All Chicken Combo Platter Lunch$25.29The lamb curry is replaced with extra chicken curry.
Combo Platter Lunch$25.29A delicious platter that changes daily and includes tender boneless chicken curry, boneless lamb curry, a grilled or dry appetizer, dal or vegetables (our choice), steamed basmati rice, and a fresh tandoori naan.
Vegetarian Combo Platter Lunch$25.29This delectable platter also changes daily. It includes paneer curry, the vegetable of the day, dal or chana masala (our choice), steamed basmati rice, a vegetable samosa, and a special garlic naan.
Lunch BBQ, Grill & Tandoori
Sandy’s Steak Tikka Bourdain Lunch$45.99Highly acclaimed, two juicy tender pieces of beef steak marinated in griddle-roasted aromatic spices, then char-grilled to perfection. Literally melts in your mouth.Served with your choice of rice or naan or fries .
Gola Kabab Lunch$21.28Dairy-free. Butter-soft grilled ground beef kebabs (with the texture of a paté) are marinated with papaya juice and garam masala. Gola kebabs are mouth-watering. Unless specified, entrees are served à la carte.
Chicken Chargha Tandoori Lunch$27.03This lahori-style dry roasted whole chicken is flavored to the bone and is never cooked before completing extended marination. A perfect BBQ treat. Unless specified, all entrées are served a la carte.
Chicken Kebab Platter Lunch$21.84A combo delight. Served with 4 pieces of chicken boti kebab, and 2 skewers of chicken seekh kebab and chutney. Unless specified, all entrees are served a la carte.
Nasser’s Lamb Seekh Kabab Lunch$21.28Skewered and grilled ground lamb kebabs flavored with fresh indian herbs and spices. Served on a bed of special basmati rice or fresh tandoori nan and chutney. Unless specified, entrées are served a la carte.
Special BBQ Grill Platter Deluxe Lunch$57.49This platter sizzles with BBQ specialties such as lamb seekh kebab, chicken seekh kebab, chicken boti, persian kebab, chapli kabab and steak tikka. Unless specified, all entrées are served à la carte.
Gola Fry Lunch$25.01Gola kebabs sautéed in butter. Unless specified, all entrées are served a la carte.
Persian Kebab Lunch$17.24Mild and dairy-free. Mildly spiced, flavorful ground beef kebabs are chargrilled and served on a bed of rice or with naan. Unless specified, all entrées are served a la carte.
Chapli Kabab Peshawari Specialty Lunch$18.39Dairy-free. Soft grilled ground beef patties seasoned with peshawar’s spice blend of pomegranate seeds and crushed coriander seeds. Served with fresh tandoori naan.
Indian BBQ Grill Platter Lunch$34.49No beef. This platter is loaded with all the above specialties except beef. Specially for our indian guests. Unless specified, all entrées are served a la carte.
Chicken Boti Kabab Lunch$20.69Mild. Skewered, tender and juicy chunks of boneless chicken tikka pieces in a special marinade, chargrilled to tickle your palate. Served on a bed of basmati rice or fresh naan with chutney. Unless specified, all entrees are served a la carte.
Chicken Seekh Kabab Lunch$18.39Dairy-free. Skewered, ground breast of chicken treated with special peshawari spices, grilled to a light golden crisp. Served with basmati rice or fresh tandoori naan and chutney.
Lunch Rice Dishes
Mutton Biryani Bourdain Lunch$21.28Tender pieces of mutton are cooked in a blend of dry whole spices and then layered with fragrant basmati rice. This is the indo-pakistani version of spanish paella. Contain non-pitted dry plums, so please be watchful while eating and chewing. Unless specified, all entrées are served à la carte.
Beef Biryani Lunch$20.99Contains non-pitted dry plums, so please be watchful while eating and chewing. Unless specified, all entrees are served à la carte.
Chicken Biryani Lunch$20.18After 1:30 pm daily. Same cooking recipe as lamb biryani, but cooked with tender boneless chicken.
Pooja's Paneer Biryani Lunch$19.95Delicious vegetable biryani studded with fresh pieces of paneer. Contains non-pitted dry plums, so please be watchful while eating and chewing. Unless specified, all entrées are served à la carte.
Patel’s Vegetable Biryani Lunch$19.15Potatoes, carrots, and peas are cooked in a semi-dry spicy tomato gravy, then layered and steamed with fragrant basmati rice. Contain non-pitted dried plums, so please be watchful while eating and chewing. Unless specified, all entrees are served a la carte.
