at Pacific on train tracks, 208 N Market St #150, Dallas, TX
Menu (As of 10/30)
Starters
Crispy Spring Rolls$8.00Vegetables and glass noodles stuffed in wonton wrappers and fried- Served with homemade sweet n sour
Half Order Spring Rolls$4.00Vegetables and glass noodles stuffed in wonton wrappers and fried- Served with homemade sweet n sour
Dumplings$8.00Seasoned ground pork steamed in wonton wraps Served with soy vinegar sauce
Fresh RollsLettuce, basil, and shredded carrots wrapped in rice paper and served with Thai peanut sauce
Corn Patties$8.00Fresh sweet corn shaved off the cob and fried crispy -With fresh cucumber, rice wine vinegar sauce and chopped peanuts-
Satay$8.00Marinated in yellow curry and coconut milk Skewered and grilled - Served with red curry creamy peanut & cucumber rice wine vinegar sauces
Fish Cakes$9.00Ground catfish with fresh herbs, shaved green bean, and red curry - Fried and served with a cucumber sauce
Chicken WingsFried chicken wings in your choice of sauce.
Shrimp Fingers$10.00Wrapped in wonton sheet and deep-fried Served with sweet and sour..
Soup
Tom Kha SoupCoconut milk, galangal, tomato, mushroom, kaffir lime, lemongrass, lime juice, and chili
Tom Yum SoupA hot and sour broth made of lemongrass, galangal, kaffir lime leaves, red chili, paste, lime juice, and mushrooms
Wonton SoupHand wrapped pork wontons cooked in a rich chicken broth
Thai Noodle SoupRice noodles in a fragrant broth -Served with bean sprouts, basil, jalapeno. lime. sriracha, and Hoisen
Curries
1. Thai CurryClassic Thai dish made by simmering curry paste and coconut milk. zucchini, yellow squash, bell pepper, green bean, bamboo, carrots, baby corn, mushrooms, and basil
#.2 Panang CurryRed Thai curry with a sweet and salty zesty lime flavor. With zucchini, yellow squash, bell pepper, green bean, bamboo, carrots, baby corn, mushrooms, and basil
#.3 Eggplant Green CurryRich and slightly sweet Thai curry. It gets its color from the Thai chilis in the curry paste. Eggplant, bamboo, basil, and bell pepper
#.4 Massaman CurrySmoked red curry and coconut milk simmered with potatoes, carrots, onions, peanuts, and bell pepper
#.5 Pineapple CurryRed curry and coconut milk, with fresh pineapple, bell pepper, and basil
Stir Fries
#.6 Thai Stir FryMixed vegetables and bamboo shoots, stir-fried ina sweet and spicy chili paste
#.7 Ginger Stir FryMixed vegetables and fresh ginger stir-fried in an Asian bean sauce
#.8 Cashew Stir Fry# 8 Cashew Stir Fry Mixed vegetables and toasted cashews stir-fried in garlic sauce
#.9 Garlic BroccoliRoasted garlic and broccoli in brown sauce
#.10 Basil Stir FryWith your choice of protein, broccoli, bell peppers, carrots, onion, and basil in a garlic brown sauce. Served with white rice.
#.12 Imperial PeanutSteamed broccoli in a rich peanut curry sauce
#.13 Prik KhingGreen beans with red curry, bell pepper, and basil
Pad Ka PowMade with ground chicken or pork, cooked with bell peppers, garlic and Thai basil. It’s served over rice and often topped with a fried egg. This dish is known for its delicious flavors and aromatic spices.
Noodles
#.14 Pad ThaiPad Thai: Rice noodles stir-fried with peanut sauce, egg, bean sprouts, and green onions. Pad Thai is a well-known dish from Thailand. It has a balanced mix of sweet, sour, salty, and bitter flavors. Tamarind paste adds sourness, fish sauce brings saltiness, and coconut or palm sugar provides sweetness. This dish also features a unique texture with sautéed bean sprouts and toasted peanuts on top.
#.15 Drunken NoodlesFresh wide noodles stir-fried with Thai chili, garlic, basil, bell pepper, and brown sauce
#.16 Pad Se EwFresh wide rice noodles with sweet soy sauce, egg, and broccoli
#17. Pad Woon SenGlass noodles, stir-fried with mixed vegetables, eggs, and garlic sauce
#.18 Curry NoodlesFresh wide rice noodles with yellow curry powder, carrots and onions
#.19 Crab Noodles$16.00Rice noodles in chili and garlic sauce with egg, green onion, and crab
#.20 Lard NaToasted fresh wide noodles with mixed veggies in a light brown gravy
Fried Rice
#.21 Thai Fried RiceStir fried rice with egg, onions, carrots, scallions, sweet soy sauce, garlic, and spices
#.22 Pineapple Fried RiceStir-fried rice with egg, pineapple, scallions, onions, cashews, raisins, and fresh pineapple
#.23 Panang Fried RiceStir fried rice with Thai basil, bell pepper, and Panang curry
#.24 Vegetable Fried RiceStir fried rice with mixed vegetables
#.25 Crab Fried Rice$16.00Stir-fried rice with egg, onions, carrots, scallions, and crab
#.26 Combination Fried Rice$16.00Thai fried rice with shrimp, beef, pork and chicken
Deserts
Triple Chocalate Chip Cookie$3.75
Cheesecake Brownie$4.00
New York Style Cheesecake$5.50
Macaroon$3.00
3 Macaroons$8.00
Sauce and Sides
Sweet and Sour 1oz$0.50
Soy Vinegar 1oz$0.50
Red Curry Peanut Sauce 2oz$1.00
White Rice$2.00
Brown Rice$3.00
Bubble Tea
Fruit Teas$5.50Made with freshly brewed Jasmine green tea and fruit flavored simple syrup
Milk Teas$5.50Variety of hand crafted milk teas made with non dairy creamer ** Thai Tea is not dairy free
Lemonades$5.50
Signature Drinks
Tiger Tea$6.50Classic milk tea, brown sugar boba, and milk drizzled with brown sugar syrup
Mangonada$6.50Mango slush over diced mango spiced with Tajin and swirled with Chamoy syrup
Dirty Chai$6.50Chai milk tea with a shot of espresso, coffee jelly
Watermelon Patch$6.50Fresh watermelon and Boba pearls topped with a watermelon smoothie
Horchata Boba$6.00Rice milk flavored with cinnamon. With tapioca pearls
Thai Coffee$6.00
Lychee Mojito$6.50Non-alcoholic lychee mojito features muddled mint and lime topped with Topo Chico.
Hibiscus Sangria$6.00Hibiscus tea, orange syrup, mint and rainbow jelly