style fried rice with egg, garlic, onions, tomatoes, and green onions. Comforting, flavorful, and endlessly customizable.
Basil Fried Rice$17.00Minced protein stir-fried with jasmine rice, garlic, Thai basil, bell peppers, chopped green beans, and onions. Fragrant, fiery, and full of bold wok-fired flavor.
Crab Fried Rice$23.99Fragrant Jasmine rice stir-fried with crab claw meat, egg, garlic, and onion - then topped with buttery lump crab and a touch of white pepper. Delicate, rich, and elegantly satisfying.
Pineapple Fried Rice$19.00Fried rice with fresh pineapple chunks, egg, tomatoes, yellow onions, green onions, stir-fried with curry powder, crushed garlic, and house sauce. Topped with raisins, cashews, and fried shallots.
Noodle Stir Fry Dishes
Pad Thai$16.79Stir-fried thin rice noodles with egg, bean sprouts, green onions, and crushed peanuts in our signature tamarind sauce. Sweet, tangy, and balanced.
Pad See Eew$16.79Wok-seared flat rice noodles, caramelized in our house-made brown sauce and sweet soy sauce, with egg, Chinese and American broccoli, and fresh garlic. Rich, savory, and deeply satisfying.
Thai Drunken Noodle (Pad Kee Mao)$16.79Wok-tossed flat rice noodles with garlic, Thai basil, bell peppers, tomatoes, yellow onions, mushrooms, and fresh chili. Bold, spicy, and slightly wild - just like its late-night origins.
Glass noodle stir-fried (Pad Woon Sen)$16.79Clear glass noodles stir-fried with egg, white pepper, onions, carrots, tomatoes, and Chinese broccoli.
Chef Specials
River Prawn with Seafood Sauce$35.00Jumbo river prawns, delicately grilled and served with our signature Thai seafood sauce—zesty, spicy, and full of umami. A bold and authentic taste of Thailand’s riverside cuisine. Serve with steam rice.
Tiger Cry (Thai Style Grilled Steak)$35.40Juicy Ribeye, grilled to perfection and served with “Jaew sauce” — a bold, smoky Thai chili dipping sauce. A luxurious fusion of premium cuts and fiery Thai tradition. Serve with steam rice.
Khao Soi (Curry Egg Noodle)$25.00A rich and aromatic Northern Thai curry noodle soup made with creamy coconut milk and house-blended spices. Choose from tender chicken drumsticks, juicy chicken slices, marbled Wagyu, or crispy tofu. Served with fresh egg noodles, pickled mustard greens, red onions, and roasted chili oil. A comforting bowl layered with bold, authentic flavor.
Fried Hamachi Kama$25.00Crispy Yellowtail Collar — Coated in cornstarch and deep-fried until golden and crispy, revealing a rich, juicy center. Served with our house Thai seafood sauce and savory garlic brown sauce.
Grilled Branzino$35.00Grilled whole branzino fillet served with vibrant Thai-style chimichurri, assorted house pickles, and sticky rice.
Boat Noodle Soup$18.00Thai Boat Noodle Soup is a rich, dark broth with noodles, beef, meatball, fresh herbs, and crunchy toppings—balanced with chili, vinegar, fish sauce, and sugar to taste. Topped with Scallions and cilantro.
Whole Red Snapper$38.00Butterflied whole red snapper, cooked to golden brown. Finished with sweet and savory fish sauce, picked mango, Thai chili, and minced red onions.
Kid's Menu
K1. Kid Fried Rice$13.00Jasmine rice tossed with egg, chopped carrots, and broccoli in our signature house sauce. Choice of Chicken, Tofu, or Veggies.
K2. Kid Flat Noodle Stir fry$13.00Stir-fried flat rice noodles with egg, carrots, and broccoli in a kid-friendly savory sauce. Choice of Chicken, Tofu, or Veggies. *Beef or Shrimp + $2*
K3.French Fries$8.39
Kid Nuggets$9.00
Kid Nuggets & Fries$14.00
Dessert
Mango & Sweet Sticky Rice$15.00Sweet Thai mango paired with warm sticky rice. Finished with coconut drizzle and toasted mung beans.
Side Order
Steam rice$2.40
Sticky rice$3.60
Brown rice$3.60
Side Fried Rice$7.20
Steam Noodles$6.00
Steam Veggies$7.20
Side Stir Fry Noodle$7.20
Stir Fried Veggies$7.20
Crispy Sunny side up$3.50
Sweet and Sour (2oz)$2.40
Peanut Sauce (2oz)$2.40
Seafood Sauce (2oz)$2.40
Chilli and Fish Sauce (2oz)$2.40
To-Go Chili Oil (2oz)$2.40
Roti$4.50
Fresh chili on side (2oz)$1.20
Crispy Egg Noodle$7.19
Chili Oil 2oz$2.40
Chili oil 8 oz$10.79
Drinks
Iced Tea$4.79
Iced Tea favor$4.79
Thai Ice Tea$7.19
Thai Ice Coffee$5.99
Soda$4.19
Lemonade flavor$4.79Non-refillable. Bright, zesty, and made to order with real lemons. Refreshing, natural, and never from concentrate.
Lemonade$4.79
Topo Chico$5.99
sparkling saratoga$4.79
Baby Coconut (fresh)$8.39Chilled, fresh coconut water served in a whole young coconut. Non-refillable. Once you’re done sipping, we’ll crack it open so you can enjoy the tender coconut meat inside.