Lunch Daily Friendly Fusion
8 Piece Hfc Zimmern Whole Chicken Lunch$28.74Himalaya fried chicken (skinless) is marinated in indian spices and fried until crispy the southern way in 100% veg oil. Unless specified, all entrées are served a la carte.
Steak Paratha-dilla Lunch$27.03
Jennie’s Masala Shepherd’s Pie Lunch$21.28Stuffed potato pancakes smothered with a zesty ground lamb curry and generously topped with a four-cheese blend, then baked.
Jennie's Masala Shepherd's Pie with Steak Lunch$27.03
Aladdin's Beef Stew Lunch$21.28The classic home style indo-pak beef stew is comfort food at its best. Unless specified, all entrees are served à la carte.
Darius’s Lamb Shank, Kabab & Rice Lunch$22.99Persian Mahiche - Indian-style. Fork-tender lamb shank broiled with mild spices, immersed in special spicy and creamy sauce. Served with tandoori naan or basmati rice and topped with 2 pieces of kebab. Unless specified, all entrees are served à la carte.
Paratha-dilla Lunch$27.03Indian Quesadilla. This indo-mex dish is the chef's take on his favorite mexican dish, the quesadilla. Your choice of filling is grilled and sandwiched between flaky parathas, cheese, and a light splash of delicious masala sauce. Unless specified, all entrees are served a la carte.
Lunch Flavorful Veggies
Mirchon Ka Salan Lunch$17.24Vegan and spicy. This classic hyderabadi dish takes nearly four hours to prepare with 67 ingredients. Jumbo green chillies are sautéed in a rich, spicy sauce with layers of flavor.
Bhindi Masala Lunch$17.24Okra. Fresh okra stir fried in a thick masala sauce with diced onions and tomatoes. Unless specified, this entrée is served à la carte.
Mixed Vegetables Lunch$17.24Panchrangi sabji. A medley of potatoes, peas, carrots and cauliflower in a blissful piquant sauce. Unless specified, all entrees are served a la carte.
Aloo Gobi Lunch$17.24Cubed potatoes and cauliflower florets are stewed in a spicy curry of cumin and onion seeds, with fresh herbs. Unless specified, all entrées are served à la carte.
Shahla’s Aloo Saag Lunch$17.24Aloo palak. Spinach with potatoes. Creamed spinach and mustard greens are simmered with a curry of potato cubes to make it a favorite veggie dish of punjabis. Unless specified, all entrees are served à la carte.
Nadia’s Veggie Hara Masala Lunch$17.24We substitute potatoes, peas, and carrots for cheese in the dish above. Unless specified, all entrées are served à la carte.
Ike’s Aloo Masala Lunch$17.24Special potato curry. Vegan. Idaho potatoes sautéed in whole dry spices, then stewed with fresh herbs, and finished with a thick and rich gravy. Unless specified, all entrees are served a la carte.
Shahi Malai Kofta Lunch$17.24Vegetable dumplings simmered in a creamy, buttery sauce. This is prepared in the traditional recipe, as followed by the taj hotel, india. Unless specified, all entrées are served à la carte.
Saro Keema Lunch$18.39Mild vegan “ground beef” curry with a rich taste. A perfect meal for vegetarians and carnivores alike. Unless specified, all entrées are served a la carte.
Lunch Chicken Curries
Hyderabadi Chicken Hara Masala Lunch$21.28Bourdain, chef’s signature dish. Tender juicy pieces of boneless chicken cooked in a tangy green curry sauce made from green chillies, cilantro, yogurt and garam masala. Unless specified all entrees are served a la carté.
Bombay Special Butter Chicken Lunch$21.28A richer, creamier, spicy and buttery version of our chicken tikka masala. Unless specified, all entrees are served a la carte.
Chicken Tikka Masala Lunch$20.69Mild. Succulent pieces of boneless chicken cooked in a smooth velvety sauce. Unless specified, all entrees are served a la carte.
Chicken Karhai Lunch$20.69Peshawari. All white meat boneless chicken cubes are cooked in a spicy tomato sauce flavored with balti masala, green chilies, ginger, and cilantro. Unless specified, all entrees are served a la carte.
Chicken Methi Lunch$20.69Saag punjabi. Boneless chicken cubes simmered in a creamy and spicy spinach, mustard greens, and fenugreek masala sauce. Unless specified, all entrees are served à la carte.
Murgh Chole Lunch$22.71Punjabi classic. Dairy-free boneless chicken and chickpeas are cooked in a delicious masala sauce. Unless specified, all entrees are served à la carte.
