Pizzeria Solario

3333 Weslayan St #100, Houston, TX

Menu (As of 11/1)

• Marinara Pizza $16.00Too much sauce, oregano, and garlic. (No cheese of any kind) Original price was
• Alla Benno Pizza $21.00Fior di latte, prosciutto di Parma 600, roasted pineapple, roasted jalapeno. Original price was
• Cheese Pizza $19.00Fior di latte and Provolone Original price was
• Puttanesca Pizza $21.00Firo di latte, anchovy, olives, capers, and fresh oregano. Original price was
• Margherita Pizza $19.00Fior di late fresh Cou's milk mozzarella, fresh basil, extra virgin olive oil (EVOO). Original price was
• Piccante Pizza $22.00Vintage provolone, soppressata, crushed red, and Calabrian peppers. Original price was
• Quattro Formagi Pizza $21.00Fior di late, Grana Padano, asiago cheese, vintage provolone. Original price was
• Calabrian Pizza $22.00Gorgonzola, Calabrian peppers, pancetta, caramelized onions, smoked chili oil. Original price was
• Salsiccia Pizza $22.00Fior di late & fennel sausage. Original price was
• Carne Pizza $27.00Fior di latte, pancetta, sweet sausage, prosciutto, soppressata. Original price was
• Spinaci Pizza $21.00Goat cheese, spinach, grape & sun-dried tomato, garlic, and pine nuts. Original price was
• Bilanciata Pizza $22.00Provolone, black olives, red onions, mushrooms, bell peppers, spinach, jalapenos. Original price was
• Pepperoni Pizza $22.00Fior di late & Abruzze pepperoni. Original price was
• Suprema Pizza $27.00Fior di latte, pepperoni, pancetta, red onions, olives, mushrooms, bell peppers. Original price was
• Testa Rossa Pizza $21.00Fior di late, aged provolone, coppa piccante, and pancetta. Original price was
• Diavola Pizza $24.00Gorgonzola, goat cheese, Calabrian peppers, hot capocollo, basil, and red crushed pepper. Original price was
• Sweet Sausage Pizza $23.00Fior di latte, sweet sausage, peperonata (sweet peppers, olive & onion mix) & oregano. Original price was
• Bianca Pizza $20.00Fontina, fior di latte, pecorino Romano, and fried sage. Original price was
• Fungo Pizza $21.00Fior di latte, aged provolone, Cremini mushrooms, and thyme. Original price was
• Filetti Pizza $20.00Fontina, fresh grape heirloom tomatoes, fresh basil, and arugula. Original price was
• Pollo Pizza $24.00Provolone, goat cheese, roasted chicken, caramelized onions, and basil pesto. Original price was
• Appolonia Pizza $24.00Fontina, soppressata, fresh basil, egg, black pepper. Original price was
• Bartlett Pizza $22.00Gorgonzola, wine-poached pears, arugula, and smoked chile oil. Original price was
• Dallara Pizza $25.00Fior di latte, coppa piccante, pancetta, and arugula. Original price was
• Fennel Sausage Pizza $22.00Fior di latte, spicy sausage, scallions, chives, and crushed fennel. Original price was
• Tartufo Pizza $25.00Fontina, pecorino-Romano, white truffle oil & salt, black truffle, and egg. Original price was
• Pistachio Pizza $22.00Fontina, Spanish onions, caramelized onions, pistachios, and rosemary. Original price was
• Olives Al Forno $12.00Oven roasted with herbs, garlic confit, citrus zest, and balsamic vinegar served with fettunta. Original price was
• Mussels Pomodoro with Linguine $20.00Steamed in red wine herb sauce, crushed chiles, garlic, and tomatoes. Original price was
• Polpette $17.00Fire-roasted meatballs in sugo-amatriciana sauce topped with grana padano served with fettunta. Original price was
• Formaggio E Carne Mixto $22.00Chef’s select meats and cheese with house jam and flatbread. Original price was
• Truffle Cheese Bread $16.00Fior di latte, fontina, truffle salt, and truffle oil. Original price was
• Brussel Sprouts $14.00SPROUTS Sautéed in EVOO, red wine vinaigrette with pancetta and bread crumbs. Original price was
• Truffle Cheese Bread with Marinara Sauce $20.00Fior di latte, fontina, truffle salt, and truffle oil. Original price was
• Eggplant Caponata $14.00Onions, pine nuts, currants, balsamic reduction, fettunta. Original price was
• Bruschetta $13.00Four toasted crostinis with melted mozzarella, tomato, and basil pesto. Original price was
