NextEats › Texas › Food in Houston › American Food › Balboa Surf Club › Menu Balboa Surf Club
1753 Post Oak Blvd, Houston, TX
Menu (As of 10/29)
Starters Stone Crab Claws Flown in Daily. served with Florida mustard sauce. * Limited Availability House Cocktails The Bracco $18.00 frozen greyhound, with Aperol and fresh Ruby Red grapefruit The Bracco $18.00 frozen greyhound, with Aperol and fresh Ruby Red grapefruit West Side $18.00 Tito's, fresh lemon and mint Vesper $17.00 Bombay Sapphire, Titos, Lillet Blanc stirred, not shaken Paloma $17.00 Patron Silver, fresh grapefruit, Citronge, soda El Guero $18.00 Montelobos mezcal, Luxardo and fresh lemon Gold Rush $18.00 Elijah Craig bourbon, local honey, fresh lemon Boulevardier $16.00 High West Bourbon, Campari, Barolo Chinato Breakfast Martini $15.00 Sapphire, Grand Marnier, marmalade & fresh lemon Espresso Martini $15.00 the classic made better with freshly brewed Greenway espresso Classic Margarita $15.00 Lalo Blanco, Citronge, fresh lime Weekend Lunch Donut Holes $10.00 sprinkled with cinnamon & sugar, with miso caramel for dipping Donut Holes $10.00 sprinkled with cinnamon & sugar, with miso caramel for dipping Jumbo Lump Crab Handroll $16.00 butter poached crab, crispy tempura flakes, citrus & chives Huevos Rancheros $17.00 housemade tostadas, refried white beans, avocado, fried eggs Crispy Grouper Tacos $18.00 gulf grouper, avocado, jalapeño slaw, salsa macha, on housemade corn tortillas High Tide 1/2 Dozen Oysters $21.00 North Atlantic Chef's selections with mignonette & horseradish 1/2 Dozen Oysters $21.00 North Atlantic Chef's selections with mignonette & horseradish Tuna Tostada $17.00 #1 ahi tuna, avocado, citrus, furikake Jumbo Lump Crab Handroll $16.00 butter poached crab, crispy tempura flakes, citrus & chives Crispy Grouper Tacos $18.00 gulf grouper, avocado, jalapeño slaw, salsa macha, on housemade corn tortillas French Fries $8.00 Oyster Po'Boy $23.00 Our crispy oysters, garlic aioli, lettuce, tomato and onion on a housemade hoagie roll. *Lunch Only AQ Oysters $26.00 1/2 dozen North Atlantic oysters, shucked to order, served on the half shell with mignonette & horseradish tMH Smoked Salmon Dip $19.00 smoked in-house, with lemon & herbs, served with crackers Baja Seafood Cocktail $23.00 jumbo lump crab, shrimp and avocado in citrus cocktail sauce, with housemade tostadas Guacamole $16.00 made to order and served with warm, housemade tostadas Crispy Oysters $25.00 served with Flower Street vinaigrette and lemon Coconut Shrimp $19.00 toasted coconut battered rock shrimp, with spicy mayo for dipping Sushi King Crab Handroll $27.00 The premium "merus cut" of Alaskan Red King Crab, poached in butter & dressed simply, with seasoned rice and nori. *Limited Availability. "Grab One if You Can!" Spicy Tuna Handroll $15.00 diced #1 ahi tuna, serrano, spicy mayo Spicy Scallop Handroll $16.00 serrano, cilantro, & garlic chips Yellowtail Handroll $14.00 Japanese hamachi, chives, sesame Thai Shrimp Roll $22.00 carrot, green papaya, Fresnos & cashews Spicy Ahi Tuna Roll $25.00 #1 ahi, avocado, serranos & cucumber Nigiri Sushi Platter $23.00 2 pcs of #1 ahi tuna, salmon and jumbo scallop Veggie Roll $16.00 soy paper, avocado, carrot, cashew, kosho Rainbow Roll $24.00 Cali roll, with tuna, salmon & yellowtail Salmon Roll $23.00 avocado, crunchy apple & ginger California Roll $18.00 the classic, with avocado & cucumber Salads Chopped Napa Salad $15.00 kale, Napa cabbage, macadamia nuts, carrots, and honey sesame vin Bobbie’s Caesar $16.00 little gems, house-made croutons and reggiano Salmon Poke Bowl $24.00 avocado, cucumber, radish Sashimi Salad $25.00 #1 ahi tuna, salmon & yellowtail sashimi with our Chopped Napa salad Green Goddess Louie $29.00 jumbo gulf shrimp, hearts of palm, avocado, tomatoes, iceberg and mixed seeds The Moroccan $26.00 roasted chicken, mixed greens, dates, herbs, roasted carrots, pistachios and French feta Sandwiches Tuna Burger $23.00 pan seared #1 ahi tuna, avocado, pickled onions and jalapeño coleslaw (limited) Crispy Chicken $19.00 baby Swiss, honey mustard coleslaw, pickles and red onion Cheeseburger $20.00 house ground chuck, jack cheese, LTO, pickles, Channel Island sauce El Pescador $24.00 pan fried grouper, pickles and tartar sauce on a house made bun Entrées Tuna Frites $34.00 #1 ahi tuna, seared rare, over ahi verde sauce, served with French fries Blackened Gulf Snapper $41.00 grilled with Cajun spices, served with tartar sauce, with jalapeño coleslaw (+ potato purèe after 4pm) *limited Grilled Red Fish $46.00 topped with jumbo lump crab, with lemon beurre blanc, with savoy spinach (+ potato purée after 4pm) Miso Salmon $38.00 sourced from Patagonia, filleted in-house daily, and served with our Chopped Napa salad Roasted Chicken $32.00 herbed chicken with cucumber salad at lunch and potato purée and pan drippings at dinner Citrus Grilled Jumbo Scallops $45.00 with Thai Herb Salad with cashews, avocado, Savoy cabbage and pickled Fresnos The Crab Cake $47.00 jumbo lump crab served over lemon dill sauce with French fries Sticky Soy Short Ribs $44.00 braised USDA Prime with ginger, scallion and sesame, with jalapeño coleslaw (+ potato purée after 4pm) Center Cut Filet $65.00 hand cut USDA Prime, served over béarnaise sauce with French fries Sides French Fries $9.00 Creamed Corn $9.00 Jalapeño Coleslaw $9.00 Cucumber Salad $9.00 Grilled Broccoli $9.00 Savoy Spinach $9.00 after 4pm $9.00 Housemade Tortillas $5.00 Gustave Lorentz Cremant de Loire Brut, FR $15.00 Vol Enchante $17.00 Brut Rosé, Cremant de Loire, FR Taittinger “La Française” Brut, Champagne, FR $21.00 Frog's Leap Sauvignon Blanc, Rutherford $15.00 Patrick Dezat Laboure-Roi Chardonnay, Burgundy, FR $15.00 Failla Chardonnay, Sonoma Coast $17.00 Nickel & Nickel $21.00 Chardonnay, "Truchard Vineyard" Napa Valley Selbach Oster Pinot Blanc, Mosel, GER $14.00 Aperture Chenin Blanc, Sonoma $13.00 Domaines Ott "Chateau Romanian" Rosé, Bandol, FR $20.00 Whitehall Lane Pinot Noir, Petaluma Gap $17.00 Domaine Matrot "Vieilles Vignes" Maranges, Burgundy FR $23.00 Glassblower Cabernet Sauvignon, Napa Valley $16.00 Ornellaia $19.00 "Le Volte" Cabernet Blend, Tuscany, IT Turnbull Cabernet Sauvignon, Napa Valley $21.00 Tablas Creek $15.00 “Patelin Rouge” Rhône Blend, Paso Robles Felino Malbec, Mendoza, ARG $14.00 Duckhorn Merlot, Napa Valley $16.00 Aperol Spritz Aperol, Cremant Brut & Soda $15.00 Bloody Mary $15.00 Wheatley vodka with our housemade mix Mimosa $15.00 Simmonet Febre, choice of freshly squeezed orange or grapefruit Cocktails Aperol Spritz $13.00 Aperol, Cremant Brut, soda Cucumber Martini $13.00 Hendrick's gin, cucumber & lime Carajillo $13.00 freshly brewed Greenway espresso and Licor 43 Long Meadow Ranch Sauvignon Blanc, Napa, CA $13.00 Evening Land $14.00 Pinot Noir, Eola Amity Hills, OR Karbach Love Street Houston, TX $5.00 Oyster Po'Boy $23.00 Our crispy oysters, garlic aioli, lettuce, tomato and onion on a housemade hoagie roll. *Lunch Only NY Strip au Poivre $62.00 USDA Prime beef grilled over Texas Post Oak, with peppercorn sauce and French fries. *Dinner only Sunday Fish Fry $35.00 A traditional Southern fish fry, with jumbo shrimp and Gulf grouper in a cornmeal crust. Served with housemade hushpuppies and jalapeño slaw, cocktail and tartar sauce. *Sunday Only, all day Monday & Tuesday: Chicken Tortilla Wednesday & Thursday: Potato Leek $14.00 Friday - Sunday: Crab Corn Chowder Whole Desserts Coconut Cuatro Leches Cake $70.00 Chocolate Cream Pie $70.00 The Bracco 1/2 Gallon $95.00 Our famous frozen Bracco is available by the 1/2 gallon - stays frosty in your freezer Balboa Surf Club: hours and how to order