Shahi Chicken Korma Lunch$20.69Famous mughlai dish cooked in a creamy, aromatic sauce that is not sweet. Unless specified, all entrées are served a la carte.
Yummy Chicken Nuggets & Fries Lunch$11.49Unless specified all entrees are served a la carté.
Large Fries Lunch$7.48
Chicken Achaari Hyderabadi Lunch$20.69Boneless chicken cubes cooked in a smoky, pickle-flavored, tangy sauce and topped with mild peppers. Unless specified, all entrées are served à la carte.
Chicken Hara Masala Supreme Lunch$22.71This creation is cooked with vegetables. Unless specified, all entrées are served a la carte.
Lunch Meat Curries, Masala Gravies & House Specials
American Fave - Dal Gosht Lunch$27.03A delicious blend of dal (lentils) and goat meat or boneless beef masala slow cooked to perfection. Unless specified, all entrees are served a la carte.
Palak Gosht Lunch$27.31Saag. Freshly chopped spinach and mustard greens stewed into a rich goat meat gravy or beef masala. This is a popular dish of our punjabi patrons. Unless specified, all entrées are served à la carte.
Frontier Beef Karhai Lunch$22.43Beef curry. Tender, boneless beef cubes cooked frontier style in peshawari masala with fresh tomatoes, green chilies and sliced ginger. Unless specified, all entrees are served a la carte.
Karachi Kebab Masala Lunch$21.283 juicy meat cutlets grilled and smothered in a rich karachi-style gravy. This is the chef's version of the timeless classic kofta curry. Unless specified, all entrees are served a la carte.
Keema Lucknowi Lunch$20.13Ground lamb cooked in a piquant masala sauce. Unless specified, all entrées are served a la carte.
Aloo Keema Lunch$20.13Keema is served with stewed potatoes. Unless specified, all entrees are served a la carte.
Cook’s Tawa Gosht Lunch$27.03Cubes of steak cooked on a griddle top with onions, tomatoes, peppers, and a light drizzle of frontier sauce. Alison cook calls it a “berserk boeuf bourguignon”. Unless specified, all entrées are served à la carte.
Delhi’s Haleem Lunch$21.28Texture of thick soup. Lean meat cooked overnight with wheat, barley and seven types of lentils, then mashed into a thick soup, topped with green chillies, fried onions and chaat masala, and served with fresh tandoori naan. Unless specified, all entrees are served a la carte.
Ali Bhai’s Nehari Lunch$21.28Pot roast delhi style. Pot roast of lean beef shank, slow simmered overnight in a spicy sauce seasoned with fennel and ginger, and served with fresh cilantro and sliced lemon. Unless specified, all entrees are served à la carte.
Hunter's Beef Plate Zimmern Lunch$32.49Pakistani pastrami. Lean hunter’s beef pastrami-style served cold with fresh sliced tomatoes and magic mustard sauce, or hot chopped and sautéed in butter and spices. Unless specified, entrées are served à la carte.
Resha Gosh Lunch$27.03Shredded beef curry. Our version of the cuban favorite ropa vieja. Unless specified, all entrées are served à la carte.
Stewart’s Lamb Vindaloo Lunch$27.03Goan specialty. Boneless chunks of fresh and tender lamb simmered in a rich, spicy and tangy goan-style sauce. A true east indian classic served with sautéed potatoes. Unless specified, all entrées are served a la carte.
Loren’s Pak-american Pot Roast Lunch$21.28Unless specified, all entrees are served a la carte.
Frontier Style Goat Karhai Lunch$27.31Succulent goat meat pieces are cooked with fresh tomatoes, karhai masala, green chilies, ginger, and garlic in a traditional wok, topped generously with freshly chopped cilantro and sliced ginger. Unless specified, entrées are served à la carte.
Goat Masala Bhuna Lunch$27.31Zimmern. Tender, chunky pieces of bone-in goat meat cooked in a zesty and tasty rich gravy with magical blend of garam masala and the texture of bhuna gosht. Unless specified all entrees are served a la carté.
Lahori Style Aloo Gosht Lunch$27.31A lighter version of goat masala prepared with stewed potatoes. Unless specified, all entrees are served à la carte.
Lunch Seafood Delight
Fulton’s Goa Shrimp & Rice Lunch$21.28Green curry. Jumbo shrimp sautéed in freshly prepared rich green coconut curry tempered with fresh curry leaves and served with khushka (rice). Unless specified, all entrées are served à la carte.