• Burrata $17.00A hand-stretched mozzarella with cream and curd filling served with arugula, tomato, & freshly baked flatbread. Original price was
• Mussels Anise $17.00In white wine with shallots, thyme, chives, garlic, butter, and a touch of anise. Original price was
• Sauteed Calamari $17.00With green onions, mushrooms, garlic, tomato, and Calabrian chiles, deglazed in amaretto. Original price was
• Mussels Anise with Linguine $20.00In white wine with shallots, thyme, chives, garlic, butter, and a touch of anise. Original price was
• Parmesan Flatbread $12.00Flatbread oven baked with Parmigiano, dried Italian herbs, & extra virgin olive oil for dipping. Original price was
• Mussels Pomodoro $17.00Steamed in red wine herb sauce, crushed chiles, garlic, and tomatoes. Original price was
• Soffrito Soup $8.00A house special made of browned vegetables, spicy sausage, vermouth, Panna, & roux. Original price was
• Lentil Soup $8.00SOUP Black lentils, chicken stock, mix of meat, red onion, celery, carrot, and seasonings. Original price was
• Cannelini Bean Soup $8.00A vegetarian soup with Italian white beans, carrots, celery, onions & Italian seasonings. Original price was
• House Salad $8.00Mixed greens, pecorino, grape tomato, Spanish onion, lemon garlic vinaigrette. Original price was
• Rocket Salad $9.00Arugula, radicchio, goat cheese, grape tomato, balsamic vinaigrette. Original price was
• Italian Caesar Salad $8.00Romaine, house croutons, grana Padano, and Caesar dressing. Original price was
• Caprese Salad $11.00Fresh fior di latte *cow’s milk mozzarella served with basil pesto, grape tomato, and garlic confit. Original price was
• Spinach Salad $10.00Baby leaf spinach, spiced walnuts, egg, onion, pear, tomato, pancetta, balsamic vinaigrette. Original price was
• Chopped Salad $13.00Onion, artichoke, tomatoes, provolone, soppressata, pepperoncini, oregano vinaigrette Original price was
• Marinara Dipping Sauce (3oz) $4.00Original price was
• Ragu Dipping Sauce (6oz) $10.00Original price was
• Mornay Dipping Sauce (6oz) $6.00Original price was
• Sugo Dipping Sauce (6oz) $8.00Original price was
• Basil Pesto Dipping Sauce (2oz) $3.00Original price was
• VPN Dipping Sauce (3oz) $3.00Original price was
• Pasta Pomodoro $16.00Handmade linguini with our house marinara sauce and fresh basil. Original price was
• Pasta Sugo $22.00(The ultimate meat sauce) a savory traditional meat sauce made of cured meats, pecorino, & tomato on pappardelle. Original price was
• Pasta Ragu Bolognese $24.00A house specialty made with braised beef short ribs, fennel & sweet sausage on pappardelle. Original price was
• Cacio E Pepe $16.00Linguini with pecorino romano, parmesan, butter, and fresh ground pepper. Original price was
• Pasta Shrimp Arrabbiata $22.00Arrabbiata linguini, sugo and marinara sauce, shrimp & chive on top. Original price was
• Pasta Genovese E Pollo $21.00Fettuccini with basil pesto, roast chicken, sundried tomato, nicoise olive, & mushrooms. Original price was
• Ossobuco Ravioli $22.00Bathed with butter and pecorino romano. Sage on top. Original price was
• Pasta Carbonara $20.00Linguini cooked in an egg, pecorino, and butter sauce with pancetta, peas, and mushrooms. Original price was
• Lasagna $22.00Original price was
• Pasta Pollo Cremoso $22.00Fettuccini with roast chicken, Mornay, mushrooms, caramelized onions, and sun-dried tomatoes. Original price was
• Butterscotch Budino $8.00Our chilled butterscotch custard and caramel sauce are topped with whip cream. Original price was
• Smothered Cookie $14.00Our chocolate chip with 2 scoops of gelato, candied pistachios, & caramel sauce. Original price was
• Budino Di Cioccolato $8.00Our chilled double dark chocolate custard is topped with whip cream. Original price was
• Tiramisu $10.00Original price was
• Chocolate Chip Cookie $8.00Made from scratch with butter, flour, sugar, eggs, and lots of practice. Original price was
• Soda $2.50Original price was
• Unsweetened Iced Tea $2.50Original price was
• Pink Lemonade $2.50Original price was

Pizzeria Solario: hours and how to order