Miriam Cocina Latina

2015 Woodall Rodgers Fwy, Dallas, TX

Menu (As of 10/31)

Lunch & Dinner

• Guacamole Conocido $12.00avocado, lime juice & sea salt
• Queso Verde $13.00queso dip with roasted poblano, & corn
• Duo Verde $14.00guacamole, queso verde
• Ceviche Punta Cana $18.00gulf shrimp, baby octopus, avocado, cucumber, pico de gallo & served with plantain chips or tostadas
• Nachos Al Carbon $15.00black bean, chilies, and mezcla de queso
• Robert's Casa de Campo $13.00spring mix, crispy bacon, avocado, cilantro, tomato, queso fresco, roasted corn & spicy ranch dressing
• Santo Domingo $14.00baby arugula, griddled queso-panela, salsa naranja, citrus roasted yellow beets, sweet & sour pink beets, orange, jicama, & cucumber - lime vinaigrette
• Miriam's Fajitas $24.00served with guacamole, pico de gallo, sour cream, tortillas, black beans y arroz

Brunch

• Tuna Tostadas $19.00sushi grade tuna, miso-soy, guacamole, chilis, sesame seeds, salsa macha, cilantro 19
• Bolitas de Yuca $12.00crispy yuca fritters stuffed with mozzarella cheese served with spicy ranch dressing
• Steak Pirata $15.00crispy flour tortillas stuffed with queso asadero, fat iron steak, diced onion & cilantro served with a duo of taqueria salsas
• Quesadillas $13.00spinach flour tortilla, oaxaca cheese, sautéed baby spinach, mushrooms, pico de gallo and crema
• Miriam's Sampler Platter $28.002 tuna tostadas, 4 bolitas de yuca, 2 empanadas & 2 steak piratas

Sopas

• Caldo de Pollo $10.00shredded chicken in chile morita broth with chickpeas, roasted corn, fingerling potatoes & hominy

Ensaladas

• Punta Mta Salad $13.00mixed greens, strawberries, raspberries, blueberries, crispy quinoa, toasted pepitas, blue cheese & strawberry-lime agave vinaigrette
• Miriam's Salad $13.00baby spinach, black beans, queso fresca, dried cranberry, roasted pecans, boiled egg & basil-balsamic vinaigrette

Tacos

• Brisket Tacos $18.00slow-cooked beef brisket, onion, cilantro, salsa verde, and queso oaxaca
• Pork Belly Tacos $18.00crispy pork belly, salsa naranja, mango, cucumber, hibiscus pickled onion & cilantro on corn tortillas
• Mahi-mahi Tacos $18.00mahi mahi, shaved cabbage, charred corn, pico, pickled sweet chiles & spicy cilantro aioli on corn tortillas
• Tacos Al Carbon $19.00choice of grilled fajita beef or chicken with sauteed poblano & onion on flour tortillas topped with pico de gallo & guacamole
• 4 Amigos Tacos $23.00short rib taco, shredded smoked chicken taco, pork belly taco & shrimp taco

Enchiladas

• Chicken Verde $17.00shredded, smoked chicken with charred corn & poblano, crema, pico de gallo & queso fresco, poblano cream sauce or queso verde
• Brisket Enchiladas $18.00slow-cooked brisket, queso oaxaca, red chili sauce, cream, radish, cilantro, queso fresco & caramelized onion
• Oaxaca-cheededar Cheese $16.00chile con carne, crema sauce, cheddar cheese & queso fresco
• Rojas Cheese Enchiladas $16.00queso fresco, sour cream & red chile sauce, diced onions & crema
• Enchiladas Mar y Tierra $23.00shredded, smoked chicken enchilada topped with queso verde, steak enchilada topped with guajillo sauce, shrimp enchilada topped with poblano cream sauce & spicy aioli (sorry, no substitutions)

Entrada

• Carne Asada $29.00marinated flat iron steak, bell peppers, caramelized onion, poblano - pepita butter, sliced avocado, beans & rice 29 (add shrimp +8)
• Carne y Papas $35.0012 oz ribeye, roasted poblano - lime butter, crispy hasselback potatoes, chimichum, tomato - cucumber salad with hibiscus picked onions 35 (add shrimp +10)
• Puerco Verde $22.00pork shoulder slow cooked with tomatillo & poblano, roasted squash, coconut rice 22
• Pillete Mahi Mahi $28.00coconut rice, white wine butter sauce & barrio chino salad 28
• Milanesa de Pollo $22.00crispy fried chicken breast, cilantro - lime butter sauce, charred corn & tomato - cucumber salad with arugula, hibiscus picked onions, lime vinaigrette 22
• Camarones al Ajillo $28.00jumbo shrimp with garlic butter sauce, white cilantro rice and grilled vegetables 28
• Pollo Poblano $24.00crispy chicken, mole poblano, white rice, crema & cilantro 24
• Pescado a la Veracruzana $38.00fried whole snapper, coconut rice, sauteed squash and zucchini & veracruzana sauce 38 (add shrimp +10)
• Tetelas de Hongos $17.00griddled masa pockets stuffed with queso oaxaca, roasted mushrooms, aciento, refined black beans, tomatillo - pepita salsa, crema, queso fresco & cilantro, with a small salad 17
• Chile Relleno $18.00Stuffed with shredded smoked chicken, shrimp, or Impossible Beef topped with queso fresco and guajillo sauce, white cilantro rice, black beans 18 (Shrimp +3, Steak +5, Impossible Meat +2)
• Flautas Divorciadas $17.00Crispy rolled tortillas stuffed with smoked shredded chicken, whipped potatoes, asadero cheese, sauteed onions, and jalapeños. Served over poblano crema and red chile sauce, topped with shredded radish and crema drizzle. 17
• Salmon a la Isla $26.00coconut sauce, sauteed squash & cilantro-quinoa white rice 26 (add shrimp +9)
• Cabrito a la Diabla $27.00guajillo braised goat, cilantro - white rice, roasted peppers, sweet plantain 27

A Tu Gusto

• French Fries $6.00
• Mexican Street Corn (Esquites) $9.00

Postres

• Pastel de Boda $10.00Tres leches cake filled with raspberry, caramel, milk sauce 10
• Coconut Creme Brulee $10.00rich coconut and pineapple custard base topped with a texturally contrasting layer of hardened caramelized sugar, garnish with strawberry and Malibu coconut sauce 10
• Chocolate Caliente $10.00Chocolate cake, with a hint of chipotle pepper with vanilla cream 10
• Seasonal Sorbet $8.00ask your server 8

Miriam Cocina Latina: hours and how to order