Mike’s Goa Salmon & Rice Lunch$22.99Green curry. Freshly prepared salmon fillet simmered in a rich green coconut curry tempered with fresh curry leaves and served with khushka rice. Unless specified, all entrées are served à la carte.
Steve’s Fish Masala & Rice Lunch$21.28Red curry. Two huge tilapia fillets slow-simmered in a piquant red masala sauce. Served with a choice of long-grain basmati rice or naan. Unless specified, entrées are served à la carte.
John's Shrimp Masala & Rice Lunch$21.28Red curry. Jumbo shrimp cooked in a traditional spicy red seafood masala gravy with fresh curry leaves. Served with long-grain basmati rice or a fresh, fluffy naan.
Victor’s Grilled Fish Masala Lunch$20.13Large pieces of fish fillets are grilled with indian spices and topped with a special tomato seafood sauce. Served with freshly sautéed onions and tomatoes. Unless specified, all entrées are served à la carte.
Albert’s Shrimp Tikka Masala & Rice Lunch$21.28The seafood version of chicken tikka masala with the same deep intense flavor. Unless specified, all entrees are served à la carte.
Lunch Hearty Lentils
Ravi’s Aloo Chana Masala Lunch$13.79Vegan. Butter-soft chickpeas and potato cubes simmered in a piquant curry sauce. A special treat from punjab, india. Unless specified, all entrées are served à la carte.
Dal Fry Lunch$13.79Vegan. Guaranteed to be the best lentil curry in town. Res ispa loquitur (the evidence speaks for itself), so please give it a try. Unless specified, all entrees are served a la carte.
Dal Palak Lunch$15.81In this vegetarian specialty of the house, dal fry is blended with creamed spinach for an extraordinary taste. Unless specified, all entrées are served à la carte.
Lunch Fresh Moist Paneer Indian Style Cheese
Saag Paneer Lunch$18.39Palak paneer. Chunks of fresh indian cheese simmered in a creamed and spicy spinach curry. Unless specified, all entrees are served a la carte.
Special Paneer Butter Masala Lunch$18.39An intense punjabi classic. Unless specified, all entrées are served a la carte.
Paneer Hara Masala Supreme Lunch$20.13Our signature dish served with vegetables. Unless specified, all entrees are served à la carte.
Paneer Hara Masala Lunch$18.39Our signature dish with an original classic recipe. Unless specified, all entrees are served a la carte.
Paneer Tikka Masala Lunch$18.39Mild, kid-friendly. Chunks of fresh indian-style homemade cheese simmered in a buttery tandoori masala sauce. Unless specified, all entrees are served a la carte.
Lunch Snacks & Sides
6 Piece Crispy Lamb Samosa Lunch$13.79
6 Piece Crispy Chicken Samosa Lunch$13.79
4 Piece Vegetable Cutlet Lunch$10.93
Magic Mustard Bottle Lunch$6.89
Raita LunchBag.
4 Piece Papads Lunch$4.03
Plain Yogurt Lunch$4.03
Paneer Tikka Plate Lunch$13.79
Disposable Plate Lunch$0.40
2 Piece Vegetarian Samosa Plate Lunch$4.59Triangular pastries filled with spiced potatoes and peas, deep-fried to a golden crisp.
4 Piece Aloo Tikki Lunch$9.78
Lunch Freshly Prepared In-house Bread & Rice
Rice Lunch
Paratha Lunch$4.59
Spicy Rocket Naan Lunch$4.47Bullet naan. 1 order is 1 round.
Garlic Naan Lunch$4.47Zimmern. 1 order is 1 round.
Onion Kulcha Lunch$4.471 order is 1 round.
Single Naan Lunch$3.191 round. 1 order is 1 round.
Butter Naan Lunch$3.741 order is 1 round.
Lunch Sweets Box
Motichoor Ladoo Lunch$12.94Vegan.
Almond Halwa Lunch$12.94
Milk Cake Lunch$12.94
Gulab Jamun Lunch$12.94
Lunch Heavenly Desserts & Sweets
4 Piece Gulab Jamun Lunch$8.63This dessert is equally loved by kids and grownups. Dry milk balls resembling donut holes are sautéed and steeped in an aromatic rose syrup.
Niraj’s Malai Kulfi Lunch$9.78Delicious asian ice cream made from full cream milk, roasted almonds, and a hint of cardamom.
Shahi Tukray Lunch$12.64Gourmet bread pudding. Luscious dessert prepared with saffron pistachios and raisins, served as a monster slice.
Elon’s Mango Tres Leches Lunch$11.49A classic latin dessert with a desi spin, topped with a delicious mango sauce.
