a'Bouzy
2300 Westheimer Rd, Houston, TX
Menu (As of 10/29)
Entrees
- Chicken Tenders with Fries $12.99None
- Traditional Cobb Salad $22.00Chopped Romaine lettuce, chilled herbed chicken, tomato, red onion, crispy bacon, blue cheese, ranch
- Stuffed Wild Alaskan Salmon $28.00Grilled Alaskan salmon stuffed with crab, shrimp and brie, Parmesan shrimp risotto, charred tomato dill butter
- Croque Madame $24.00Buttered brioche, Jambon de Paris, sunny side up egg, béchamel, side mixed green salad
- Seafood Pot Pie $32.00Creamy seafood roux, shrimp, crawfish, redfish, puffed pastry, mixed green salad, French bread
- Flat Iron Steak Salad $24.00Seared steak, blue cheese dressing, tomato, and potato, red onion, mushrooms, blue cheese crumbles
- Coq Au Vin $24.00Red wine braised free range chicken, new potatoes, braising vegetables
- Cajun French Snapper Ponchartrain with Gulf Shrimp $36.00Pan seared red snapper, Gulf shrimp, ponchartrain sauce, rice pilaf
- Ratatouille $19.00Roasted eggplant, squash, tomato, fresh herbs, saffron rouille bread
- Trout Almondine $29.00Flour-dusted seared Rainbow Trout, lemon brown butter, rosemary red potato, haricots verts, toasted almonds
- Beef Bourguignon $29.00Slow-braised beef, red wine, carrots, celery, pearl onion, garlic, mushrooms, mashed potato
- Stuffed Wild Alaskan Salmon $29.00Grilled Alaskan salmon stuffed with crab, shrimp and brie, Parmesan shrimp risotto, charred tomato dill butter
- Beef Tenderloin Au Poivre $29.00Center-cut beef tenderloin, glazed baby carrots, roasted fingerling potatoes, peppercorn butter
- Airline Chicken Breast $22.00Marinated herbed airline chicken breast, loaded mashed potatoes, seared brussels sprouts
- Ball’s out Bouzy Board $120.00One of everything - meat, cheese & add-on’s
Freshly Baked
- Baked Brie $25.00Marin tripple cream brie, seasonal farmers’ market jam, crispy French bread
- Morning Pastries $16.00Mixed fresh-baked house pastries, jams, and butter
Starters
- *Prime Beef Filet Tartare $29.00Beef tenderloin, grain mustard, parsley, red onion, pickled mushroom, capers, egg, sambal, toast points
- Seared Gulf Shrimp $19.00Gulf shrimp, herbed butter, tomato, garlic, basil, bread
- Truffled Mushroom Risotto $19.00Arborio rice, grana cheese, mixed wild mushrooms, truffle peelings, truffle oil
- Baked Oysters $19.00Gulf oysters, bacon, tomato, onion, pesto, Parmesan, aromatic rock salt
- Cajun Popcorn Shrimp $16.00Cajun-spiced Gulf shrimp, spicy cocktail sauce, and Valentina aioli
To Start
- Crispy Sesame Salmon Fingers $18.00Sesame crusted salmon, Japanese seaweed, ginger soy dipping sauce
- Prime Beef Filet Tartare $32.00Beef tenderloin, grain mustard, parsley, red onion, capers, egg, sambal, mushrooms, truffle oil, toast points
- Crispy Jumbo Artichoke Hearts $15.00Artichoke hearts, lemon, roasted garlic, arugula, Parmesan cheese
- Beef Carpaccio $24.00Prime Ribeye, arugula, chimichurri, Parmesan cheese
Dessert
- Donuts $11.00Fresh donut holes, cinnamon, powdered sugar, vanilla ice-cream
- House-Made Apple Pie Ala Mode $11.00House-made Fuji apple pie, caramel sauce,cinnamon vanilla ice-cream
- Tres Leches $11.00Three milk cake, cinnamon, vanilla, heavy whipped cream, fresh berries
- Creme Brûlée $11.00Egg custard, caramelized sugar, raspberry coulis, chocolate tuile
- White Chocolate Bread Pudding $11.00Brioche bread, white chocolate, vanilla ice-cream
- Baked Alaska $11.00Chocolate Cake, layered chocolate & vanilla ice cream, bruleed meringue
Wine List
- Entrees $12.99Chicken Tenders with Fries
- Grilled Cheese Sandwich with Fries $12.99
- Buttered Pasta with Parmesan Cheese $12.99
- Plain Cheese Burger with Fries $12.99
- Plain Fried Popcorn Shrimp $12.99
- Monday-sunday | 3Pm-close $55 PER PERSON
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- Monday-friday | 11Am-3pm $28 PER PERSON
(*Non Pasteurized)
- Packer $3.50Goat cheese chenel chevre in oil
