Brasserie 19
1962 W Gray St, Houston, TX
Menu (As of 10/30)
Hors D’oeuvres
- French Onion Soup $14.00caramelized onion, beef consommé, baguette, melted gruyère
- French Onion Soup $14.00caramelized onion, beef consommé, baguette, melted gruyère
- Burgundy Escargots $18.00parsley garlic butter, baguette
- Deviled Eggs $14.00daily caviar, pickled onion, dill
- Charcuterie & Cheese Board $28.00marcona almonds, fruit, local honeycomb
- P.E.I. Mussels $30.00white wine, fennel, orange zest
- Octopus $26.00panisse, pickled fresno chile, zhoug
- Crispy Gulf Oysters $24.00creamed spinach, bacon, spicy remoulade*
- Marinated Baked Feta $25.00ratatouille, chimichurri, toasted sourdough
- Scallops $24.00summer melon gazpacho, mustard seed escabeche
- Caviar & Chips $89.00crème fraîche onion dip, house-made chips*
- Classic Frisée Salad $16.00poached egg, bacon lardon, croutons, dijon vinaigrette*
- Caesar Salad $14.00romaine, parmesan, croutons, caesar dressing*
- Kale Salad $16.00baby kale, cranberry, pinenuts, roasted seeds, croutons, parmesan, lime juice, olive oil
- Little Gem Salad $16.00roasted beets, fig-whipped goat cheese, orange sherry vinaigrette
Brunch
- Market Quiche $18.00seasonal vegetables and artisan cheese, mixed greens, champagne vinaigrette
- Market Quiche $18.00seasonal vegetables and artisan cheese, mixed greens, champagne vinaigrette
- French Onion Chicken Sandwich $20.00toasted sourdough, roasted chicken breast, bacon, gruyere, caramelized onions, tomato, arugula
- Salade Niçoise $38.00seared tuna, potato, haricots verts*
- applewood smoked bacon, butter lettuce, heirloom tomato, fine herb aioli $24.00
- Seafood Croissant $35.00poached lobster and shrimp, celery, butter lettuce, heirloom tomato
- Challah French Toast $15.00local fruit preserves, black pepper mascarpone
- Eggs Benedict $16.00english muffin, canadian bacon, caramelized onions, hollandaise, brunch potatoes*
Brasserie 19 Cocktails
- Springthyme Spritz $14.00Hawthorne's Gin, Thyme-infused Aperol, Fever Tree Tonic
Dessert
- Riz Au Lait $16.00butterscotch mousse, candied hazelnut granola, serves 2
- Riz Au Lait $16.00butterscotch mousse, candied hazelnut granola, serves 2
- Chocolate Mousse Cake $12.00spiced chocolate cake, orange marmalade, chocolate mousse
- Lemon Almond Pound Cake $10.00olive oil cake, whipped crème fraîche, rosé ginger berry sauce
- Vanilla Bean Crème Brûlée $10.00caramelized sugar crust, fresh berries
- Chamomile Panna Cotta $12.00almond florentine, blueberry
- Cheese Plate $25.003 cheeses, local honeycomb, marcona almond
Add
- Chicken $12.00
- Salmon $17.00
- Shrimp $18.00
- Duck & Foie Gras Terrine $22.00fig-apricot mostarda, pickled fig, brioche
Tartare-Carpaccio
- Beef Filet Carpaccio $23.00arugula, parmesan, chimichurri*
- Steak Tartare $23.00cured egg yolk, capers, garlic aioli, olive oil lavash*
- Yellowfin Tuna Tartare $24.00avocado, watermelon, lemon aioli, charred jalapeño water*
- Snapper Crudo $24.00pomegranate-yuzu vinaigrette, shaved fennel, basil*
Caviar
- Kaluga* (30 gm) $90.00
- Kaluga* (125 gm) $330.00
- Imperial Osetra* (30 gm) $130.00
- Imperial Osetra* (125 gm) $525.00
Plateaux de Fruits de Mer
- Le Grand Dix-Neuf Plateaux (4-5 persons) $180.00
- Le Petite Plateau (2-3 persons) $110.00
Oysters On The Half Shell
- Half Dozen $26.00
- Dozen $48.00
- Shrimp Cocktail $33.00lemon vinaigrette, fresh horseradish, cocktail sauce
By The Piece
- Shrimp $8.25
- Oyster $4.00