3 Piece Kalakand Lunch$8.63Indian cajeta. Milk cake (ajmeri kalakand), a classic whole milk reduction with the texture of a grainy fudge (cajeta).
Rabri Wali Kheer Lunch$138.00Catering. By special order only. Minimum order of 1 tray. Gourmet rice pudding.
3 Piece Ras Malai Lunch$9.78Spongy, light sweet cheese balls in a sweet creamy milk sauce, topped with crushed pistachios.
Klitsas Almond Custard Lunch$11.49A richer, tastier version of the mexican flan and french crème bruleé is now served with a new twist.
Lunch Beverages - Ice Cold & Hot
Lassi Lunch$7.48Choose which kind.
Mango Lassi Lunch$8.04
Masala Soda Lunch$4.03
Mango Shake Lunch$8.91
Sparkling Water Lunch$4.59
Soda Lunch$3.32
Bottled Soda Lunch$3.32
Nataliya’s Lemonade Lunch$6.33
Hot Tea Lunch$3.44
Bottled Water Lunch$3.32
Salted Caramel Lassi Lunch$8.04
Iced Tea Lunch$3.44
Mint Lemonade Lunch$7.48
Masala Tea Lunch$3.74
Debbi’s Delicious Iced Chai Tea Lunch$7.48
BBQ, Grill & Tandoori
Sandy’s Steak Tikka Bourdain$51.74Highly acclaimed, four juicy tender pieces of beef steak marinated in griddle-roasted aromatic spices, then char-grilled to perfection. Literally melts in your mouth. Unless specified, all entrées are served à la carte.
Gola Kabab$21.28Dairy-free. Butter-soft grilled ground beef kebabs (with the texture of a paté) are marinated with papaya juice and garam masala. Gola kebabs are mouth-watering. Unless specified, entrees are served à la carte.
Special BBQ Grill Platter Deluxe$51.74This platter sizzles with BBQ specialties such as lamb seekh kebab, chicken seekh kebab, chicken boti, persian kebab, and steak tikka. Unless specified, all entrées are served à la carte.
Chicken Chargha Tandoori$27.03This lahori-style dry roasted whole chicken is flavored to the bone and is never cooked before completing extended marination. A perfect BBQ treat. Unless specified, all entrées are served a la carte.
Chicken Kebab Platter$21.84A combo delight. Served with 4 pieces of chicken boti kebab, and 2 skewers of chicken seekh kebab and chutney. Unless specified, all entrees are served a la carte.
Nasser’s Lamb Seekh Kabab$21.28Skewered and grilled ground lamb kebabs flavored with fresh indian herbs and spices. Served on a bed of special basmati rice or fresh tandoori nan and chutney. Unless specified, entrées are served a la carte.
Gola Fry$24.93Gola kebabs sautéed in butter. Unless specified, all entrées are served a la carte.
Persian Kebab$17.24Mild and dairy-free. Mildly spiced, flavorful ground beef kebabs are chargrilled and served on a bed of rice or with naan. Unless specified, all entrées are served a la carte.
Chapli Kabab Peshawari Specialty$18.11Dairy-free. Soft grilled ground beef patties seasoned with peshawar’s spice blend of pomegranate seeds and crushed coriander seeds. Served with fresh tandoori naan.
Indian BBQ Grill Platter$31.63No beef. This platter is loaded with all the above specialties except beef. Specially for our indian guests. Unless specified, all entrées are served a la carte.
Chicken Boti Kabab$20.69Mild. Skewered, tender and juicy chunks of boneless chicken tikka pieces in a special marinade, chargrilled to tickle your palate. Served on a bed of basmati rice or fresh naan with chutney. Unless specified, all entrees are served a la carte.
Chicken Seekh Kabab$18.39Dairy-free. Skewered, ground breast of chicken treated with special peshawari spices, grilled to a light golden crisp. Served with basmati rice or fresh tandoori naan and chutney.
Rice Dishes
Mutton Biryani Bourdain$21.24Tender pieces of mutton are cooked in a blend of dry whole spices and then layered with fragrant basmati rice. This is the indo-pakistani version of spanish paella. Contain non-pitted dry plums, so please be watchful while eating and chewing. Unless specified, all entrées are served à la carte.
Beef Biryani$20.99Contains non-pitted dry plums, so please be watchful while eating and chewing. Unless specified, all entrees are served à la carte.
Chicken Biryani$20.18After 1:30 pm daily. Same cooking recipe as lamb biryani, but cooked with tender boneless chicken.