Dell’ Alta Langa
- “Camembert” $6.00
- Widmer's $6.008-year aged cheddar
- Tulip Tree Creamery $5.75“Foxglove", double cream
- Don Julio $5.5012-month aged Manchego
Cypress Grove
- Humboldt fog (GOAT) $5.00
- Point Reyes $4.00Point Reyes original blue
- Kaasboerderij $6.00OG Kristal, 22-month aged Gouda
Aoc Rudolph Le Meuniere
Molinari & Sons
- Pepperoni $4.00
- Palacios $4.00Hot chorizo
- Fra’mani $7.00Salami soppressata
- Angel's Salumi $9.00Black truffle salami
- Il Porcellino $8.00Rosette de Lyon salami
- Levon $5.00Mortadella supreme
La Quercia
- Prosciutto Americano $5.00
- Recla $6.50Italian speck Americano
- Hot coppa $4.25
- Citterio $5.50Beef bresaola
Per Oz
- Regalis $139.00Platinum osetra, holland sturgeon
- Grande osetra $129.00
- Dr Delicacy $118.00Osetra black, "Russian sturgeon"
- Altima $118.00"Kaluga hybrid" Amur sturgeon
- Bemka $112.00“Kaluga hybrid” Amur sturgeon
- Imperia $108.00"Royal osetra"
Bemka
- "Hackleback" $98.00
- Savor $69.00”Kaluga huso hybrid”- sturgeon
- Dr Delicacy $36.00"Bourbon smoked trout roe"
Sweet
- House-Made Jam $2.00
- Assorted Fresh Fruits $3.00
- Wild Texas honey $3.00
Bread
- Sliced French Baguette $3.00
- Toasted Crostini $3.00
Savory
- Cocina Selecta $2.00Sweety red pepper drops
- Salted Truffle Butter $5.00
- Bowl Mixed Marinated Olives $6.00
From The Garden
- Chopped Kale & Parsley Salad $12.00Organic kale, parsley, Parmesan cheese, lime vinaigrette, currants, pickled red onion
- Crispy Jumbo Artichoke Hearts $14.00Artichoke hearts, lemon, roasted garlic, arugula, Parmesan cheese
- Bouzy Greens Salad $13.00Mesclun baby greens, Maytag blue cheese, onion, candied pecans, Champagne vinaigrette, wildflower honey
Burrata & Heirloom Tomato Salad
- arugula, red onion, 25-year aged $14.00balsamic, basil oil, dried cherries
From The Land
- Mini Kolaches $12.00Smoked pork & beef sausage, puff pastry, mild jalapeno mustard
- Beef Carpaccio $22.00Prime Ribeye, arugula, chimichurri, Parmesan cheese
- Pommes Frites $6.00Idaho russet potatoes, duck fat, daily aioli
- Truffle & Parmesan $3.00
From The Sea
- Baked Oysters $20.00Gulf oysters, bacon, tomato, onion, pesto, Parmesan, rock salt
- Hamachi Crudo $22.00Japanese hamachi, lime, red onion, crispy garlic, shaved cucumber, serrano chile
- Salmon & Ahi Tuna Tartare $22.00Salmon, tuna, red onion, ponzu, seaweed, spicy aioli
- Gulf Shrimp Ceviche $14.00Gulf shrimp, lime, cilantro, pineapple, tortilla chips
- Lump & Colossal Crab Artichoke Dip $25.00Gulf blue crab, Parmesan, cream, artichoke hearts, crispy sourdough bread
- Cajun Popcorn Shrimp $17.00Cajun-spiced Gulf shrimp, spicy cocktail sauce, and Valentina aioli
- Seared Gulf Shrimp $18.00Gulf shrimp, herbed butter, tomato, garlic, basil, bread
Deviled Eggs
- and pickled celery $11.00
- Moules & Frites $24.00Steamed P.E.I. mussels, white wine, butter, basil, lemon, pommes frites
- French Onion Soup $9.00Beef stock, sweet onion, gruyère, sliced baguette
- 1.1 ounces Savor Kaluga Huso Hybrid Sturgeon Caviar $69.00
- Veuve Clicquot "Yellow Label" Brut $69.00
Brunch Classics
- French Omelette & Burrata Caprese Salad $24.00Soft scrambled omelette with smoked trout roe butter, heirloom tomato, burrata cheese, basil, saffron rouille bread
- French Toast $14.00Artisan brioche bread, strawberries, butter, cinnamon, maple syrup
- Corned Beef Brisket Hash $25.00Crispy corned beef brisket, onion, pickled jalapeño, potato, sunny side up eggs
- Avocado Toast & Eggs $18.00Crushed avocado, tomato, onion, cilantro, lime, arugula, whole grain bread, two eggs sunny side up
- Eggs Benedict $22.00Canadian bacon, poached eggs, hollandaise, and brunch potato
- Ratatouille & Eggs $22.00Oven roasted squash, eggplant, tomatoes, fresh herbs, two poached eggs, saffron rouille French bread
- Mama Jose’s Meatloaf & Eggs $25.00House-made meatloaf, tangy tomato sauce, two eggs your way, potato hash
