Namak Indian Restaurant & Bar

5500 Greenville Ave #600, Dallas, TX

Menu (As of 10/29)

Amuse-bouche

• Truffle Dahi Puchka $12.00Crispy semolina shells filled with tangy yogurt lightly infused with truffle oil.
• Raw Mango Salad $12.00Shredded raw mango tossed with balsamic vinegar, spices, and a touch of sweetness.
• Bun Tikki $12.00Crispy potato patty with spiced nuts and chutneys served in a toasted bun.
• Buratta Bomb $12.00Mashed potatoes and cheese topped with spicy tomato salsa and crispy khakhra padi.
• Jhol Momo $18.00Steamed dumplings served in a spicy and tangy jhol broth.
• Samosa Chaat $12.00Crispy samosas topped with yogurt, tamarind relish, and spices.
• Papdi Chaat $12.00Crispy wafers with potatoes, yogurt, pomegranate, and tamarind relish.
• Pani Puri $15.00Crispy puris filled with spiced potato and chickpeas served with five flavored waters.
• Chapli Smash Burger $15.00Spiced lamb patty with chutney and onions in a toasted bun.
• Coconut Carrot Soup $12.00Smooth carrot soup blended with creamy coconut milk and aromatic spices.
• Murgh Yakhni Shorba $15.00A light chicken broth flavored with cinnamon, cardamom, and saffron.
• Murgh Badam Shorba $15.00Delicately spiced chicken soup enriched with almond paste.
• Lentil Soup $12.00Hearty lentil soup simmered with aromatic spices.
• Malai Tandoori Broccoli $14.00Broccoli marinated in creamy malai and grilled in a tandoor.
• Tandoori Bharwan Mushroom $14.00Cheese- and herb-stuffed mushrooms cooked in a spiced yogurt marinade.
• Bharwan Paneer Tikka $18.00Stuffed cottage cheese cubes grilled in a traditional tandoor.
• Hara Bhara Kebab $14.00Spinach and green pea patties pan-fried until crisp.
• Bhutte Ke Kebab $14.00Sweetcorn and potato patties spiced and fried golden.
• Punjabi Samosa $10.00Crispy pastry filled with spiced potatoes, peas, and nuts.
• Brijwasi Dahi Balla $12.00Soft lentil fritters topped with yogurt, chutneys, and spices.
• Burrata Chaat $12.00Indian-style chaat with burrata, khakhra, pomegranate, and tangy chutneys.
• Amritsari Macchi $22.00Crispy gram flour-coated fish fried with Punjabi spices.
• Lehsuni Jhinga $24.00Prawns marinated with garlic, coriander, and spices.
• Classic Chicken Tikka $18.00Boneless chicken marinated in yogurt and grilled in a tandoor.
• Tandoori Salmon $22.00Spiced salmon fillet tandoor-grilled for a smoky finish.
• Bhatti Da Kukarh $18.00Tandoor-roasted chicken infused with traditional Punjabi spices.
• Chicken Afghani Tikka $18.00Boneless chicken in creamy yogurt marinade grilled to perfection.
• Tandoori Chicken $22.00Whole chicken marinated in spiced yogurt and roasted in a tandoor.
• Lamb Seekh Kebab $20.00Ground lamb skewered and roasted with aromatic spices.
• Tandoori Masaledar Lamb chops $35.00Spiced lamb chops marinated in yogurt and roasted in a tandoor.
• Saag Burrata $22.00Mustard greens and spinach cooked with dill, fenugreek, and burrata cheese.
• Tandoori Paneer Makhani $22.00Grilled paneer cubes served in a creamy tomato gravy.
• Rajasthani Kadhi Kachori $21.00Crispy kachori served with tangy spiced yogurt curry.
• Dal Makhani $22.00Black lentils slow-cooked in creamy tomato sauce.
• Raw Mango Curry $20.00Tangy curry made with raw mango and mixed vegetables.
• Malai Kofta $22.00Vegetable dumplings in a rich cashew cream gravy.
• Pindi Chole $24.00Chickpeas cooked with Punjabi spices, served with kulcha.
• Dal Tadka $22.00Yellow lentils tempered with chili, cumin, and tomatoes.
• Bhindi Do Pyaza $22.00Okra stir-fried with onions and Indian spices.
• Subz Korma $22.00Mixed vegetables cooked in a mild yogurt and nut-based curry.
• Mix Vegetables $20.00Seasonal vegetables cooked in spiced onion-tomato gravy.