Pooja's Paneer Biryani$19.92Delicious vegetable biryani studded with fresh pieces of paneer. Contains non-pitted dry plums, so please be watchful while eating and chewing. Unless specified, all entrées are served à la carte.
Patel’s Vegetable Biryani$19.12Potatoes, carrots, and peas are cooked in a semi-dry spicy tomato gravy, then layered and steamed with fragrant basmati rice. Contain non-pitted dried plums, so please be watchful while eating and chewing. Unless specified, all entrees are served a la carte.
Daily Friendly Fusion
8 Piece Hfc Zimmern Whole Chicken$28.74Himalaya fried chicken (skinless) is marinated in indian spices and fried until crispy the southern way in 100% veg oil. Unless specified, all entrées are served a la carte.
Jennie’s Masala Shepherd’s Pie$21.28Stuffed potato pancakes smothered with a zesty ground lamb curry and generously topped with a four-cheese blend, then baked.
Jennie's Masala Shepherd's Pie with Steak$27.03
Aladdin's Beef Stew$21.28The classic home style indo-pak beef stew is comfort food at its best. Unless specified, all entrees are served à la carte.
Darius’s Lamb Shank, Kabab & Rice | Persian Mahiche - Indian-style$22.99Fork-tender lamb shank broiled with mild spices, immersed in special spicy and creamy sauce. Served with tandoori naan or basmati rice and topped with 2 pieces of kebab. Unless specified, all entrees are served à la carte.
Paratha-dilla$27.03Indian quesadilla. This indo-mex dish is the chef's take on his favorite mexican dish, the quesadilla. Your choice of filling is grilled and sandwiched between flaky parathas, cheese, and a light splash of delicious masala sauce. Unless specified, all entrees are served a la carte.
Flavorful Veggies
Mirchon Ka Salan$17.24Vegan and spicy. This classic hyderabadi dish takes nearly four hours to prepare with 67 ingredients. Jumbo green chillies are sautéed in a rich, spicy sauce with layers of flavor.
Bhindi Masala$17.24Okra. Fresh okra stir fried in a thick masala sauce with diced onions and tomatoes. Unless specified, this entrée is served à la carte.
Mixed Vegetables$17.24Panchrangi sabji. A medley of potatoes, peas, carrots and cauliflower in a blissful piquant sauce. Unless specified, all entrees are served a la carte.
Aloo Gobi$17.24Cubed potatoes and cauliflower florets are stewed in a spicy curry of cumin and onion seeds, with fresh herbs. Unless specified, all entrées are served à la carte.
Shahla’s Aloo Saag$17.24Aloo palak. Spinach with potatoes. Creamed spinach and mustard greens are simmered with a curry of potato cubes to make it a favorite veggie dish of punjabis. Unless specified, all entrees are served à la carte.
Nadia’s Veggie Hara Masala$17.24We substitute potatoes, peas, and carrots for cheese in the dish above. Unless specified, all entrées are served à la carte.
Ike’s Aloo Masala$17.24Special potato curry. Vegan. Idaho potatoes sautéed in whole dry spices, then stewed with fresh herbs, and finished with a thick and rich gravy. Unless specified, all entrees are served a la carte.
Shahi Malai Kofta$17.24Vegetable dumplings simmered in a creamy, buttery sauce. This is prepared in the traditional recipe, as followed by the taj hotel, india. Unless specified, all entrées are served à la carte.
Saro Keema$18.39Mild vegan “ground beef” curry with a rich taste. A perfect meal for vegetarians and carnivores alike. Unless specified, all entrées are served a la carte.
Chicken Curries
Hyderabadi Chicken Hara Masala$21.28Bourdain, chef’s signature dish. Tender juicy pieces of boneless chicken cooked in a tangy green curry sauce made from green chillies, cilantro, yogurt and garam masala. Unless specified all entrees are served a la carté.
Bombay Special Butter Chicken$21.28A richer, creamier, spicy and buttery version of our chicken tikka masala. Unless specified, all entrees are served a la carte.
Chicken Tikka Masala$20.69Mild. Succulent pieces of boneless chicken cooked in a smooth velvety sauce. Unless specified, all entrees are served a la carte.
Deluxe Chicken Tikka Masala$22.71Mild. All white meat chicken grilled to perfection and topped off with our special tikka masala sauce. Unless specified all entrees are served a la carté.
Chicken Karhai$20.69Peshawari. All white meat boneless chicken cubes are cooked in a spicy tomato sauce flavored with balti masala, green chilies, ginger, and cilantro. Unless specified, all entrees are served a la carte.