- Blackened Shrimp & Cheesy Grits $22.00Blackened Gulf shrimp, cheesy yellow grits, Cajun butter, scallions
- Grand Slam $22.00*Two eggs your way, house-cured bacon, toast, stone-ground corn grits, brunch potato
- Blackened Shrimp Tacos $22.00Blackened Gulf shrimp, pico de gallo, cheddar cheese, scrambled egg, ranch, charro beans, flour tortilla
- Bagels & Smoked Salmon $26.00House-cured smoked salmon, herbed cream cheese, dill, red onion, capers, arugula, side cucumber & red onion salad
- Chupa’s Beef Fajita Breakfast Quesadilla $24.00Chupa’s marinated beef fajita, farm eggs, cheddar cheese, pico de gallo, guacamole, sour cream, charro beans
Passport to France
- Deviled Eggs $13.00Cage-free eggs, chipotle-infused, brown sugar-glazed bacon lardons, mustard sauce, chive, and pickled celery
- Provençal Escargot $16.00Provencal snails, herbed butter, Parmesan, greens, puff pastry
- Truffle Oil & Parmesan Cheese $3.00
- Truffle & Parmesan Cheese $3.00
- Provençal Escargot $18.00Provencal snails, herbed butter, Parmesan, greens, puff pastry
Sandwiches
- Ham & Cheese Club $22.00Brioche, Jambon de Paris, bacon, pepper jack, lettuce, tomato, aioli, shoestring onions
- Melted Mushroom Jack Burger $15.00House-ground beef, pepper jack, Challah bread, mushrooms, lettuce mix, onion, tomato, pommes frites
- Fried Chicken Sandwich $19.00Fried chicken, American cheese, Boston leaf, red onion, tomato, spicy mustard, mayonnaise, pommes frites
- Wagyu Pastrami Ruben $26.00Wagyu pastrami, marbled rye, sauerkraut, gruyère cheese, remoulade, heirloom tomato & feta cheese salad
Salads
- Burrata & Heirloom Tomato Salad $14.00Imported Italian burrata cheese, arugula, red onion, 25-year aged balsamic, basil oil, dried cherries
- Flat Iron Steak Salad $26.00Seared steak, blue cheese dressing, tomato, potato, red onion, mushrooms, blue cheese crumbles
- Popcorn Shrimp $8.00
- Chicken $8.00
- Salmon $12.00
- Popcorn Shrimp or Grilled Shrimp $8.00
- Traditional Cobb Salad $24.00Chopped Romaine lettuce, chilled herbed chicken, tomato, cucumber, red onion, crispy bacon, blue cheese, ranch
- Popcorn or Grilled Shrimp $8.00
Daily Specials
- Dinner for 2 starting at $39.00
Entrées
- Coq Au Vin $26.00Red wine braised free range chicken, new potatoes, braising vegetables
- Beef Bourguignon $34.00Slow-braised beef, red wine, carrots, celery, pearl onion, garlic, mushrooms
- Seafood Pot Pie $36.00Creamy seafood roux, shrimp, crawfish, redfish, puffed pastry, mixed green salad, French bread
- Trout Almondine $32.00Flour-dusted seared Rainbow Trout, lemon brown butter, rosemary red potato, Haricot Verts, toasted almonds
- Stuffed Wild Alaskan Salmon $39.00Grilled Alaskan salmon stuffed with crab, shrimp and brie, Parmesan shrimp risotto, charred tomato dill butter
- Prime Filet Au Poivre $65.00Prime center-cut beef filet mignon, glazed baby carrot, roasted fingerling potato, peppercorn butter
- Airline Chicken Breast $29.00Marinated herbed airline chicken breast, loaded mashed potatoes, seared brussels sprouts
Market Price
- Lamb Shank & Lentils $36.00Braised New Zealand lamb shank, lentils, mirepoix, mint gremolata
- Ratatouille $22.00Roasted eggplant, squash, tomato, fresh herbs, crispy bread, saffron rouille bread
- Cajun French Snapper Ponchartrain with Gulf Shrimp $44.00Pan seared red snapper, Gulf shrimp, ponnchartrain sauce, rice pilaf
Dessert Wines
- Maison Nicolas $19.00Reserve Sauternes, Bordeaux 2001
- El Maestro Sierra $15.0015yr oloroso sherry, Jerez, Spain
- Far Niente $21.00"Dolce Liquid Gold", 2017
Mousse & Fils
- Ratafia , Champagne , Nv $14.00
- Rodney Strong $11.00Gentleman’s Port - Sonoma, California 2003
- W&J Graham’s $14.002 0 - Year Tawny Port, Portugal
- Ramos Pinto $17.00Vintage Porto, Portugal 1997
Lambert
- ”Chocolatier Tawny” Australia $6.00
- Churchill’s $9.00Late Bottled Vintage Porto, 2019
a'Bouzy: hours and how to order