Risotto di Spinaci$12.00Mix bell peppers and spinach creamy risotto.
Aglio Gamberetti$15.00Shrimp sauteed with garlic, tomatoes, basil and red pepper flakes. Served with lemon.
Capesante con Peperone$15.00Pan seared sea scallops served with mix bell peppers. Over poblano pesto cream sauce.
Torte di Granchio$15.00Breaded jumbo lump crab meat. Deep fried served with chipotle lemon butter sauce.
Carcioffi Fritti$11.00Fried artichoke hearts served with mix bell peppers. Over poblano pesto cream sauce.
Calamari Fritti$16.00Fried squid and breaded with corn flour. Served with marinara sauce and lemon.
Mozzarella Fritti$11.00Fresh mozzarella and tossed in basil pesto. Deep fried served with tomato relish.
Bruschetta Alla Romana$11.00Toasted garlic bread, topped with tomato relish and Parmesan cheese.
Polpette di Carne$11.00Ground beef meatballs, topped with fresh basil, shaved Parmesan and marinara sauce.
Garlic Bread$9.00Oven baked sour dough bread. Topped with garlic, butter, Parmesan cheese and fresh parsley.
Insalata
Insalata Greek$11.00Romaine lettuce tossed with cherry tomatoes, sliced Kalamata olives, red onions, banana peppers, cucumbers, feta cheese and Greek dressing.
Insalata Della Casa$11.00Fresh spinach tossed with cherry tomatoes, goat cheese, sauteed mushrooms and white sesame seed balsamic vinaigrette.
Insalata Caprese$15.00Fresh sliced tomatoes layered with fresh mozzarella and fresh basil. Drizzled with extra virgin olive oil. Side of mix greens in white sesame balsamic vinaigrette.
Insalata Caesar$11.00Romaine lettuce tossed with croutons, Parmesan cheese and Caesar dressing. Topped with shaved Parmesan and anchovies.
Tomato bisque$9.00Tomato creamy soup topped with basil and mozzarella.
Pastas
Linguini Primavera$19.00Linguini with mushrooms, mix bell peppers, spinach, zucchini, yellow squash, carrots, broccoli and cherry tomatoes. In garlic olive oil.
Rigatoni con Salsiccia$20.00Rigatoni with Italian sausage, mix bell peppers, zucchini, yellow squash, carrots and broccoli. In spicy marinara sauce.
Potata con Lardo$19.00Potato stuffed gnocchi with zucchini, yellow squash, carrots and broccoli. In bacon cream sauce.
Penne in Funghi Pesto$20.00Penne with grilled chicken, Italian sausage, black olives and carrots. In mushroom pesto cream sauce.
Pesto di Coriandolo$23.00Farfalle with grilled chicken, sauteed shrimp and broccoli. In spicy cilantro pesto cream sauce.
Fettuccine Gamberetti$25.00Fettuccine in Alfredo sauce. Topped with sauteed shrimp, mushrooms and a dash of white wine lemon butter.
Ravioli Ripieni$23.00Cheese stuffed ravioli with sauteed shrimp and fresh tomatoes. In prima rosa sauce. Topped with sauteed spinach.
25th Street Pasta$22.00Jalapeno infused fettuccine with grilled chicken, smoked sausage, sun-dried tomatoes, green onions and diced jalapenos. In creamy Alfredo sauce.
Pasta Alla Bellissimo$22.00Jalapeno infused fettuccine with grilled chicken, diced jalapenos, black beans, fresh cilantro and fresh tomatoes. In white wine butter sauce.
Main St. Pasta$22.00Black pepper infused fettuccine with grilled chicken, Italian sausage, mushrooms and sun-dried tomatoes. In black pepper cream sauce.
Lasagna di Carne$19.00Oven baked lasagna, layered with Parmesan, mozzarella, ricotta cheese and ground beef. Topped with basil and shaved Parmesan. Served with steamed julienne vegetables.
Tortellini con Basilico$21.00Cheese stuffed tortellini with grilled chicken, mushrooms and cherry tomatoes. In basil pesto cream sauce.
Frutti di Mare$26.00Capellini with sauteed shrimp, sea scallops, black mussels and white clams. In spicy pomodoro sauce.
Parpadelle di Spinaci$24.00Spinach infused parpadelle with sauteed shrimp, sea scallops, artichoke hearts and spinach. In brandy cream sauce.