• Paneer Tikka Masala $22.00Grilled paneer cubes in a robust tomato-based curry.
• Kadhai Paneer $22.00Paneer and peppers cooked in spiced tomato gravy with kadhai masala.
• Saag Paneer $22.00Paneer cubes in creamy spinach and mustard leaf sauce.
• Matar Paneer $22.00Paneer and green peas in a spiced onion-tomato gravy.
• Fish Moilee $24.00Fish simmered in a creamy coconut curry with South Indian spices.
• Prawn Mango Curry $24.00Prawns cooked in a tangy raw mango curry with spices.
• Butter Chicken $22.00Chicken simmered in buttery tomato gravy with cream.
• Chicken Tikka Masala $22.00Grilled chicken pieces in spiced tomato curry.
• Chicken Korma $24.00Chicken cooked in a mild yogurt and nut-based curry.
• Old Delhi Lamb Nihari $28.00Slow-cooked lamb in a rich, spiced gravy.
• Laal Maas $28.00Spicy Rajasthani lamb curry with red chili and smoked spices.
• Chicken Vindaloo $22.00Spicy Goan-style chicken curry with vinegar and red chili.
• Lamb Vindaloo $24.00Hot and tangy Goan lamb curry with red chili and vinegar.
• Shrimp Vindaloo $25.00Shrimp cooked in spicy Goan vindaloo sauce.
• Kadai Shrimp $25.00Prawns sautéed with peppers, onions, and kadai masala.
• Coriander Prawns $25.00Prawns cooked with coriander, coconut, and curry leaves.
• Meat Rogan Josh $24.00Kashmiri-style curry with tender meat in spiced yogurt gravy.
• Hyderabadi Chicken Dum Biryani $24.00Layered basmati rice and chicken slow-cooked with Hyderabadi spices.
• Lucknowi Goat Biryani $26.00Goat and basmati rice cooked with fragrant Lucknowi spices.
• Veg Dum Biryani $20.00Basmati rice and vegetables slow-cooked with mild spices.
• Kathal Biryani $20.00Jackfruit and rice cooked together with aromatic spices.
• Jeera Pulao $10.00Basmati rice flavored with cumin seeds.
• Matar Pulao $12.00Rice cooked with green peas and whole spices.
• Vegetable Pulao $14.00Rice cooked with mixed vegetables and mild spices.
• Cucumber Raita $5.00Yogurt with cucumber and roasted cumin.
• Burani Raita $5.00Garlic-flavored yogurt with mild spices.
• Masala Papad $4.00Crispy papad topped with onions, tomatoes, and spices.
• Homemade Preserves and Pickles $5.00Traditional Indian pickles and preserves made from seasonal produce.
• Chur Chur Naan $9.00Crispy crushed naan topped with butter.
• Lachcha Paratha $6.00Layered whole-wheat flatbread cooked until flaky.
• Tandoori Roti $4.00Whole-wheat flatbread baked in a tandoor.
• Masala Roti $5.00Spiced whole-wheat flatbread roasted in a tandoor.
• Naan $4.00Soft white-flour flatbread baked in a tandoor.
• Garlic Naan $5.00Naan topped with garlic and herbs.
• Rumali Roti $7.00Thin, handkerchief-style roti cooked on dome griddle.
• Cheese Naan $6.50Naan stuffed with melted cheese and buttered.
• Bullet Naan $6.50Spicy naan brushed with chili butter.
• Breadbasket $12.00Assortment of naan, roti, and masala.
• Mac N' Cheese $15.00Creamy mac and cheese served with fries and a soft drink.
• French Fries $6.00Crispy golden potato fries.
• Mango Lassi $6.00Blend of ripe mangoes, yogurt, and sugar.
• Milkshakes $8.00Choice of chocolate, strawberry, or Oreo flavor.
• Masala Buttermilk $6.00Spiced yogurt-based drink with herbs.
• Buttermilk $6.00Plain churned yogurt drink.
• Iced Tea $4.00Choice of sweetened or unsweetened.
• Ghevar Glow $12.00A crispy, sweet honeycomb like dessert made with flour, ghee, and sugar syrup.
• Gulab Jamun Bliss $12.00Soft milk-based dumplings soaked in fragrant sugar syrup.
• Kesar Gajar Halwa Dream $14.00Layers of carrot halwa and flaky pastry topped with nuts and cream.
• Kesari Phirni $12.00Coarsely rice, slowly cooked in full fat milk, flavored with saffron, cardamom and nuts.

Namak Indian Restaurant & Bar: hours and how to order