Soto

224 Westheimer Rd, Houston, TX

Menu (As of 10/29)

Japanese Express Menu

• Nodoguro $16.00/1 Pcs Nigiri

Blackthroat SeaPerch

• Kinki $14.00/1 Pc Nigiri / $38.00/3 Pc Sashimi

Channel Rockfist

• Managatsuo $9.00/1 Pcs Nigiri

Japanese Butterfish

• Yuki Masu $8.00/1 Pcs Nigiri

Snow Trout

• Ivory King $9.00/1 Pcs Nigiri

Ivory King Salmon

• Hirame $7.00/1 Pcs Nigiri

Olive Flounder

• Kinmedai $9.00/1 Pcs Nigiri

Goldeneye Snapper

• Engawa $9.00/1 Pcs Nigiri

Olive Flounder Finn Muscle

• Inada $7.00/1 Pcs Nigiri

Young Yellowtail

• Kanpachi $7.00/1 Pcs Nigiri

Amberjack

• Aburi Hamachi $9.00/1 Pcs Nigiri

Seared Yellowtail

• Zuke Maguro $7.00/1 Pcs Nigiri

House Cured Lean Tuna

• Kama Toro $18.00/1 Pcs Nigiri

Premium Fatty Tuna

• Masaba $7.00/1 Pcs Nigiri

Japanese Mackerel

• Mirugai $7.00/1 Pcs Nigiri

Giant Clam

• Miruhimo $9.00/1 Pcs Nigiri

Giant Clam Mantle w / Truffle

• California Uni $12.00/1 Pcs Nigiri

Santa Barbara Sea Urchin

• Bafun Uni $17.00/1 Pcs Nigiri

Red Sea Urchin (Hokkaido,Japan)

• ½ Dozen Oysters $30.00/1/2 Dozen

Ponzu, Watermelon, Cucumber, Oba

• Uni or Oyster Shooter $16.00/Uni
• Hirame Truffle $32.00/6 Pcs Sashimi

Truffle Ponzu, Mushroom Scallion Oil

• Ivory King Special $48.00/6 Pcs
• Kanpachi Carpaccio $28.00/6 Pcs

Kanpachi Carpaccio

• Kinmedai Usuzukuri $38.00/6 Pcs
• Masu Crudo $28.00/6 Pcs
• Shima Aji Aquachile $35.00/6 Pcs
• Uni Toast or Toro Toast $38.00/Uni 2 PCs

Smoked Trout Roe, Truffle Honey

• Shima Uni $12.00/1 Pcs Nigiri

Soup & Salad

• Miso Soup $4.00
• Chilean Sea Bass Soup $14.00
• House Salad $6.00

Hot

• Edamame $5.00 / $6.00 / $8.00

Salted, Spicy or Truffle

• Shishito Peppers $9.00
• Brussel Sprouts $8.00
• Vegetable Tempura $12.00
• Lightly Battered served w/Tentsuyu $14.00Softshell Crab Tempura w/ Pan Fried Egg
• Lobster Tempura $14.00
• Wagyu Gyoza $16.00
• Chicken Kara-age $12.00

Fried Chicken Thigh, Lemon Seasoning

• Katsu Kurobuta Pork Ribs $16.00
• Grilled Chilean Sea Bass $30.00
• Crispy Sushi Rice $23.00
• Truffle Risotto w/A5 Wagyu or O-Toro $32.00

Wild Mushroom Risotto, Ponzu, Truffle

• Uni Pasta $30.00

Ishiyaki - Hot Cooking Stone

• TX Wagyu $32.00
• A5 Wagyu $78.00

Cold

• Salmon Over Fire $14.00
• Chili Hamachi $21.00
• Smoked Tuna Tataki $23.00
• Jalapeno Toro $28.00
• Hon Maguro Flight $40.00
• Hamachi Carpaccio $28.00
• Toro Tiradito $32.00
• Tuna Foie Gras $18.00
• Hirame Usuzukuri $28.00

Makimono / Rolls

• Torched Toro Truffle $22.00
• Dragon $16.00
• Crunchy Salmon $15.00
• White Tiger w/Yuki Kombu $15.00
• Real California $20.00
• Hamachi Apple $15.00
• Wagyu Land and Sea $25.00
• Soto 2.0 $28.00
• Honey Truffle $15.00
• Madai - Red Sea Bream $5.00 / $13.00
• Hamachi - Wild Yellowtail $5.00 / $13.00
• Sake – Scottish Salmon $5.00 / $13.00
• Yum Yum (v) $10.00
• Nasupara (v) $10.00
• Crunchy Apple (v) $13.00
• Chili Yasai $15.00
• Kinoko Truffle $17.00

