Via Triozzi

1806 Greenville Ave Ste 120, Dallas, TX

Menu (As of 10/30)

Del Giorno

• Arancini $18.00saffron risotto, house-pulled mozzarella, peas
• Mozzarella del Giorno $18.00seasonal set-up, hand-pulled to order
• Coccoli $20.00crispy dough, stracchino cheese, 20-month prosciutto di San Daniele
• Fig & Prosciutto $20.00prosciutto di San Daniele, Texas figs, fig mostarda, Parmigiano Reggiano
• Arancini · $18.00

• Ricotta Montata $18.00whipped ricotta, grilled zucchini, crushed pistachios, herb oil, lemon
• Nani Angie’s Pane Bianco 12 / 11with or without anchovies
• Cozze alla ’Nduja $22.00PEI mussels, ’nduja butter broth, crispy chick peas, fresh herbs
• Fritto Misto $20.00fried calamari, shrimp, zucchini, with black-garlic sugo
• Lasagne Al Forno $36.00Leigh’s bolognese, besciamella, pecorino romano
• Fiori di Zucca $20.00fried calamari, shrimp, zucchini, with black-garlic sugo
• Polpette $20.00house-made meatballs, Texas wagyu, Duroc pork, passata di pomodoro
• Bistecca Alla Fiorentina MPTexas-raised Porterhouse for 2, rosemary, sea salt
• Insalata Mista $14.00seasonal mixed greens, shaved fennel, crispy SPECIALITA DELLA CASA:
• Arugula and Bresaola $18.00cured sliced beef, shaved Parmigiano-Reggiano, grilled lemon
• MENUS — Via Triozzi

Primi

• Rigatoni All’Amatriciana $25.00Italian tomatoes, pecorino-romano, guanciale
• Gnocchi Alla Norma $30.00roasted eggplant, eggplant puree, stracciatella, passata, olives, capers
• Linguine alle Vongole $33.00littleneck clams, garlic, Calabrian chile oil
• Millbrook Mushroom Triangoli $30.00ricotta, mixed mushrooms, fonduta, pine nuts
• Tagliatelle alla Bolognese $32.00texas wagyu, duroc pork, parm
• Rock Shrimp Cavetelli $32.00spring onion, bloomsdale spinach pesto, pine nuts
• Lumache al Sugo Bianco $32.00Jimmy’s sausage, calabrian chile, rapini
• Rigatoni All’Amatriciana · $25.00

Verdure

• Romano Beans $14.00sweet baby tomatoes, cipollini, cannelini purée, toasted pine nuts
• Sautéed Rapini $12.00lemon, garlic
• Insalata Mista $14.00seasonal mixed greens, shaved fennel, crispy shallots
• Arugula and Bresaola $18.00cured sliced beef, shaved Parmigiano-Reggiano, grilled lemon
• Romano Beans · $14.00

Secondi

• Eggplant Parmigiana $28.00house mozzarella, passato di pomodoro
• Sea Bream $40.00pan seared sea bream, braised cannellini beans, pickled green garlic
• Nani Angie’s Chicken Cacciatore $32.00plum tomatoes, bell peppers, crispy potatoes
• New York Strip alla Fiorentina $85.0016-ounce, Rosewood Ranches, rosemary, sea salt
• Eggplant Parmigiana · $28.00

• Mozzarella del Giorno · $18.00
• Coccoli · $20.00
• Fig & Prosciutto · $20.00
• Nani Angie’s Pane Bianco · 12 $11.00
• Cozze alla ’Nduja · $22.00
• Fritto Misto · $20.00
• Fiori di Zucca · $20.00
• Polpette · $20.00
• Sautéed Rapini · $12.00
• Insalata Mista · $14.00
• Arugula and Bresaola · $18.00
• Gnocchi Alla Norma · $30.00
• Linguine alle Vongole · $33.00
• Millbrook Mushroom Triangoli · $30.00
• Tagliatelle alla Bolognese · $32.00
• Rock Shrimp Cavetelli · $32.00
• Lumache al Sugo Bianco · $32.00
• Sea Bream · $40.00
• Nani Angie’s Chicken Cacciatore · $32.00
• Lonza di Maile · $38.00
• New York Strip alla Fiorentina · $85.00

Spuntini

• Ricotta Montata · $18.00

Specialità Della Casa

• Lasagne Al Forno · $36.00

Via Triozzi: hours and how to order