- 1/2 East Coast Lobster $25.00
Plats Principaux
- Grilled Ribeye $65.00black garlic steak sauce, pommes paillason, roasted mushroom
- Filet Frites $55.00pommes frites, sauce au poivre*
- Brasserie 19 Cheeseburger $29.00brioche bun, bibb lettuce, tomato, onion, house-made pickles, pommes frites*
- Roasted Half Hen $32.00market vegetables, tarragon jus
- Dover Sole $59.00marble potatoes, asparagus, beurre blanc
- Trout Almondine $34.00sliced almonds, capers, brown butter, haricots verts
- Salmon $31.00roasted carrots & beets, preserved lemons, dill lime labneh, cucumber, pistachio*
- Bucantini & Clams $36.00spring peas, fava bean, garlic herb butter, cured black garlic
- Pasta For Spoiled Children $29.00lumache pasta, smoked ham, comté, truffle
Beef Bourguignon
Duck Two Ways
- pickled delicata squash, citrus jus $55.00
- Shrimp Pil-Pil $36.00gulf shrimp, crispy saffron rice, garlic-chili oil, sautéed spinach
- Grilled Lamb Sirloin $45.00stone ground grits, heirloom tomato jam, braised greens
Sides
- Pommes Frites $8.00
- Haricots Verts $8.00
- Asparagus $10.00
- Mashed Potatoes $8.00
- Brussels Sprouts $10.00
- Lentils $9.00
- Enjoy Brasserie 19's Prix-Fixe Business Lunch Monday $35.00Friday, 11 AM - 3 PM, for
- Prix-Fixe $35 per person
A La Carte
- Fish & Chips $28.00beer battered icelandic cod, tartar sauce
- French Dip $28.00shaved prime rib, caramelized onion, creamy horseradish, gruyere cheese with frites
- BLT $24.00applewood smoked bacon, butter lettuce, heirloom tomato, fines herbes, aioli, frites
- French Onion Chicken Sandwich $20.00caramelized onion, gruyere, bacon, arugula, tomato and frites
- Salmon Burger $18.00cucumber raita, arugula, cherry tomato, frites
- Salade Niçoise $38.00seared tuna, potato, haricots verts*
Brunch Cocktails
- Mimosa $10.00choice of orange, grapefruit, or pomegranate
- Brasserie 19 Bloody Mary $12.00house-made bloody mary mix, tomato juice, Townes vodka
- Who Rums the World $15.00Flor de Caña 12 rum, Licor 43, espresso, orange peel
- Empress 75 $15.00Empress 1908 gin, lemon, Prosecco
- Springthyme Spritz $14.00Hawthorne's Gin, Thyme-infused Aperol, Fever Tree Tonic
- Chienne De Base $13.00Simple Vodka, St. Germain, Grapefruit Juice, Grapefruit Bitters, Soda
- Sex and the Clutch City $15.00Empress Elderflower Rose Gin, Lillet Blanc, Cointreau, Lemon, Cranberry Juice
- The Side Piece $16.00Hennessey, Preserved Lemon, Orange Bitters, Veuve Clicquot, Candied Lemon Zest Rim
- Flirty Flâneur $20.00Angels Envy Bourbon, Campari, Sherry, Orange Flower Water
- Le Crèmeux 'Spresso $18.00Grey Goose, Espresso, Licor 43, Crème Brǔlée, Flor de Caña Spresso
- B19 Sangria $14.00Blend of Rosé & Red Wines, Port, Seasonal Fruit
- Pretty In Pink $15.00Tito's Vodka, Prickly Pear, Fever Tree Ginger Beer, Lime
- Rosé 76 $16.00Sparkling Rosé, Haku Vodka, Pamplemousse Liqueur, Lemon
- Fancy Rancher $17.00Casamigos Reposado, Yellow Chartreuse, Pineapple, Habanero Tincture, Fee Foam
- Le Concombre $15.00Condesa Gin, Boomsma, Cucumber Cold Press, Lime
Naranja Frozé
- Bacardi Límon, Aperol, Rosé, Orange $15.00
- Blackberry Smash Frozé $15.00Bacardi Límon, Cassis, Rosé, Lemon, St. Germain, Blackberry Pureé
Beer Selection
- Saint Arnold Amber Ale $7.00
- Karbach Hopadillo IPA $7.00
- Stella Artois $7.00
- Michelob Ultra $7.00
- Shiner Bock $7.00
- St. Arnold Art Car IPA $7.00
- Kronenbourg 1664 $7.00
- Modelo Especial $7.00
- Buckler Non-Alcoholic $7.00
Brasserie 19: hours and how to order