Yuzu Miso, Chives, Micro Cilantro

• Ivory King Salmon $9.00 / $25.00

Truffle Soy, Shallots, Crispy Scallions

• Ora King Salmon $6.00 / $16.00
• Seared Sake Toro – Fatty Salmon $7.00 / $19.00
• Akami – Lean Bluefin Tuna $6.00 / $16.00
• Homemade Wasabi Powder $9.00 / $25.00Chu Toro – Medium Fatty Bluefin Tuna

Pickled Wasabi & Chives

• O-Toro – Fatty Bluefin Tuna $13.00 / $37.00

Grated Fresh Wasabi

• Nama Hotate - Hokkaido Scallop $7.00 / $19.00
• Tamago – Housemade Egg Omelette $4.00 / $11.00

Micro Green

• Nigiri 1 pc $6.00Boquerones – Spanish Anchovy
• Vegetarian Potato Chips $7.00

Grated Ginger, Chives

• Unagi – Freshwater Eel $4.00

Kabayaki & Thai Basil

• Ni Anago – Sea Eel $9.00

Lemon Zest & Oba

• Zuwaigani – Snow Crab $8.00

Poached in Crab Butter, Sudachi

• Botan Ebi – Spot Prawn $9.00

Yuzu Tobiko, Sudachi, Shiso

• Ikura Gunkan - Salmon Roe $5.00
• Spicy Toro Gunkan $7.00
• Shiitake Mushroom $4.00

Kabayaki, Micro Cilantro & Chives

• King Trumpet Mushroom $5.00
• Nasu – Japanese Egg Plant (v) $4.00

Garlic Butter, Shoyu, Truffle Salt

• Housemade Potato Chip $9.00
• A5 Wagyu - A5 Grade Ribeye $15.00

Omakase

• Omakase $150.00/per person
• Premium Omakase $250.00/per person

Lunch Specials

• Monday-Sunday 11:30 am - 3:00 pm $25.00Bara-chirashi w/ Miso Soup & Side Salad
• Assortment of Sashimi on a Bowl of Sushi Rice $25.00Chef's Choice 5 Pc Vegetable Tempura Choice Maki x 1 w/ Miso Soup & Side Salad
• Choice Maki w/ Miso Soup & Side Salad $25.00

Dessert Offerings

• Sapporo Stout Cheesecake $8.00
• Passion Fruit Tart $8.00
• Green Tea Tiramisu $8.00
• Choice Maki w/ Miso Soup & Side Salad $25.00

Vegetable Tempura

• Maguro Don $25.00
• Unagi Don $25.00

Food

• Chicken Kara-Age $8.00
• Softshell Crab Tempura $9.00
• Chili Hamachi $8.00/3pc
• Madai Crudo $8.00/3pc
• Tuna w/ Truffle $14.00/5pc
• Mini Sushi Tacos $8.00/2pc
• Nasupara Maki $6.00
• Negi Hama Maki $7.00

Yellowtail, Scallion, Tamari

• Spicy Salmon Maki $7.00

Avocado, Tenkasu, Spicy Mayo

• King Mushroom Nigiri $3.00
• Chef’s Choice 5PC Nigiri $20.00

Drink

• Draft Sapporo Premium $5.00
• Toki HighBall $7.00
• Pinot Grigio & Gamay $7.00
• Kiku-Masamune Taru $5.00
• Small Hot Sake $5.00

Cold / Hot

• (GF)Miso Soup $4.00
• (V)Edamame $5.00 / $6.00 / $8.00

Salt / Spicy / Truffle

• (V) House Salad $6.00

With Ginger Dressing

• Chicken Kara-Age $12.00

Fried Marinated Chicken, Lemon Aioli

• Wagyu Gyoza $16.00

Pan-Seared,Served w / Chili Vinaigrette

• (V)Vegetable Tempura $12.00
• Softshell Crab Tempura $14.00
• Chili Hamachi $21.00
• (GF)Wagyu Tataki $18.00
• Uni Pasta $30.00

