Fried Mushrooms$14.00Fresh mushrooms beer battered and deep fried served with our house made Awesome Sauce.
Melted Brie$16.00French double cream brie melted and topped with chopped tomatoes, garlic and herbs. Served with crostini.
Fruit and Cheese Plate$24.00Fresh fruit, three cheeses, pistachios, fig preserves, crackers (gluten-free available).
Meatball Skewers$18.00Slow cooked meatballs with marinated mozzarella balls, cherry tomatoes, drizzled in sauce and Parmesan cheese, served with pretzel bites.
The Sandwiches
Monte Cristo$18.00Texas toast with Black Forest ham, turkey breast, Swiss cheese, and mayo, beer battered and deep fried. Dusted with powdered sugar and served with strawberry preserves and fresh fruit.
Fancy Cheeseburger$22.00100% beef patty or grilled portobello mushroom served on Kaiser bun with avocado, pepper jack cheese, fried onions, lettuce, tomato, and house made sauce. Served with French fries and a pickle.
The Irving R. Feldman$16.00Thin sliced deli pastrami and baby swiss on fresh, caraway rye with spicy mustard and avocado. Served with chips, a dill pickle and your choice of quinoa salad or twice baked potato salad.
The Veghead$16.00Hummus, tomatoes, dill pickles, spring greens, onions, spicy mustard and baby swiss on sourdough. Served with chips, a dill pickle and your choice of quinoa salad or twice baked potato salad.
Entree Special
Moussaka$28.00(Greek Lasagna) Ground beef, eggplant, potatoes, onions, garlic, parmesan cheese, tomato sauce, topped with Bechamel sauce. Served with a side salad with house-made white balsamic vinaigrette on the side and a warm roll with butter.
The Salads
Classic Chicken Caesar$18.00Grilled chicken breast served over fresh romaine lettuce tossed in house-made Caesar dressing, topped with Parmigiano Reggiano, croutons, and fresh ground pepper.
The Stoppard$18.00Roquefort cheese, fresh pear slices, avocado, and candied pecans accompany slices of herb-crusted chicken breast on top of spring greens with a light house-made red wine plum vinaigrette dressing. Served with crackers.*
The Copper Creek$19.00Smoked salmon, avocado, thin-sliced red onions, and imported Danish feta marinated in olive oil, herbs, and spices atop a bed of spring greens tossed with a delicate house-made white balsamic vinaigrette. Served with crackers.*
The Sides
Soup of the Show6 / 10 / 6 / 6 / 6 / 6Tomato Basil Cup | Bowl Cup of Fresh Fruit Seasoned French Fries Deluxe Mixed Nuts Large Bowl of Chips
Potato Salad$6.00Dinner Salad
Brunch
Quiche$22.00A slice of our Meat Lover’s Quiche ( with bacon, sausage, Black Forest ham, cheddar cheese, Gruyère, and a touch of green onions ) or Loaded Veggie Quiche (bell peppers, onions, zucchini, mushrooms, tomato, and cheddar cheese). Both quiches have a flaky crust and are made with fresh eggs. Served with a mini muffin, a cup of soup, and seasonal fruit.
Western Omelette$22.00Omelette with Black Forest ham, mushrooms, bell peppers, onions, and cheddar cheese. Served with hash browns, toast, butter, and strawberry preserves.
Veggie Omelette$22.00Omelette with mushrooms, bell peppers, onions, and cheddar cheese. Served with hash browns, toast, butter and strawberry preserves.
Mimosa$6.00Add a
Beverages
Coffee, Regular or Decaf (Ascension Coffee Roasters)4 / 3 / 3Iced Tea, Hot Tea Coke, Coke Zero, Sprite, Dr. Pepper, Diet Dr. Pepper
The Announce-mint$12.00Raspberry syrup, lime juice, mint leaves, topped with Topo Chico and garnished with fresh mint leaves.