Stuffed Shrimp$16.95Fried jumbo shrimp with our signature sauce. Great as a starter.
Fried Alligator$15.95
Cajun Veggie Spring Rolls$13.95
Cajun Chicken Spring Rolls$14.95
Seasoned Baked Turkey Necks$14.95
Fried Boudin Balls$15.95
Mini Crawfish Pies$14.95
Po Boys
Patton's Hot Sausage Po Boy$20.95Sandwich served on a baguette.
Crawfish Po Boy$24.95Sandwich served on a baguette.
Oyster Po Boy$25.95Sandwich served on a baguette.
Shrimp Po Boy$28.95Sandwich served on a baguette.
Catfish Po Boy$24.95Sandwich served on a baguette.
Alligator Po Boy$26.95Sandwich served on a baguette.
Salads
Fish Salad$23.95Blackened or fried.
Shrimp Salad$23.95Grilled or fried.
Cajun Chicken Strips Salad$19.95
Crawfish Salad$25.95
Soups
Seafood GumboMouthwatering Louisiana lagniappe of shrimp, chicken, sausage with in our Pelican House Roux. Served with a taste of rice.
Non-Seafood GumboMouthwatering Louisiana lagniappe of chicken and sausage with in our Pelican House Roux. Served with a taste of rice.
Seafood Bisque SoupA blended lagniappe of pureed fish, shrimp, crabmeat and crawfish in a light creole seasoning base.
Pelican House Favorites
Desire Fried Cajun Ribs$28.95St. Louis short ribs fried to perfection served with our homemade chips and house salad.
Bourbon Grilled Shrimp Platter$26.95Succulent shrimp grilled and seasoned in a special bourbon sauce and served over rice with seasoned grilled vegetables. Served with side salad and Louisiana style French bread.
Creole Seafood Bread Bowl$27.95Our famous Alfredo based sauce overflowing with our signature Roux mixed with shrimp and crawfish.
Amy's Lobster Platter$46.95Delicious Cajun-style whole lobster, served with our signature seasoned rice, vegetables and house salad.
Entrees
Gentilly Jambalaya$19.95A creole mix of fresh tomatoes in a tomato base sauce, chicken, sausage and rice. Served with a side salad and Louisiana style French bread.
Tonti Red Beans and Rice$19.95A southern classic of slow simmered seasoned beans and smoked sausage. Served with rice, side salad and Louisiana style French bread.
Mardi Gras Trio$24.95A hearty sample of 2 classics – jambalaya and red beans and rice. Served with 2 pieces of catfish strips, side salad and Louisiana style French bread.
Magnolia Crawfish Rice$23.95Louisiana-style fried rice sauteed with Creole seasoning and savory crawfish.
Sazerac Crawfish Etouffee$24.95A Cajun blend of crawfish smothered in a brown sauce made with seafood stock and fresh seasonings. Served on a bed of rice with side salad and Louisiana style French bread.
St. Bernard Chicken Strip Platter$19.953 large chicken pieces of white meat breaded and seasoned with our signature TPH seasoning blend. Served with homemade chips.
Canal Seafood Platter$34.95A lightly battered and seasoned to perfection combination of catfish strips, shrimp and mini crab cakes. Served with homemade chips, side salad and Louisiana style French bread.
Bodenger Grilled Seafood Platter$35.95Grilled and seasoned with TPH seasoning to perfection combination of catfish strips and shrimp. Served with rice and Cajun grilled vegetable.
Jazzy Seafood Trio$26.95A hearty sample of shrimp creole, crawfish and 2 pieces of catfish strips. Served with side salad and Louisiana style French bread.
Iberville Cajun Veggie Platter$23.95A hearty serving of fried marinated cabbage, sauteed zucchini, carrots and squash. Served with black bean and corn salad.
Bienville Cajun Short Ribs$24.95A healthy serving of short ribs seasoned with our signature blend and baked to perfection. Served with homemade chips, side salad and Louisiana style French bread.
St. Charles Shrimp Scampi$24.95Succulent shrimp grilled using our special seasoning served with a twist! Served with rice, Cajun grilled vegetables, side salad and Louisiana style French bread.
Tchopitoulas Shrimp Creole$24.95A savory combination of diced tomatoes, tender shrimp with a medley of fresh onion, bell pepper and celery. Served with rice.
Poydras Fried Shrimp Platter$25.95Lightly battered, perfectly seasoned with our special blend. Served with homemade chips, side salad and Louisiana style French bread.
Nola Catfish Platter$25.953 lightly battered, perfectly seasoned catfish strips. Served with homemade chips, side salad and Louisiana style French bread.
St. Claude Blackened Catfish$27.952 pieces of succulent blackened catfish strips served on a bed of rice with seasoned mixed vegetables, side salad and Louisiana style French bread.
Magazine Crab Cake Platter$36.952 generous size decadent patties of pureed crabmeat, lightly battered and seasoned with our special blend, topped with our seafood sauce and pecans. Served with a black bean salad.
Geaux Boiled Seafood Platter$99.95A lot of 2 lbs. shrimp, 2 lbs. snow crab and 2 lbs. Louisiana blue crab. Served with corn, potatoes and sausage.
Candice Salmon Rainey$36.95Fresh caught salmon seared to perfection served with our famous seasoned rice, vegetables and a house salad.
Daddy's Chicken and Waffles$24.95Fried chicken breast strips served with caramel infused Belgian waffles and syrup.
Momma's Fish and Waffles$26.95Fried gulf catfish strips served with caramel infused Belgian waffles and syrup.
Cajun Fried Frog Legs$28.95A culinary Cajun delight. Deep fried frog legs in our famous seasoning. Served with homemade chips.
Lagniappes
Crab Cake$15.951 piece.
Fried Shrimp$13.955 pieces.
Cajun Chicken Strips$9.952 pieces.
Catfish Strips$13.952 pieces.
Red Beans and Rice$9.95
Homemade Chips$7.95
Jambalaya$9.95
Drinks
Coke$2.90
Diet Coke$2.90
Sprite$2.90
Dr Pepper$2.90A signature blend of 23 flavors makes every sip of Dr. Pepper truly unique.