Makimono / Roll

• (V)Kappa $4.00

Cucumber, Sesame Seed

• (V)Avocado $5.00

Sesame Seed

• (GF)Real California $13.00/5 pcs
• (GF)Spicy Crunchy Tuna $10.00

Panko Flakes, Spicy Mayo

• (V)Hamachi Apple $15.00
• Yum Yum $8.00

Tempura Sweet Potato, Kabayaki Sauce

• Crunchy Salmon $15.00
• (GF)Soto 2.0 $28.00
• White Tiger $15.00
• (GF)Madai $5.00 / $13.00

Red Sea Bream

• Hamachi $5.00 / $13.00

Wild Yellowtail

• Hamachi Toro $8.00 / $22.00

Yellowtail Belly

• Akami $7.00 / $19.00

Lean Bluefin Tuna

• Chu-Toro $9.00 / $25.00

Medium Fatty Bluefin Tuna

• O-Toro $13.00 / $37.00

Fatty Bluefin Tuna

• Sake $5.00 / $13.00

Scottish Salmon

• Ora King Salmon $6.00 / $16.00
• Sake Toro $6.00 / $16.00

Salmon Belly

• Hotate $7.00 / $19.00

Hokkaido Scallop

• Botan Ebi $9.00

Spot Prawn

• Zuwaigani $8.00

Snow Crab

• (V)Nasu $3.00

Japanese Egg Plant

• Shiitake Mushroom $4.00
• King Trumpet Mushroom $5.00

Chef’s Creation

• Bara Chirachi $25.00
• Chef Choice 10 pcs Nigiri $60.00
• Omakase $150.00/minimum

Beer

• Asahi Super Dry $3.00/12oz
• Kirin Light $3.00/12oz
• Hitachino Nipponia Pilsner $8.00/12oz
• Sapporo Black $7.00/22oz

Refreshing & Delicate

• Kiku-Masamune Koujo Junmai $46.00
• Nanbu Bijin Tokubetsu Junmai $70.00

Aromatic, Orange, Grain

• Watari Bune JG $90.00

Lively, Bright, White Peach

• Born Gold JDG $66.00

Tropical, Lush, Plum, Peach

• Kuro Kabuto JDG $66.00

Clover Honey, Umami, Floral

• Wakatake “Demon Slayer” JDG $80.00

Bright, Fresh, Lychee, Banana

• Nanbu Bijin Shinpaku JDG $85.00
• Dassai 39 JDG $102.00

Elegant, Fruity, Strawberry

• Kubota Manjyu JDG $138.00

Rich & Bold

• Tenzan Shichida Yamahi Junmai $80.00
• Suehiro Densho Yamahi JG $61.00

Earthy, Round, Velvety

• Amabuki “Sunflower” Nama JG $66.00

Dry, Lively, Crisp, Sunflower Seeds

• Kamoizumi “Red Maple” Nama JG $66.00

Aged, Smoky, Whisky-Lover’s Sake

• Houraisen “Wa” Nama JG $77.00

Aged, Gentle Sweetness, Fruity Aroma

• Katsuyama Den JDG $183.00
• Born Yume Wa -1000ml- JDG $350.00
• Yumedono Genshu JDG $172.00

Specialty

• Murai Nigori Genshu $46.00

Cloudy, Vold, Creamy, Pineapple, Coconut

• Rihaku “Dreamy Clouds” Nigori $56.00
• Dassai 45 Nigori JDG $66.00

Cloudy, Elegant, Fruity

• Kiku-Masamune Taru Junmai $46.00
• Hanahato Kijoshu $77.00/500ml

Small Format

• Taisetsu JDG $23.00/300 ml

Igloo-Aged, Soft and Silky, Licorice

• Tamanohikari JDG $25.00/300 ml
• Dassai 39 JDG $44.00/300ml

Appetizer

• Edamame (v) $5.00 / $6.00

Salted or Spicy

• Shishito Peppers (v) $7.00
• Brussel Sprouts $8.00
• Vegetable Tempura $10.00

Lightly Battered Served w / Tentsuyu

• Lightly Battered Served w/Tentsuyu (v) $12.00
• Mushroom Risotto $20.00

Nigiri

• Shiitake Mushroom (v) $4.00

Jalapeno Miso, Chive

• Avocado (v) $4.00
• Olive oil, Sea salt, Yuzu $4.00Tamago – House made Egg Omelette

Soto: hours and how to order