Chicken Methi$20.69Saag punjabi. Boneless chicken cubes simmered in a creamy and spicy spinach, mustard greens, and fenugreek masala sauce. Unless specified, all entrees are served à la carte.
Murgh Chole$22.71Punjabi classic. Dairy-free boneless chicken and chickpeas are cooked in a delicious masala sauce. Unless specified, all entrees are served à la carte.
Shahi Chicken Korma$20.69Famous mughlai dish cooked in a creamy, aromatic sauce that is not sweet. Unless specified, all entrées are served a la carte.
Yummy Chicken Nuggets & Fries$11.49Unless specified all entrees are served a la carté.
Large Fries$7.48
Hyderabadi Chicken Achaari$20.69Boneless chicken cubes cooked in a smoky, pickle-flavored, tangy sauce and topped with mild peppers. Unless specified, all entrées are served à la carte.
Chicken Hara Masala Supreme$22.71This creation is cooked with vegetables. Unless specified, all entrées are served a la carte.
Meat Curries, Masala Gravies & House Specials
American Fave - Dal Gosht$25.88A delicious blend of dal (lentils) and goat meat or boneless beef masala slow cooked to perfection. Unless specified, all entrees are served a la carte.
Palak Gosht$25.88Saag. Freshly chopped spinach and mustard greens stewed into a rich goat meat gravy or beef masala. This is a popular dish of our punjabi patrons. Unless specified, all entrées are served à la carte.
Frontier Beef Karhai$21.28Beef curry. Tender, boneless beef cubes cooked frontier style in peshawari masala with fresh tomatoes, green chilies and sliced ginger. Unless specified, all entrees are served a la carte.
Karachi Kebab Masala$21.283 juicy meat cutlets grilled and smothered in a rich karachi-style gravy. This is the chef's version of the timeless classic kofta curry. Unless specified, all entrees are served a la carte.
Keema Lucknowi$17.83Ground lamb cooked in a piquant masala sauce. Unless specified, all entrées are served a la carte.
Aloo Keema$17.83Keema is served with stewed potatoes. Unless specified, all entrees are served a la carte.
Cook’s Tawa Gosht$27.03Cubes of steak cooked on a griddle top with onions, tomatoes, peppers, and a light drizzle of frontier sauce. Alison cook calls it a “berserk boeuf bourguignon”. Unless specified, all entrées are served à la carte.
Delhi’s Haleem$21.28Texture of thick soup. Lean meat cooked overnight with wheat, barley and seven types of lentils, then mashed into a thick soup, topped with green chillies, fried onions and chaat masala, and served with fresh tandoori naan. Unless specified, all entrees are served a la carte.
Ali Bhai’s Nehari$21.28Pot roast delhi style. Pot roast of lean beef shank, slow simmered overnight in a spicy sauce seasoned with fennel and ginger, and served with fresh cilantro and sliced lemon. Unless specified, all entrees are served à la carte.
Hunter's Beef Plate Zimmern$30.19Pakistani pastrami. Lean hunter’s beef pastrami-style served cold with fresh sliced tomatoes and magic mustard sauce, or hot chopped and sautéed in butter and spices. Unless specified, entrées are served à la carte.
Resha Gosh$25.29Shredded beef curry. Our version of the cuban favorite ropa vieja. Unless specified, all entrées are served à la carte.
Stewart’s Lamb Vindaloo$25.29Goan specialty. Boneless chunks of fresh and tender lamb simmered in a rich, spicy and tangy goan-style sauce. A true east indian classic served with sautéed potatoes. Unless specified, all entrées are served a la carte.
Loren’s Pak-american Pot Roast$21.28Unless specified, all entrees are served a la carte.
Frontier Style Goat Karhai$25.88Succulent goat meat pieces are cooked with fresh tomatoes, karhai masala, green chilies, ginger, and garlic in a traditional wok, topped generously with freshly chopped cilantro and sliced ginger. Unless specified, entrées are served à la carte.
Goat Masala Bhuna$25.88Zimmern. Tender, chunky pieces of bone-in goat meat cooked in a zesty and tasty rich gravy with magical blend of garam masala and the texture of bhuna gosht. Unless specified all entrees are served a la carté.
Lahori Style Aloo Gosht$25.88A lighter version of goat masala prepared with stewed potatoes. Unless specified, all entrees are served à la carte.
Seafood Delight
Fulton’s Goa Shrimp & Rice$21.28Green curry. Jumbo shrimp sautéed in freshly prepared rich green coconut curry tempered with fresh curry leaves and served with khushka (rice). Unless specified, all entrées are served à la carte.
