Georgie

4514 Travis St Ste 132, Dallas, TX

Menu (As of 10/31)

• Complementary / Additional $9.00
• Atlantic $48.00
• Confit Ora King Salmon* $46.00
• Venison Tartare* $16.00
• Crispy Shallot $80.00Rare Amber Kaluga*
• Snow Crab Toast $18.00
• Crème Fraîche, Meyer Lemon, Tarragon $120.00Rare Russian Ossetra*
• Roasted Heritage Chicken $44.00
• Chestnut Agnolotti $36.00
• Toast”* Tartelette * $18.00
• Regalis Royal Ossetra*
• Gelée, Kaluga Caviar $45.00Three-Bite Tasting
• 8oz Australian Grass Fed Filet* $74.00
• Dry Aged Rohan Duck Breast* $55.00
• 12oz 60 Day-Dry Aged New York Strip* $85.00
• 16oz Sakura Bone-In Pork Chop* $66.00
• 16oz Butcher-Cut Rosewood Wagyu Ribeye* $190.00
• Oysters* 24 / $48
• Saké Poached Leeks $22.00
• Bluefin Tuna Tartare* $29.00
• Texas Tomato Salad $24.00
• Goat Cheese & Red Onion Tarte $19.00
• Potato Rosti $14.00
• Paulette’s Potato Puree $14.00
• Grilled Broccolini $14.00
• Cauliflower Tempura $14.00
• Artichoke Velouté $22.00
• Hiramasa Crudo* $26.00

The Whole Feast

• Feeds 4 $325.00

Individual Sides, Platters & Desserts

• Kaluga Caviar 1oz $65.00
• Regalis Ossetra Caviar 1oz $220.00
• Gravy $18/pt
• Cornbread $20/qt
• Cranberry Marmalade $18/pt
• Green Beans $20/ qt
• Cheese & Charcuterie Platte $75.00
• Pumpkin Pie - $45
• Pecan Chocolate Pie - $45

Georgie: hours and how to order