Capellini Gamberetti$23.00Capellini with sauteed shrimp and mushrooms. In olive oil infused with tomato relish.
Spaghetti con Polpette$19.00Spaghetti with ground beef meatballs, broccoli, in marinara sauce. Topped with shaved Parmesan and fresh basil.
Create Your Own Pasta$19.00Your choice of pasta, sauce, 1 meat and 1 ingredient.
Entrees
Salmone Alla Griglia$27.00Grilled salmon topped with tomatoes, capers, basil and white wine lemon butter. Served with capellini infused with Parmesan, garlic olive oil and steamed julienne vegetables.
Gamberi Parmigiano$25.00Breaded shrimp, lightly stuffed with crabmeat. Topped with marinara sauce and mozzarella cheese. Over a thin breaded eggplant. Served with capellini in marinara sauce and steamed julienne vegetables.
Vitello Marsala$28.00Pan seared veal cutlets, topped with mushrooms and Marsala cream sauce. Served with fettuccine in Alfredo sauce and steamed julienne vegetables.
Filetto Mignon$39.00Beef tenderloin filet topped with mushrooms, blue cheese and chefs special sauce. Served with a jumbo shrimp, garlic mashed potatoes, bacon slice and steamed julienne vegetables.
Tonno al Pepe Nero$31.00Grilled Ahi Tuna covered with black pepper, topped with honey balsamic butter reduction. Served with artichoke hearts, poblano pesto risotto and sauteed spinach.
Chelidra Rossa$32.00Grilled red snapper over a bed of capellini infused with spinach, Parmesan and olive oil. Topped with crabmeat, mushrooms, sun-dried tomatoes, a jumbo shrimp and white wine lemon butter. Served with steamed julienne vegetables.
Costata di Manzo$39.00Grilled rib eye topped with a jumbo shrimp, mushrooms and Marsala demi glaze. Served with garlic mashed potatoes, bacon slice and sauteed spinach.
Ossobuco$39.00Lamb shank braised in port wine demi glaze. Topped with shiitake mushrooms, sun-dried tomatoes and raisins. Served with garlic mashed potatoes, bacon slice and grilled vegetables.
Melanzana Parmigiano$21.00Slightly breaded eggplant, layered with spinach, Parmesan, mozzarella and ricotta cheese. Topped with marinara sauce and fresh basil. Served with steamed julienne vegetables.
Pollo Scallopini$23.00Spicy breaded chicken breast, topped with tomatoes, capers, fresh basil and white wine lemon butter. Served with garlic mashed potatoes and steamed julienne vegetables.
Pollo Parmigiano$23.00Breaded chicken topped with mozzarella, basil and marinara sauce. Served with capellini in marinara sauce and steamed julienne vegetables.
Pan Scottato Tilapia$24.00Pan seared tilapia topped with crabmeat, mix bell peppers, mushrooms, basil and white wine lemon butter. Served with peas, prosciutto creamy risotto and steamed julienne vegetables.
Pollo Alla Bellissimo$25.00Pan seared chicken breast, over a bed of capellini infused with Parmesan, garlic olive oil. Topped with mushrooms, artichoke hearts, basil, a jumbo shrimp and white wine lemon butter. Served with steamed julienne vegetables.
Pizza
Quattro Formaggio Pizza$18.00Hand tossed pizza with mozzarella, Parmesan, feta and blue cheese. On marinara sauce.
Main St. Pizza$18.00Hand tossed pizza with grilled chicken, Italian sausage, mushrooms, sun-dried tomatoes and black pepper cream sauce.
25th Street Pizza$18.00Hand tossed pizza with grilled chicken, smoked sausage, sun-dried tomatoes, green onions, diced jalapenos and Alfredo cream sauce.
Jalapeno Pizza$18.00Hand tossed pizza with grilled chicken, jalapenos, black beans, cilantro, tomatoes and white wine butter sauce.
Margherita Pizza$18.00Hand tossed pizza with fresh tomatoes, fresh mozzarella, fresh basil and drizzled with extra virgin olive oil.
Pizza di Verdure$18.00Hand tossed pizza with mix bell peppers, spinach, fresh tomatoes, mushrooms, zucchini, yellow squash, carrots, mozzarella cheese and marinara sauce.
Create you own pizza$18.00One meat one veggie plus sauce