Mike’s Goa Salmon & Rice$22.99Green curry. Freshly prepared salmon fillet simmered in a rich green coconut curry tempered with fresh curry leaves and served with khushka rice. Unless specified, all entrées are served à la carte.
Steve’s Fish Masala & Rice$21.28Red curry. Two huge tilapia fillets slow-simmered in a piquant red masala sauce. Served with a choice of long-grain basmati rice or naan. Unless specified, entrées are served à la carte.
John's Shrimp Masala & Rice$21.28Red curry. Jumbo shrimp cooked in a traditional spicy red seafood masala gravy with fresh curry leaves. Served with long-grain basmati rice or a fresh, fluffy naan.
Victor’s Grilled Fish Masala$20.13Large pieces of fish fillets are grilled with indian spices and topped with a special tomato seafood sauce. Served with freshly sautéed onions and tomatoes. Unless specified, all entrées are served à la carte.
Albert’s Shrimp Tikka Masala & Rice$21.28The seafood version of chicken tikka masala with the same deep intense flavor. Unless specified, all entrees are served à la carte.
Hearty Lentils
Ravi’s Aloo Chana Masala$13.79Vegan. Butter-soft chickpeas and potato cubes simmered in a piquant curry sauce. A special treat from punjab, india. Unless specified, all entrées are served à la carte.
Dal Fry$13.79Vegan. Guaranteed to be the best lentil curry in town. Res ispa loquitur (the evidence speaks for itself), so please give it a try. Unless specified, all entrees are served a la carte.
Dal Palak$15.81Spinach with lentils. In this vegetarian specialty of the house, dal fry is blended with creamed spinach for an extraordinary taste. Unless specified, all entrées are served à la carte.
Fresh Moist Paneer Indian Style Cheese
Saag Paneer$18.39Palak paneer. Chunks of fresh indian cheese simmered in a creamed and spicy spinach curry. Unless specified, all entrees are served a la carte.
Special Paneer Butter Masala$18.39An intense punjabi classic. Unless specified, all entrées are served a la carte.
Paneer Hara Masala Supreme$20.13Our signature dish served with vegetables. Unless specified, all entrees are served à la carte.
Paneer Hara Masala$18.39Our signature dish with an original classic recipe. Unless specified, all entrees are served a la carte.
Paneer Tikka Masala$18.39Mild, kid-friendly. Chunks of fresh indian-style homemade cheese simmered in a buttery tandoori masala sauce. Unless specified, all entrees are served a la carte.
Snacks & Sides
6 Piece Crispy Lamb Samosa$13.79
6 Piece Crispy Chicken Samosa$13.79
4 Piece Vegetable Cutlet$10.93
Magic Mustard Bottle$6.89
RaitaBag.
4 Piece Papads$4.03
Plain Yogurt$4.03
Paneer Tikka Plate$13.79
Disposable Plate$0.40
2 Piece Vegetarian Samosa Plate$4.59Triangular pastries filled with spiced potatoes and peas, deep-fried to a golden crisp.
4 Piece Aloo Tikki$9.78
Freshly Prepared In-house Bread / Rice
Rice
Paratha$4.59
Spicy Rocket Naan$4.47Bullet naan. 1 order is 1 round.
Garlic Naan$4.47Zimmern. 1 order is 1 round.
Onion Kulcha$4.471 order is 1 round.
Single Naan$3.191 round. 1 order is 1 round.
Butter Naan$3.741 order is 1 round.
Sweets Box
Motichoor Ladoo$12.94Vegan.
Almond Halwa$12.94
Milk Cake$12.94
Gulab Jamun$12.94
Heavenly Desserts & Sweets
4 Piece Gulab Jamun$8.63This dessert is equally loved by kids and grownups. Dry milk balls resembling donut holes are sautéed and steeped in an aromatic rose syrup.
Shahi Tukray$12.64Gourmet bread pudding. Luscious dessert prepared with saffron pistachios and raisins, served as a monster slice.
Elon’s Mango Tres Leches$11.49A classic latin dessert with a desi spin, topped with a delicious mango sauce.
3 Piece Kalakand$8.63Indian cajeta. Milk cake (ajmeri kalakand), a classic whole milk reduction with the texture of a grainy fudge (cajeta).
3 Piece Ras Malai$9.78Spongy, light sweet cheese balls in a sweet creamy milk sauce, topped with crushed pistachios.
Klitsas Almond Custard$11.49A richer, tastier version of the mexican flan and french crème bruleé is now served with a new twist.